A recap on the differences between bran and almonds Bran has less copper, vitamin B2, fats, magnesium, manganese, phosphorus, protein, fiber, iron, and calcium. Almonds cover your daily copper needs 107% more than bran. The glycemic index of bran is higher. Food varieties used in this article are Oat bran, cooked and Nuts, almonds .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 cup - 219g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
3%
8.1%
33%
22%
14%
51%
0.13%
126%
42%
8
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
0
100 g
300 g
1 cup - 219g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
40%
7.8%
2.7%
13%
5.8%
0%
0%
4.5%
7
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
25.63mg
171%
Copper
0.066mg
1.031mg
107%
Vitamin B2
0.034mg
1.138mg
85%
Polyunsaturated fat
0.339g
12.329g
80%
Monounsaturated fat
0.291g
31.551g
78%
Fats
0.86g
49.93g
75%
Omega-6 (Linoleic acid)
12.32g
72%
Magnesium
40mg
270mg
55%
Manganese
0.964mg
2.179mg
53%
Phosphorus
119mg
481mg
52%
Fiber
2.6g
12.5g
40%
Protein
3.21g
21.15g
36%
Iron
0.88mg
3.71mg
35%
Calories
40kcal
579kcal
27%
Calcium
10mg
269mg
26%
Zinc
0.53mg
3.12mg
24%
Vitamin B3
0.144mg
3.618mg
22%
Potassium
92mg
733mg
19%
Saturated fat
0.163g
3.802g
17%
Folate
6µg
44µg
10%
Vitamin B6
0.025mg
0.137mg
9%
Choline
52.1mg
9%
Selenium
7.7µg
4.1µg
7%
Vitamin B5
0.217mg
0.471mg
5%
Vitamin B1
0.16mg
0.205mg
4%
Carbs
11.44g
21.55g
3%
Protein per 100 calories
8g
3.7g
N/A
Calories per 10 g protein
125kcal
274kcal
N/A
Weight per 100 calories
250g
17g
N/A
Unsaturated / Saturated Fat ratio
3.9
12
N/A
Net carbs
8.84g
9.05g
N/A
Sugar
4.35g
N/A
Starch
0.72g
0%
Sodium
1mg
1mg
0%
Trans fat
0.015g
N/A
Tryptophan
0.057mg
0.211mg
0%
Threonine
0.086mg
0.601mg
0%
Isoleucine
0.114mg
0.751mg
0%
Leucine
0.235mg
1.473mg
0%
Lysine
0.13mg
0.568mg
0%
Methionine
0.057mg
0.157mg
0%
Phenylalanine
0.155mg
1.132mg
0%
Valine
0.165mg
0.855mg
0%
Histidine
0.07mg
0.539mg
0%
Fructose
0.11g
0%
Omega-3 (ALA)
0.003g
0%
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
11%
84%
Protein:
3.21 g
Fats:
0.86 g
Carbs:
11.44 g
Water:
84 g
Other:
0.49 g
3
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
Contains
more
Water Water
+1804.8%
Contains
more
Protein Protein
+558.9%
Contains
more
Fats Fats
+5705.8%
Contains
more
Carbs Carbs
+88.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
37%
43%
Saturated fat:
Sat. Fat
0.163 g
Monounsaturated fat:
Mono. Fat
0.291 g
Polyunsaturated fat:
Poly. Fat
0.339 g
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
Contains
less
Sat. Fat Saturated fat
-95.7%
Contains
more
Mono. Fat Monounsaturated fat
+10742.3%
Contains
more
Poly. Fat Polyunsaturated fat
+3536.9%