How are melon and soursop different? Melon is richer in vitamin B6, while soursop is higher in fiber. Melon contains 3 times more vitamin B6 than soursop. Melon contains 0.163mg of vitamin B6, while soursop contains 0.059mg. Melon is lower in sugar. Melon has a higher glycemic index (62) than soursop (32). Melons, casaba, raw and Soursop, raw types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
0.1 fruit - 164g 1 cup, cubes - 170g 1 melon - 1640g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
3.3%
16%
13%
20%
1.9%
2.1%
1.2%
4.6%
2.2%
8
100 g
300 g
1 cup, pulp - 225g 1 fruit (7" x 5-1/4" dia) - 625g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
4.2%
25%
23%
29%
2.7%
12%
1.8%
0%
3.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
0.1 fruit - 164g 1 cup, cubes - 170g 1 melon - 1640g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
73%
0%
0%
1%
3.8%
7.2%
4.4%
5%
38%
0%
6.3%
6%
6
100 g
300 g
1 cup, pulp - 225g 1 fruit (7" x 5-1/4" dia) - 625g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
69%
0%
0%
1.6%
18%
12%
17%
15%
14%
0%
1%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Fiber
0.9g
3.3g
10%
Vitamin B6
0.163mg
0.059mg
8%
Vitamin B1
0.015mg
0.07mg
5%
Vitamin B3
0.232mg
0.9mg
4%
Carbs
6.58g
16.84g
3%
Potassium
182mg
278mg
3%
Iron
0.34mg
0.6mg
3%
Copper
0.06mg
0.086mg
3%
Phosphorus
5mg
27mg
3%
Vitamin B5
0.084mg
0.253mg
3%
Calories
28kcal
66kcal
2%
Magnesium
11mg
21mg
2%
Manganese
0.035mg
2%
Vitamin K
2.5µg
0.4µg
2%
Folate
8µg
14µg
2%
Vitamin C
21.8mg
20.6mg
1%
Vitamin B2
0.031mg
0.05mg
1%
Protein
1.11g
1g
0%
Protein per 100 calories
4g
1.5g
N/A
Calories per 10 g protein
252kcal
660kcal
N/A
Weight per 100 calories
357g
152g
N/A
Fats
0.1g
0.3g
0%
Net carbs
5.68g
13.54g
N/A
Calcium
11mg
14mg
0%
Sugar
5.69g
13.54g
N/A
Zinc
0.07mg
0.1mg
0%
Sodium
9mg
14mg
0%
Vitamin E
0.05mg
0.08mg
0%
Selenium
0.4µg
0.6µg
0%
Choline
7.6mg
7.6mg
0%
Saturated fat
0.025g
0.051g
0%
Monounsaturated fat
0.002g
0.09g
0%
Polyunsaturated fat
0.039g
0.069g
0%
Tryptophan
0.011mg
0%
Lysine
0.06mg
0%
Methionine
0.007mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
7%
92%
Protein:
1.11 g
Fats:
0.1 g
Carbs:
6.58 g
Water:
91.85 g
Other:
0.36 g
3
17%
81%
Protein:
1 g
Fats:
0.3 g
Carbs:
16.84 g
Water:
81.16 g
Other:
0.7 g
Contains
more
Water Water
+13.2%
Contains
more
Fats Fats
+200%
Contains
more
Carbs Carbs
+155.9%
Contains
more
Other Other
+94.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
38%
3%
59%
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.039 g
2
24%
43%
33%
Saturated fat:
Sat. Fat
0.051 g
Monounsaturated fat:
Mono. Fat
0.09 g
Polyunsaturated fat:
Poly. Fat
0.069 g
Contains
less
Sat. Fat Saturated fat
-51%
Contains
more
Mono. Fat Monounsaturated fat
+4400%
Contains
more
Poly. Fat Polyunsaturated fat
+76.9%