Important differences between olive and clam Olive has less vitamin B12, selenium, copper, phosphorus, manganese, vitamin B2, vitamin C, zinc, and vitamin B3. Clam's daily need coverage for vitamin B12 is 4120% more. The food varieties used in the comparison are Olives, ripe, canned (small-extra large) and Mollusks, clam, mixed species, cooked, moist heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 small - 3.2g 1 large - 4.4g 1 tbsp - 8.4g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.9%
26%
0.71%
124%
84%
6%
1.3%
96%
2.6%
4.9%
7
100 g
300 g
3 oz - 85g 20 small - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
28%
55%
105%
229%
74%
145%
157%
130%
349%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 small - 3.2g 1 large - 4.4g 1 tbsp - 8.4g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
6.7%
33%
0.75%
0%
0.69%
0.9%
2.1%
0%
3.5%
0%
9
100 g
300 g
3 oz - 85g 20 small - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
74%
0%
57%
0%
38%
98%
63%
41%
25%
12361%
0%
22%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0µg
98.89µg
4120%
Selenium
0.9µg
64µg
115%
Protein
0.84g
25.55g
49%
Copper
0.251mg
0.688mg
49%
Phosphorus
3mg
338mg
48%
Manganese
0.02mg
1mg
43%
Vitamin B2
0mg
0.426mg
33%
Vitamin C
0.9mg
22.1mg
24%
Zinc
0.22mg
2.73mg
23%
Cholesterol
0mg
67mg
22%
Vitamin B3
0.037mg
3.354mg
21%
Sodium
735mg
1202mg
20%
Monounsaturated fat
7.888g
0.172g
19%
Potassium
8mg
628mg
18%
Vitamin A
20µg
171µg
17%
Fats
10.68g
1.95g
13%
Fiber
3.2g
0g
13%
Vitamin B5
0.015mg
0.68mg
13%
Vitamin B1
0.003mg
0.15mg
12%
Vitamin E
1.65mg
11%
Vitamin B6
0.009mg
0.11mg
8%
Folate
0µg
29µg
7%
Iron
3.3mg
2.81mg
6%
Saturated fat
1.415g
0.188g
6%
Magnesium
4mg
18mg
3%
Calories
115kcal
148kcal
2%
Choline
10.3mg
2%
Polyunsaturated fat
0.911g
0.552g
2%
Vitamin K
1.4µg
1%
Protein per 100 calories
0.73g
17g
N/A
Calories per 10 g protein
1369kcal
58kcal
N/A
Weight per 100 calories
87g
68g
N/A
Unsaturated / Saturated Fat ratio
6.2
3.9
N/A
Net carbs
3.06g
5.13g
N/A
Carbs
6.26g
5.13g
0%
Calcium
88mg
92mg
0%
Tryptophan
0.286mg
0%
Threonine
0.026mg
1.099mg
0%
Isoleucine
0.031mg
1.112mg
0%
Leucine
0.05mg
1.798mg
0%
Lysine
0.032mg
1.909mg
0%
Methionine
0.012mg
0.576mg
0%
Phenylalanine
0.029mg
0.915mg
0%
Valine
0.038mg
1.116mg
0%
Histidine
0.023mg
0.49mg
0%
Omega-3 - EPA
0g
0.138g
N/A
Omega-3 - DHA
0g
0.146g
N/A
Omega-3 - DPA
0g
0.104g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
11%
6%
80%
2%
Protein:
0.84 g
Fats:
10.68 g
Carbs:
6.26 g
Water:
79.99 g
Other:
2.23 g
2
26%
2%
5%
64%
4%
Protein:
25.55 g
Fats:
1.95 g
Carbs:
5.13 g
Water:
63.64 g
Other:
3.73 g
Contains
more
Fats Fats
+447.7%
Contains
more
Carbs Carbs
+22%
Contains
more
Water Water
+25.7%
Contains
more
Protein Protein
+2941.7%
Contains
more
Other Other
+67.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
14%
77%
9%
Saturated fat:
Sat. Fat
1.415 g
Monounsaturated fat:
Mono. Fat
7.888 g
Polyunsaturated fat:
Poly. Fat
0.911 g
1
21%
19%
61%
Saturated fat:
Sat. Fat
0.188 g
Monounsaturated fat:
Mono. Fat
0.172 g
Polyunsaturated fat:
Poly. Fat
0.552 g
Contains
more
Mono. Fat Monounsaturated fat
+4486%
Contains
more
Poly. Fat Polyunsaturated fat
+65%
Contains
less
Sat. Fat Saturated fat
-86.7%