The main differences between oranges and lychee Oranges have more vitamin B1; however, lychee has more vitamin C and copper. Daily need coverage for vitamin C for lychee is 20% higher. Lychee has 8 times less calcium than oranges. Oranges have 40mg of calcium, while lychee has 5mg. Oranges are lower in sugar. Food types used in this article are Oranges, raw, all commercial varieties and Litchis, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
12%
16%
3.8%
15%
1.9%
6%
0%
3.3%
2.7%
5
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
1.5%
15%
12%
49%
1.9%
13%
0.13%
7.2%
3.3%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
3.7%
3.6%
22%
9.2%
5.3%
15%
14%
0%
0%
23%
5
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
238%
0%
0%
1.4%
2.8%
15%
11%
0%
23%
0%
1%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
53.2mg
71.5mg
20%
Copper
0.045mg
0.148mg
11%
Vitamin B1
0.087mg
0.011mg
6%
Vitamin B5
0.25mg
5%
Calcium
40mg
5mg
4%
Fiber
2.4g
1.3g
4%
Folate
30µg
14µg
4%
Iron
0.1mg
0.31mg
3%
Vitamin B6
0.06mg
0.1mg
3%
Carbs
11.75g
16.53g
2%
Phosphorus
14mg
31mg
2%
Vitamin B2
0.04mg
0.065mg
2%
Vitamin B3
0.282mg
0.603mg
2%
Calories
47kcal
66kcal
1%
Vitamin A
11µg
0µg
1%
Vitamin E
0.18mg
0.07mg
1%
Manganese
0.025mg
0.055mg
1%
Polyunsaturated fat
0.025g
0.132g
1%
Protein
0.94g
0.83g
0%
Protein per 100 calories
2g
1.3g
N/A
Calories per 10 g protein
500kcal
795kcal
N/A
Weight per 100 calories
213g
152g
N/A
Fats
0.12g
0.44g
0%
Net carbs
9.35g
15.23g
N/A
Magnesium
10mg
10mg
0%
Potassium
181mg
171mg
0%
Sugar
9.35g
15.23g
N/A
Zinc
0.07mg
0.07mg
0%
Sodium
0mg
1mg
0%
Selenium
0.5µg
0.6µg
0%
Vitamin K
0µg
0.4µg
0%
Choline
8.4mg
7.1mg
0%
Saturated fat
0.015g
0.099g
0%
Monounsaturated fat
0.023g
0.12g
0%
Tryptophan
0.009mg
0.007mg
0%
Threonine
0.015mg
0%
Isoleucine
0.025mg
0%
Leucine
0.023mg
0%
Lysine
0.047mg
0.041mg
0%
Methionine
0.02mg
0.009mg
0%
Phenylalanine
0.031mg
0%
Valine
0.04mg
0%
Histidine
0.018mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
12%
87%
Protein:
0.94 g
Fats:
0.12 g
Carbs:
11.75 g
Water:
86.75 g
Other:
0.44 g
2
17%
82%
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
Contains
more
Protein Protein
+13.3%
Contains
more
Fats Fats
+266.7%
Contains
more
Carbs Carbs
+40.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
37%
40%
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
0.025 g
2
28%
34%
38%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
Contains
less
Sat. Fat Saturated fat
-84.8%
Contains
more
Mono. Fat Monounsaturated fat
+421.7%
Contains
more
Poly. Fat Polyunsaturated fat
+428%