Luncheon meat vs. Pepperoni — In-Depth Nutrition Comparison
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Differences between luncheon meat and pepperoni
- Luncheon meat has more selenium, while pepperoni has more fats, manganese, vitamin B12, vitamin B1, vitamin B6, copper, and vitamin B5.
- Pepperoni's daily need coverage for saturated fat is 69% higher.
- The amount of sodium in luncheon meat is lower.
The food types used in this comparison are USDA Commodity, luncheon meat, canned and Pepperoni, beef, and pork, sliced.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -48.2% |
| Contains more SeleniumSelenium | +32.1% |
| Contains more CalciumCalcium | +280% |
| Contains more IronIron | +37.1% |
| Contains more CopperCopper | +203.3% |
| Contains more ZincZinc | +13.5% |
| Contains more ManganeseManganese | +2802.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +543.8% |
| Contains more Vitamin B1Vitamin B1 | +111.7% |
| Contains more Vitamin B2Vitamin B2 | +20.7% |
| Contains more Vitamin B5Vitamin B5 | +51.7% |
| Contains more Vitamin B6Vitamin B6 | +33.1% |
| Contains more Vitamin B12Vitamin B12 | +41.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 3.944g | 17.708g | 63% |
| Fats | 12.77g | 46.28g | 52% |
| Manganese | 0.037mg | 1.074mg | 45% |
| Monounsaturated fat | 5.685g | 20.77g | 38% |
| Sodium | 820mg | 1582mg | 33% |
| Omega-6 (Linoleic acid) | 3.605g | 21% | |
| Polyunsaturated fat | 1.565g | 4.458g | 19% |
| Selenium | 38.3µg | 29µg | 17% |
| Calories | 189kcal | 504kcal | 16% |
| Vitamin B12 | 0.92µg | 1.3µg | 16% |
| Vitamin B1 | 0.128mg | 0.271mg | 12% |
| Omega-3 (ALA) | 0.164g | 10% | |
| Vitamin D* | 52 IU | 7% | |
| Vitamin D | 1.3µg | 7% | |
| Copper | 0.03mg | 0.091mg | 7% |
| Vitamin B6 | 0.272mg | 0.362mg | 7% |
| Cholesterol | 78mg | 97mg | 6% |
| Vitamin E | 0.16mg | 1.03mg | 6% |
| Vitamin B5 | 0.613mg | 0.93mg | 6% |
| Iron | 0.97mg | 1.33mg | 5% |
| Vitamin K | 0µg | 5.8µg | 5% |
| Protein | 17.5g | 19.25g | 4% |
| Zinc | 2.15mg | 2.44mg | 3% |
| Vitamin B2 | 0.213mg | 0.257mg | 3% |
| Phosphorus | 170mg | 158mg | 2% |
| Choline | 63.9mg | 51.2mg | 2% |
| Calcium | 5mg | 19mg | 1% |
| Potassium | 300mg | 274mg | 1% |
| Vitamin B3 | 5.225mg | 4.987mg | 1% |
| Folate | 0µg | 5µg | 1% |
| Protein per 100 calories | 9.3g | 3.8g | N/A |
| Calories per 10 g protein | 108kcal | 262kcal | N/A |
| Weight per 100 calories | 53g | 20g | N/A |
| Unsaturated / Saturated Fat ratio | 1.8 | 1.4 | N/A |
| Net carbs | 1.04g | 1.18g | N/A |
| Carbs | 1.04g | 1.18g | 0% |
| Magnesium | 18mg | 18mg | 0% |
| Trans fat | 1.527g | N/A | |
| Tryptophan | 0.23mg | 0% | |
| Threonine | 0.869mg | 0% | |
| Isoleucine | 0.901mg | 0% | |
| Leucine | 1.575mg | 0% | |
| Lysine | 1.652mg | 0% | |
| Methionine | 0.511mg | 0% | |
| Phenylalanine | 0.778mg | 0% | |
| Valine | 0.987mg | 0% | |
| Histidine | 0.688mg | 0% | |
| Omega-3 (EPA) | 0g | 0.004g | N/A |
| Omega-3 (DHA) | 0g | 0.004g | N/A |
| Omega-3 (DPA) | 0g | 0.02g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.018g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.002g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.04g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.055g | 0.136g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.5 g
Fats:
12.77 g
Carbs:
1.04 g
Water:
65.87 g
Other:
2.82 g
Protein:
19.25 g
Fats:
46.28 g
Carbs:
1.18 g
Water:
28.55 g
Other:
4.74 g
| Contains more WaterWater | +130.7% |
| Contains more FatsFats | +262.4% |
| Contains more CarbsCarbs | +13.5% |
~equal in
Protein
~19.25g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.944 g
Monounsaturated fat:
Mono. Fat
5.685 g
Polyunsaturated fat:
Poly. Fat
1.565 g
Saturated fat:
Sat. Fat
17.708 g
Monounsaturated fat:
Mono. Fat
20.77 g
Polyunsaturated fat:
Poly. Fat
4.458 g
| Contains less Sat. FatSaturated fat | -77.7% |
| Contains more Mono. FatMonounsaturated fat | +265.3% |
| Contains more Poly. FatPolyunsaturated fat | +184.9% |






