How are pepperoni and scrapple different? Pepperoni is richer in fats, vitamin B12, protein, selenium, vitamin B6, and vitamin B3, while scrapple is higher in vitamin A. Scrapple covers your daily need for vitamin A 70% more than pepperoni. Pepperoni contains 4 times more vitamin B12 than scrapple. Pepperoni contains 1.3µg of vitamin B12, while scrapple contains 0.31µg. Scrapple is lower in saturated fat. Pepperoni, beef, and pork, sliced and Scrapple, pork types were used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
7
100 g
300 g
1 piece - 2g 1 oz - 28g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
5.7%
24%
50%
30%
67%
68%
206%
140%
158%
3
100 g
300 g
1 cubic inch - 17g 1 oz cooked - 25g 2 oz - 56g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
2.1%
14%
71%
71%
29%
33%
63%
0%
95%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
8
100 g
300 g
1 piece - 2g 1 oz - 28g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
20%
0%
21%
68%
59%
94%
56%
84%
163%
15%
3.8%
3
100 g
300 g
1 cubic inch - 17g 1 oz cooked - 25g 2 oz - 56g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
8.3%
4.5%
209%
3%
29%
66%
43%
0%
28%
39%
8.5%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
0µg
626µg
70%
Saturated fat
17.708g
4.732g
59%
Fats
46.28g
13.87g
50%
Sodium
1582mg
482mg
48%
Manganese
1.074mg
47%
Vitamin B12
1.3µg
0.31µg
41%
Monounsaturated fat
20.77g
6.156g
37%
Protein
19.25g
8.06g
22%
Selenium
29µg
17.4µg
21%
Omega-6 (Linoleic acid)
3.605g
21%
Vitamin B5
0.93mg
19%
Vitamin B6
0.362mg
0.12mg
19%
Polyunsaturated fat
4.458g
1.664g
19%
Vitamin B3
4.987mg
2.273mg
17%
Cholesterol
97mg
49mg
16%
Calories
504kcal
213kcal
15%
Copper
0.091mg
0.212mg
13%
Zinc
2.44mg
1.06mg
13%
Vitamin B1
0.271mg
0.116mg
13%
Phosphorus
158mg
76mg
12%
Omega-3 (ALA)
0.164g
10%
Iron
1.33mg
1.89mg
7%
Vitamin E
1.03mg
0.15mg
6%
Vitamin D*
52 IU
13 IU
5%
Vitamin D
1.3µg
0.3µg
5%
Carbs
1.18g
14.06g
4%
Choline
51.2mg
72.4mg
4%
Vitamin C
0mg
2.5mg
3%
Potassium
274mg
158mg
3%
Vitamin B2
0.257mg
0.287mg
2%
Vitamin K
5.8µg
3.4µg
2%
Magnesium
18mg
13mg
1%
Calcium
19mg
7mg
1%
Fiber
0g
0.3g
1%
Protein per 100 calories
3.8g
3.8g
N/A
Calories per 10 g protein
262kcal
264kcal
N/A
Weight per 100 calories
20g
47g
N/A
Unsaturated / Saturated Fat ratio
1.4
1.7
N/A
Net carbs
1.18g
13.76g
N/A
Sugar
0g
0.2g
N/A
Folate
5µg
5µg
0%
Trans fat
1.527g
N/A
Tryptophan
0.23mg
0%
Threonine
0.869mg
0%
Isoleucine
0.901mg
0%
Leucine
1.575mg
0%
Lysine
1.652mg
0%
Methionine
0.511mg
0%
Phenylalanine
0.778mg
0%
Valine
0.987mg
0%
Histidine
0.688mg
0%
Omega-3 (EPA)
0.004g
0g
N/A
Omega-3 (DHA)
0.004g
0g
N/A
Omega-3 (DPA)
0.02g
0g
N/A
Omega-3 (Eicosatrienoic acid)
0.018g
N/A
Omega-6 (Gamma-linolenic acid)
0.002g
N/A
Omega-6 (Dihomo-gamma-linolenic acid)
0.04g
N/A
Omega-6 (Eicosadienoic acid)
0.136g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
19%
46%
29%
5%
Protein:
19.25 g
Fats:
46.28 g
Carbs:
1.18 g
Water:
28.55 g
Other:
4.74 g
2
8%
14%
14%
62%
Protein:
8.06 g
Fats:
13.87 g
Carbs:
14.06 g
Water:
62.47 g
Other:
1.54 g
Contains
more
Protein Protein
+138.8%
Contains
more
Fats Fats
+233.7%
Contains
more
Carbs Carbs
+1091.5%
Contains
more
Water Water
+118.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
41%
48%
10%
Saturated fat:
Sat. Fat
17.708 g
Monounsaturated fat:
Mono. Fat
20.77 g
Polyunsaturated fat:
Poly. Fat
4.458 g
1
38%
49%
13%
Saturated fat:
Sat. Fat
4.732 g
Monounsaturated fat:
Mono. Fat
6.156 g
Polyunsaturated fat:
Poly. Fat
1.664 g
Contains
more
Mono. Fat Monounsaturated fat
+237.4%
Contains
more
Poly. Fat Polyunsaturated fat
+167.9%
Contains
less
Sat. Fat Saturated fat
-73.3%