Differences between okra and pimiento Okra has more manganese, vitamin K, vitamin B1, folate, magnesium, calcium, and copper, while pimiento has more vitamin C, vitamin A, and iron. Pimiento's daily need coverage for vitamin C is 69% higher. Pimiento contains 14 times less calcium than okra. Okra contains 82mg of calcium, while pimiento contains 6mg. The food types used in this comparison are Okra, raw and Pimento, canned .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
8 pods (3" long) - 95g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
41%
25%
26%
23%
36%
16%
26%
0.91%
103%
3.8%
1
100 g
300 g
1 slice - 1g 1 tbsp - 12g 1 pimiento, whole - 66g 1 cup - 192g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
4.3%
1.8%
14%
63%
16%
5.2%
7.3%
1.8%
12%
1.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
8 pods (3" long) - 95g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
77%
0%
12%
5.4%
50%
14%
19%
15%
50%
0%
78%
45%
3
100 g
300 g
1 slice - 1g 1 tbsp - 12g 1 pimiento, whole - 66g 1 cup - 192g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
283%
0%
44%
14%
4.3%
14%
12%
0.6%
50%
0%
21%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
23mg
84.9mg
69%
Manganese
0.788mg
0.092mg
30%
Vitamin K
31.3µg
8.3µg
19%
Vitamin B1
0.2mg
0.017mg
15%
Folate
60µg
6µg
14%
Iron
0.62mg
1.68mg
13%
Magnesium
57mg
6mg
12%
Vitamin A
36µg
133µg
11%
Calcium
82mg
6mg
8%
Copper
0.109mg
0.049mg
7%
Phosphorus
61mg
17mg
6%
Fiber
3.2g
1.9g
5%
Vitamin B5
0.245mg
0.01mg
5%
Potassium
299mg
158mg
4%
Zinc
0.58mg
0.19mg
4%
Vitamin E
0.27mg
0.69mg
3%
Protein
1.93g
1.1g
2%
Vitamin B3
1mg
0.615mg
2%
Calories
33kcal
23kcal
1%
Carbs
7.45g
5.1g
1%
Selenium
0.7µg
0.2µg
1%
Choline
12.3mg
6.3mg
1%
Polyunsaturated fat
0.027g
0.161g
1%
Fructose
0.57g
1%
Protein per 100 calories
5.8g
4.8g
N/A
Calories per 10 g protein
171kcal
209kcal
N/A
Weight per 100 calories
303g
435g
N/A
Fats
0.19g
0.3g
0%
Net carbs
4.25g
3.2g
N/A
Sugar
1.48g
2.71g
N/A
Starch
0.34g
0%
Sodium
7mg
14mg
0%
Vitamin B2
0.06mg
0.06mg
0%
Vitamin B6
0.215mg
0.215mg
0%
Saturated fat
0.026g
0.045g
0%
Monounsaturated fat
0.017g
0.02g
0%
Tryptophan
0.017mg
0.014mg
0%
Threonine
0.065mg
0.04mg
0%
Isoleucine
0.069mg
0.036mg
0%
Leucine
0.105mg
0.058mg
0%
Lysine
0.081mg
0.049mg
0%
Methionine
0.021mg
0.013mg
0%
Phenylalanine
0.065mg
0.034mg
0%
Valine
0.091mg
0.046mg
0%
Histidine
0.031mg
0.022mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
2%
7%
90%
Protein:
1.93 g
Fats:
0.19 g
Carbs:
7.45 g
Water:
89.58 g
Other:
0.85 g
2
5%
93%
Protein:
1.1 g
Fats:
0.3 g
Carbs:
5.1 g
Water:
93.1 g
Other:
0.4 g
Contains
more
Protein Protein
+75.5%
Contains
more
Carbs Carbs
+46.1%
Contains
more
Other Other
+112.5%
Contains
more
Fats Fats
+57.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
37%
24%
39%
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.027 g
2
20%
9%
71%
Saturated fat:
Sat. Fat
0.045 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.161 g
Contains
less
Sat. Fat Saturated fat
-42.2%
Contains
more
Mono. Fat Monounsaturated fat
+17.6%
Contains
more
Poly. Fat Polyunsaturated fat
+496.3%