Significant differences between milk and paprika The amount of vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, manganese, vitamin K, and potassium in paprika is higher than in milk. Paprika covers your daily vitamin A needs 981% more than milk. Milk has a higher glycemic index. The glycemic index of milk is 31, while the glycemic index of paprika is 0. Specific food types used in this comparison are Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D and Spices, paprika .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
38%
13%
1.1%
3.3%
11%
41%
5.7%
0.39%
18%
9
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
127%
69%
201%
793%
238%
118%
135%
8.9%
207%
34%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
18%
19%
0.2%
5%
43%
1.7%
22%
8.5%
59%
0.25%
3.8%
10
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
821%
582%
83%
284%
189%
151%
494%
0%
201%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
58µg
2463µg
267%
Iron
0.03mg
21.14mg
264%
Vitamin E
0.01mg
29.1mg
194%
Vitamin B6
0.037mg
2.141mg
162%
Fiber
0g
34.9g
140%
Vitamin B2
0.185mg
1.23mg
80%
Copper
0.01mg
0.713mg
78%
Manganese
0.003mg
1.59mg
69%
Vitamin K
0.1µg
80.3µg
67%
Potassium
150mg
2280mg
63%
Vitamin B3
0.093mg
10.06mg
62%
Polyunsaturated fat
0.035g
7.766g
52%
Vitamin B5
0.361mg
2.51mg
43%
Magnesium
11mg
178mg
40%
Zinc
0.42mg
4.33mg
36%
Phosphorus
95mg
314mg
31%
Vitamin B1
0.02mg
0.33mg
26%
Protein
3.37g
14.14g
22%
Vitamin B12
0.47µg
0µg
20%
Fats
0.97g
12.89g
18%
Carbs
4.99g
53.99g
16%
Calories
42kcal
282kcal
12%
Folate
5µg
49µg
11%
Calcium
125mg
229mg
10%
Fructose
0g
6.71g
8%
Saturated fat
0.633g
2.14g
7%
Vitamin D*
48 IU
0 IU
6%
Vitamin D
1.2µg
0µg
6%
Choline
17.7mg
51.5mg
6%
Selenium
3.3µg
6.3µg
5%
Monounsaturated fat
0.277g
1.695g
4%
Cholesterol
5mg
0mg
2%
Vitamin C
0mg
0.9mg
1%
Sodium
44mg
68mg
1%
Protein per 100 calories
8g
5g
N/A
Calories per 10 g protein
125kcal
199kcal
N/A
Weight per 100 calories
238g
35g
N/A
Unsaturated / Saturated Fat ratio
0.49
4.4
N/A
Net carbs
4.99g
19.09g
N/A
Sugar
5.2g
10.34g
N/A
Tryptophan
0.043mg
0.07mg
0%
Threonine
0.143mg
0.49mg
0%
Isoleucine
0.174mg
0.57mg
0%
Leucine
0.319mg
0.92mg
0%
Lysine
0.282mg
0.69mg
0%
Methionine
0.088mg
0.2mg
0%
Phenylalanine
0.174mg
0.61mg
0%
Valine
0.22mg
0.75mg
0%
Histidine
0.101mg
0.25mg
0%
Omega-3 - ALA
0.004g
0.453g
N/A
Omega-6 - Linoleic acid
0.027g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
5%
90%
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
4
14%
13%
54%
11%
8%
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
Contains
more
Water Water
+700%
Contains
more
Protein Protein
+319.6%
Contains
more
Fats Fats
+1228.9%
Contains
more
Carbs Carbs
+982%
Contains
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Other Other
+932%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
67%
29%
4%
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
2
18%
15%
67%
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
Contains
less
Sat. Fat Saturated fat
-70.4%
Contains
more
Mono. Fat Monounsaturated fat
+511.9%
Contains
more
Poly. Fat Polyunsaturated fat
+22088.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
1
100%
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
5.2 g
Maltose:
0 g
Galactose:
0 g
4
8%
25%
65%
2%
Starch:
0 g
Sucrose:
0.81 g
Glucose:
2.63 g
Fructose:
6.71 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.19 g
Contains
more
Lactose Lactose
+∞%
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+∞%
Contains
more
Galactose Galactose
+∞%
~equal in
Starch
~0g
~equal in
Maltose
~0g