What are the differences between pompano and whelk? Pompano is higher in vitamin B1; however, whelk is richer in vitamin B12, copper, iron, selenium, manganese, magnesium, vitamin B6, and zinc. Whelk's daily need coverage for vitamin B12 is 706% more. Whelk contains 73 times less saturated fat than pompano. Pompano contains 4.499g of saturated fat, while whelk contains 0.062g. We used Fish, pompano, florida, cooked, dry heat and Mollusks, whelk, unspecified, cooked, moist heat types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g 1 fillet - 88g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
22%
13%
56%
25%
26%
19%
146%
9.9%
3.3%
255%
7
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
123%
34%
61%
377%
687%
89%
121%
54%
116%
489%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 fillet - 88g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
12%
0%
170%
35%
71%
52%
53%
150%
0%
13%
5
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
23%
0%
16%
0%
12%
49%
37%
24%
150%
2268%
0%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.2µg
18.14µg
706%
Copper
0.078mg
2.06mg
220%
Iron
0.67mg
10.06mg
117%
Selenium
46.8µg
89.6µg
78%
Vitamin B1
0.68mg
0.049mg
53%
Protein
23.69g
47.68g
48%
Manganese
0.025mg
0.89mg
38%
Magnesium
31mg
172mg
34%
Vitamin B6
0.23mg
0.65mg
32%
Zinc
0.69mg
3.26mg
23%
Cholesterol
64mg
130mg
22%
Saturated fat
4.499g
0.062g
20%
Fats
12.14g
0.8g
17%
Sodium
76mg
412mg
15%
Vitamin B3
3.8mg
1.995mg
11%
Vitamin B5
0.87mg
0.4mg
9%
Polyunsaturated fat
1.458g
0.046g
9%
Vitamin C
0mg
6.8mg
8%
Phosphorus
341mg
282mg
8%
Monounsaturated fat
3.315g
0.056g
8%
Calcium
43mg
113mg
7%
Carbs
0g
15.52g
5%
Vitamin B2
0.15mg
0.214mg
5%
Calories
211kcal
275kcal
3%
Potassium
636mg
694mg
2%
Folate
17µg
11µg
2%
Vitamin A
36µg
49µg
1%
Protein per 100 calories
11g
17g
N/A
Calories per 10 g protein
89kcal
58kcal
N/A
Weight per 100 calories
47g
36g
N/A
Unsaturated / Saturated Fat ratio
1.1
1.6
N/A
Net carbs
0g
15.52g
N/A
Tryptophan
0.265mg
0.618mg
0%
Threonine
1.038mg
2.136mg
0%
Isoleucine
1.092mg
1.655mg
0%
Leucine
1.925mg
3.807mg
0%
Lysine
2.175mg
2.93mg
0%
Methionine
0.701mg
1.205mg
0%
Phenylalanine
0.925mg
1.648mg
0%
Valine
1.22mg
2.075mg
0%
Histidine
0.697mg
0.977mg
0%
Omega-3 - EPA
0.224g
0.008g
N/A
Omega-3 - DHA
0.504g
0.012g
N/A
Omega-3 - DPA
0.259g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
24%
12%
63%
Protein:
23.69 g
Fats:
12.14 g
Carbs:
0 g
Water:
62.97 g
Other:
1.2 g
3
48%
16%
32%
4%
Protein:
47.68 g
Fats:
0.8 g
Carbs:
15.52 g
Water:
32 g
Other:
4 g
Contains
more
Fats Fats
+1417.5%
Contains
more
Water Water
+96.8%
Contains
more
Protein Protein
+101.3%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+233.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
49%
36%
16%
Saturated fat:
Sat. Fat
4.499 g
Monounsaturated fat:
Mono. Fat
3.315 g
Polyunsaturated fat:
Poly. Fat
1.458 g
1
38%
34%
28%
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.046 g
Contains
more
Mono. Fat Monounsaturated fat
+5819.6%
Contains
more
Poly. Fat Polyunsaturated fat
+3069.6%
Contains
less
Sat. Fat Saturated fat
-98.6%