Summary of differences between okra and peas Okra has more manganese and vitamin C; however, peas are higher in vitamin B5, iron, fiber, protein, phosphorus, copper, vitamin B2, and vitamin B3. Peas cover your daily need for vitamin B5 3055% more than okra. Okra has 2 times more vitamin C than peas. While okra has 23mg of vitamin C, peas have only 14.2mg. These are the specific foods used in this comparison Okra, raw and Peas, green, cooked, boiled, drained, without salt .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
8 pods (3" long) - 95g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
41%
25%
26%
23%
36%
16%
26%
0.91%
103%
3.8%
6
100 g
300 g
1 cup - 160g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
28%
8.1%
24%
58%
58%
32%
50%
0.39%
68%
10%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
8 pods (3" long) - 95g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
77%
0%
12%
5.4%
50%
14%
19%
15%
50%
0%
78%
45%
5
100 g
300 g
1 cup - 160g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
47%
0%
13%
2.8%
65%
34%
38%
9180%
50%
0%
65%
47%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B5
0.245mg
153mg
3055%
Iron
0.62mg
1.54mg
12%
Manganese
0.788mg
0.525mg
11%
Vitamin C
23mg
14.2mg
10%
Fiber
3.2g
5.5g
9%
Phosphorus
61mg
117mg
8%
Protein
1.93g
5.36g
7%
Copper
0.109mg
0.173mg
7%
Vitamin B2
0.06mg
0.149mg
7%
Calcium
82mg
27mg
6%
Zinc
0.58mg
1.19mg
6%
Vitamin B3
1mg
2.021mg
6%
Vitamin B1
0.2mg
0.259mg
5%
Vitamin K
31.3µg
25.9µg
5%
Magnesium
57mg
39mg
4%
Calories
33kcal
84kcal
3%
Carbs
7.45g
15.63g
3%
Choline
12.3mg
29.7mg
3%
Selenium
0.7µg
1.9µg
2%
Potassium
299mg
271mg
1%
Vitamin E
0.27mg
0.14mg
1%
Folate
60µg
63µg
1%
Polyunsaturated fat
0.027g
0.102g
1%
Protein per 100 calories
5.8g
6.4g
N/A
Calories per 10 g protein
171kcal
157kcal
N/A
Weight per 100 calories
303g
119g
N/A
Fats
0.19g
0.22g
0%
Net carbs
4.25g
10.13g
N/A
Sugar
1.48g
5.93g
N/A
Starch
0.34g
0%
Sodium
7mg
3mg
0%
Vitamin A
36µg
40µg
0%
Vitamin B6
0.215mg
0.216mg
0%
Saturated fat
0.026g
0.039g
0%
Monounsaturated fat
0.017g
0.019g
0%
Tryptophan
0.017mg
0.037mg
0%
Threonine
0.065mg
0.201mg
0%
Isoleucine
0.069mg
0.193mg
0%
Leucine
0.105mg
0.32mg
0%
Lysine
0.081mg
0.314mg
0%
Methionine
0.021mg
0.081mg
0%
Phenylalanine
0.065mg
0.198mg
0%
Valine
0.091mg
0.232mg
0%
Histidine
0.031mg
0.105mg
0%
Fructose
0.57g
0.41g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
7%
90%
Protein:
1.93 g
Fats:
0.19 g
Carbs:
7.45 g
Water:
89.58 g
Other:
0.85 g
3
5%
16%
78%
Protein:
5.36 g
Fats:
0.22 g
Carbs:
15.63 g
Water:
77.87 g
Other:
0.92 g
Contains
more
Water Water
+15%
Contains
more
Protein Protein
+177.7%
Contains
more
Fats Fats
+15.8%
Contains
more
Carbs Carbs
+109.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
37%
24%
39%
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.027 g
2
24%
12%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.019 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Contains
less
Sat. Fat Saturated fat
-33.3%
Contains
more
Mono. Fat Monounsaturated fat
+11.8%
Contains
more
Poly. Fat Polyunsaturated fat
+277.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
19%
33%
17%
31%
Starch:
0.34 g
Sucrose:
0.6 g
Glucose:
0.32 g
Fructose:
0.57 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
2
88%
2%
7%
3%
Starch:
0 g
Sucrose:
5.22 g
Glucose:
0.13 g
Fructose:
0.41 g
Lactose:
0 g
Maltose:
0.18 g
Galactose:
0 g
Contains
more
Starch Starch
+∞%
Contains
more
Glucose Glucose
+146.2%
Contains
more
Fructose Fructose
+39%
Contains
more
Sucrose Sucrose
+770%
Contains
more
Maltose Maltose
+∞%
~equal in
Lactose
~0g
~equal in
Galactose
~0g