Differences between corn and celery Corn has more vitamin B5, vitamin B3, phosphorus, and vitamin B1, while celery has more vitamin K. Celery's daily need coverage for vitamin K is 24% higher. Celery contains 5 times less vitamin B3 than corn. Corn contains 1.683mg of vitamin B3, while celery contains 0.32mg. Celery has a lower glycemic index. The glycemic index of celery is 32, while the glycemic index of corn is 52. The food types used in this comparison are Corn, sweet, yellow, cooked, boiled, drained, without salt and Celery, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 baby ear - 8g 1 ear small (5-1/2" to 6-1/2" long) - 89g 1 ear medium (6-3/4" to 7-1/2" long) - 103g 1 ear large (7-3/4" to 9" long) - 118g 1 cup cut - 149g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
0.9%
19%
17%
16%
17%
33%
0.13%
22%
1.1%
3
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
12%
23%
7.5%
12%
3.5%
10%
10%
13%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 baby ear - 8g 1 ear small (5-1/2" to 6-1/2" long) - 89g 1 ear medium (6-3/4" to 7-1/2" long) - 103g 1 ear large (7-3/4" to 9" long) - 118g 1 cup cut - 149g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
18%
0%
4.3%
1.8%
23%
13%
32%
48%
32%
0%
1%
17%
4
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
7.3%
5.4%
5.3%
13%
6%
15%
17%
0%
73%
27%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
0.4µg
29.3µg
24%
Vitamin B5
0.792mg
0.246mg
11%
Vitamin B3
1.683mg
0.32mg
9%
Phosphorus
77mg
24mg
8%
Carbs
20.98g
2.97g
6%
Vitamin B1
0.093mg
0.021mg
6%
Protein
3.41g
0.69g
5%
Vitamin B6
0.139mg
0.074mg
5%
Calories
96kcal
16kcal
4%
Magnesium
26mg
11mg
4%
Calcium
3mg
40mg
4%
Zinc
0.62mg
0.13mg
4%
Choline
29.1mg
6.1mg
4%
Vitamin C
5.5mg
3.1mg
3%
Iron
0.45mg
0.2mg
3%
Fiber
2.4g
1.6g
3%
Starch
7.17g
0g
3%
Sodium
1mg
80mg
3%
Manganese
0.167mg
0.103mg
3%
Folate
23µg
36µg
3%
Polyunsaturated fat
0.603g
0.079g
3%
Fats
1.5g
0.17g
2%
Copper
0.049mg
0.035mg
2%
Potassium
218mg
260mg
1%
Vitamin A
13µg
22µg
1%
Vitamin E
0.09mg
0.27mg
1%
Saturated fat
0.197g
0.042g
1%
Monounsaturated fat
0.374g
0.032g
1%
Fructose
0.79g
0.37g
1%
Protein per 100 calories
3.6g
4.3g
N/A
Calories per 10 g protein
282kcal
232kcal
N/A
Weight per 100 calories
104g
625g
N/A
Net carbs
18.58g
1.37g
N/A
Sugar
4.54g
1.34g
N/A
Selenium
0.2µg
0.4µg
0%
Vitamin B2
0.057mg
0.057mg
0%
Tryptophan
0.023mg
0.009mg
0%
Threonine
0.133mg
0.02mg
0%
Isoleucine
0.133mg
0.021mg
0%
Leucine
0.358mg
0.032mg
0%
Lysine
0.141mg
0.027mg
0%
Methionine
0.069mg
0.005mg
0%
Phenylalanine
0.155mg
0.02mg
0%
Valine
0.191mg
0.027mg
0%
Histidine
0.091mg
0.012mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
21%
73%
Protein:
3.41 g
Fats:
1.5 g
Carbs:
20.98 g
Water:
73.41 g
Other:
0.7 g
2
3%
95%
Protein:
0.69 g
Fats:
0.17 g
Carbs:
2.97 g
Water:
95.43 g
Other:
0.74 g
Contains
more
Protein Protein
+394.2%
Contains
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Fats Fats
+782.4%
Contains
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Carbs Carbs
+606.4%
Contains
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Water Water
+30%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
17%
32%
51%
Saturated fat:
Sat. Fat
0.197 g
Monounsaturated fat:
Mono. Fat
0.374 g
Polyunsaturated fat:
Poly. Fat
0.603 g
1
27%
21%
52%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Contains
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Mono. Fat Monounsaturated fat
+1068.8%
Contains
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Poly. Fat Polyunsaturated fat
+663.3%
Contains
less
Sat. Fat Saturated fat
-78.7%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
5
61%
23%
7%
7%
Starch:
7.17 g
Sucrose:
2.74 g
Glucose:
0.84 g
Fructose:
0.79 g
Lactose:
0 g
Maltose:
0.17 g
Galactose:
0 g
1
6%
30%
28%
36%
Starch:
0 g
Sucrose:
0.08 g
Glucose:
0.4 g
Fructose:
0.37 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.48 g
Contains
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Starch Starch
+∞%
Contains
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Sucrose Sucrose
+3325%
Contains
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Glucose Glucose
+110%
Contains
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Fructose Fructose
+113.5%
Contains
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Maltose Maltose
+∞%
Contains
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Galactose Galactose
+∞%