What are the differences between corn and jalapeño? Corn is higher in vitamin B5 and phosphorus; however, jalapeño is richer in vitamin C, vitamin E, vitamin B6, vitamin A, and vitamin K. Jalapeño's daily need coverage for vitamin C is 126% more. Jalapeño contains 4 times less zinc than corn. Corn contains 0.62mg of zinc, while jalapeño contains 0.14mg. Jalapeño has a lower glycemic index (32) than corn (52). We used Corn, sweet, yellow, cooked, boiled, drained, without salt and Peppers, jalapeno, raw types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 baby ear - 8g 1 ear small (5-1/2" to 6-1/2" long) - 89g 1 ear medium (6-3/4" to 7-1/2" long) - 103g 1 ear large (7-3/4" to 9" long) - 118g 1 cup cut - 149g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
0.9%
19%
17%
16%
17%
33%
0.13%
22%
1.1%
3
100 g
300 g
1 pepper - 14g 1 cup, sliced - 90g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
3.6%
22%
9.4%
15%
3.8%
11%
0.39%
13%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 baby ear - 8g 1 ear small (5-1/2" to 6-1/2" long) - 89g 1 ear medium (6-3/4" to 7-1/2" long) - 103g 1 ear large (7-3/4" to 9" long) - 118g 1 cup cut - 149g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
18%
0%
4.3%
1.8%
23%
13%
32%
48%
32%
0%
1%
17%
7
100 g
300 g
1 pepper - 14g 1 cup, sliced - 90g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
395%
0%
18%
72%
10%
16%
24%
19%
97%
0%
46%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
5.5mg
118.6mg
126%
Vitamin E
0.09mg
3.58mg
23%
Vitamin B6
0.139mg
0.419mg
22%
Vitamin K
0.4µg
18.5µg
15%
Vitamin B5
0.792mg
0.315mg
10%
Phosphorus
77mg
26mg
7%
Protein
3.41g
0.91g
5%
Carbs
20.98g
6.5g
5%
Vitamin A
13µg
54µg
5%
Zinc
0.62mg
0.14mg
4%
Vitamin B1
0.093mg
0.04mg
4%
Choline
29.1mg
7.5mg
4%
Calories
96kcal
29kcal
3%
Magnesium
26mg
15mg
3%
Iron
0.45mg
0.25mg
3%
Starch
7.17g
3%
Manganese
0.167mg
0.097mg
3%
Vitamin B3
1.683mg
1.28mg
3%
Polyunsaturated fat
0.603g
0.112g
3%
Fats
1.5g
0.37g
2%
Fiber
2.4g
2.8g
2%
Fructose
0.79g
2.63g
2%
Calcium
3mg
12mg
1%
Potassium
218mg
248mg
1%
Vitamin B2
0.057mg
0.07mg
1%
Folate
23µg
27µg
1%
Monounsaturated fat
0.374g
0.029g
1%
Protein per 100 calories
3.6g
3.1g
N/A
Calories per 10 g protein
282kcal
319kcal
N/A
Weight per 100 calories
104g
345g
N/A
Net carbs
18.58g
3.7g
N/A
Sugar
4.54g
4.12g
N/A
Copper
0.049mg
0.046mg
0%
Sodium
1mg
3mg
0%
Selenium
0.2µg
0.4µg
0%
Saturated fat
0.197g
0.092g
0%
Tryptophan
0.023mg
0%
Threonine
0.133mg
0%
Isoleucine
0.133mg
0%
Leucine
0.358mg
0%
Lysine
0.141mg
0%
Methionine
0.069mg
0%
Phenylalanine
0.155mg
0%
Valine
0.191mg
0%
Histidine
0.091mg
0%
Omega-3 - ALA
0.05g
N/A
Omega-6 - Linoleic acid
0.062g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
3%
21%
73%
Protein:
3.41 g
Fats:
1.5 g
Carbs:
20.98 g
Water:
73.41 g
Other:
0.7 g
1
7%
92%
Protein:
0.91 g
Fats:
0.37 g
Carbs:
6.5 g
Water:
91.69 g
Other:
0.53 g
Contains
more
Protein Protein
+274.7%
Contains
more
Fats Fats
+305.4%
Contains
more
Carbs Carbs
+222.8%
Contains
more
Other Other
+32.1%
Contains
more
Water Water
+24.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
17%
32%
51%
Saturated fat:
Sat. Fat
0.197 g
Monounsaturated fat:
Mono. Fat
0.374 g
Polyunsaturated fat:
Poly. Fat
0.603 g
1
39%
12%
48%
Saturated fat:
Sat. Fat
0.092 g
Monounsaturated fat:
Mono. Fat
0.029 g
Polyunsaturated fat:
Poly. Fat
0.112 g
Contains
more
Mono. Fat Monounsaturated fat
+1189.7%
Contains
more
Poly. Fat Polyunsaturated fat
+438.4%
Contains
less
Sat. Fat Saturated fat
-53.3%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
61%
23%
7%
7%
Starch:
7.17 g
Sucrose:
2.74 g
Glucose:
0.84 g
Fructose:
0.79 g
Lactose:
0 g
Maltose:
0.17 g
Galactose:
0 g
2
36%
64%
Starch:
0 g
Sucrose:
0 g
Glucose:
1.48 g
Fructose:
2.63 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
more
Starch Starch
+∞%
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Maltose Maltose
+∞%
Contains
more
Glucose Glucose
+76.2%
Contains
more
Fructose Fructose
+232.9%
~equal in
Lactose
~0g
~equal in
Galactose
~0g