Important differences between nectarine and almonds Almonds have more vitamin E, copper, manganese, vitamin B2, phosphorus, magnesium, fiber, iron, zinc, and calcium than nectarine. Almonds' daily need coverage for vitamin E is 166% more. Nectarine has a higher glycemic index. The glycemic index of nectarine is 43, while the glycemic index of almonds is 0. The food varieties used in the comparison are Nectarines, raw and Nuts, almonds .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 small (2-1/3" dia) - 129g 1 NLEA serving - 140g 1 medium (2-1/2" dia) - 142g 1 cup slices - 143g 1 large (2-3/4" dia) - 156g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
18%
11%
29%
4.6%
11%
0%
7%
0%
9
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 small (2-1/3" dia) - 129g 1 NLEA serving - 140g 1 medium (2-1/2" dia) - 142g 1 cup slices - 143g 1 large (2-3/4" dia) - 156g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
18%
0%
5.7%
15%
8.5%
6.2%
21%
11%
5.8%
0%
5.5%
3.8%
7
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
0.77mg
25.63mg
166%
Copper
0.086mg
1.031mg
105%
Manganese
0.054mg
2.179mg
92%
Vitamin B2
0.027mg
1.138mg
85%
Polyunsaturated fat
0.113g
12.329g
81%
Monounsaturated fat
0.088g
31.551g
79%
Fats
0.32g
49.93g
76%
Phosphorus
26mg
481mg
65%
Magnesium
9mg
270mg
62%
Iron
0.28mg
3.71mg
43%
Fiber
1.7g
12.5g
43%
Protein
1.06g
21.15g
40%
Calories
44kcal
579kcal
27%
Zinc
0.17mg
3.12mg
27%
Calcium
6mg
269mg
26%
Saturated fat
0.025g
3.802g
17%
Potassium
201mg
733mg
16%
Vitamin B3
1.125mg
3.618mg
16%
Vitamin B1
0.034mg
0.205mg
14%
Folate
5µg
44µg
10%
Vitamin B6
0.025mg
0.137mg
9%
Choline
6.2mg
52.1mg
8%
Selenium
0µg
4.1µg
7%
Vitamin C
5.4mg
0mg
6%
Vitamin B5
0.185mg
0.471mg
6%
Carbs
10.55g
21.55g
4%
Vitamin A
17µg
0µg
2%
Vitamin K
2.2µg
0µg
2%
Fructose
1.37g
0.11g
2%
Protein per 100 calories
2.4g
3.7g
N/A
Calories per 10 g protein
415kcal
274kcal
N/A
Weight per 100 calories
227g
17g
N/A
Unsaturated / Saturated Fat ratio
8
12
N/A
Net carbs
8.85g
9.05g
N/A
Sugar
7.89g
4.35g
N/A
Starch
0.07g
0.72g
0%
Sodium
0mg
1mg
0%
Trans fat
0g
0.015g
N/A
Tryptophan
0.005mg
0.211mg
0%
Threonine
0.009mg
0.601mg
0%
Isoleucine
0.009mg
0.751mg
0%
Leucine
0.014mg
1.473mg
0%
Lysine
0.016mg
0.568mg
0%
Methionine
0.006mg
0.157mg
0%
Phenylalanine
0.021mg
1.132mg
0%
Valine
0.013mg
0.855mg
0%
Histidine
0.008mg
0.539mg
0%
Omega-3 - ALA
0.003g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Omega-6 - Linoleic acid
12.32g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
11%
88%
Protein:
1.06 g
Fats:
0.32 g
Carbs:
10.55 g
Water:
87.59 g
Other:
0.48 g
4
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
Contains
more
Water Water
+1886.2%
Contains
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Protein Protein
+1895.3%
Contains
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Fats Fats
+15503.1%
Contains
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Carbs Carbs
+104.3%
Contains
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Other Other
+516.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
11%
39%
50%
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.113 g
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
Contains
less
Sat. Fat Saturated fat
-99.3%
Contains
more
Mono. Fat Monounsaturated fat
+35753.4%
Contains
more
Poly. Fat Polyunsaturated fat
+10810.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
62%
20%
17%
Starch:
0.07 g
Sucrose:
4.87 g
Glucose:
1.57 g
Fructose:
1.37 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
3
14%
78%
3%
2%
Starch:
0.72 g
Sucrose:
3.95 g
Glucose:
0.17 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0.04 g
Galactose:
0.07 g
Contains
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Sucrose Sucrose
+23.3%
Contains
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Glucose Glucose
+823.5%
Contains
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Fructose Fructose
+1145.5%
Contains
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Starch Starch
+928.6%
Contains
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Maltose Maltose
+∞%
Contains
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Galactose Galactose
+∞%