Pistachio vs. Wasabi — In-Depth Nutrition Comparison
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Differences between pistachios and wasabi
Pistachios are higher in copper, vitamin B6, vitamin B1, phosphorus, iron, manganese, potassium, magnesium, and fiber; however, wasabi is richer in vitamin C.
Pistachios' daily need coverage for copper is 127% higher.
Pistachios have 7 times more vitamin B1 than wasabi. While pistachios have 0.87mg of vitamin B1, wasabi has only 0.131mg.
Pistachios have a lower glycemic index (28) than wasabi (41).
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.