How are popcorn and arepa different? Popcorn has more fiber, manganese, phosphorus, magnesium, iron, copper, zinc, protein, and carbs than arepa. Daily need coverage for fiber for popcorn is 48% higher. Popcorn contains 10 times more manganese than arepa. While popcorn contains 1.113mg of manganese, arepa contains only 0.116mg. Popcorn has less sodium. Snacks, popcorn, air-popped and Restaurant, Latino, arepa (unleavened cornmeal bread) are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
8
100 g
300 g
1 cup - 8g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
103%
2.1%
29%
120%
87%
84%
153%
1%
145%
0%
2
100 g
300 g
1 piece - 98g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
27%
7.8%
39%
10%
22%
50%
35%
15%
33%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 cup - 8g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
3.3%
5.8%
26%
19%
43%
31%
36%
0%
3%
23%
2
100 g
300 g
1 piece - 98g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
20%
5.8%
18%
9.7%
17%
12%
25%
0%
8.8%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Fiber
14.5g
2.6g
48%
Manganese
1.113mg
0.116mg
43%
Phosphorus
358mg
117mg
34%
Magnesium
144mg
27mg
28%
Iron
3.19mg
1.04mg
27%
Copper
0.262mg
0.03mg
26%
Starch
54.4g
22%
Zinc
3.08mg
0.8mg
21%
Protein
12.94g
5.48g
15%
Carbs
77.78g
37.14g
14%
Sodium
8mg
270mg
11%
Selenium
0µg
6.1µg
11%
Saturated fat
0.637g
2.902g
10%
Vitamin B3
2.308mg
0.888mg
9%
Polyunsaturated fat
2.318g
0.989g
9%
Calories
387kcal
219kcal
8%
Calcium
7mg
89mg
8%
Folate
31µg
8%
Potassium
329mg
88mg
7%
Vitamin A
10µg
61µg
6%
Vitamin B5
0.51mg
0.202mg
6%
Omega-6 (Linoleic acid)
0.825g
5%
Vitamin B6
0.157mg
0.107mg
4%
Omega-3 (ALA)
0.065g
4%
Vitamin B1
0.104mg
0.07mg
3%
Vitamin B2
0.083mg
0.042mg
3%
Choline
21.2mg
4.4mg
3%
Cholesterol
0mg
5mg
2%
Vitamin K
1.2µg
3.5µg
2%
Fats
4.54g
5.38g
1%
Monounsaturated fat
0.95g
1.514g
1%
Protein per 100 calories
3.3g
2.5g
N/A
Calories per 10 g protein
299kcal
400kcal
N/A
Weight per 100 calories
26g
46g
N/A
Unsaturated / Saturated Fat ratio
5.1
0.86
N/A
Net carbs
63.28g
34.54g
N/A
Sugar
0.87g
0.87g
N/A
Vitamin E
0.29mg
0.29mg
0%
Trans fat
0.157g
N/A
Tryptophan
0.085mg
0.048mg
0%
Threonine
0.452mg
0.193mg
0%
Isoleucine
0.431mg
0.207mg
0%
Leucine
1.473mg
0.671mg
0%
Lysine
0.338mg
0.228mg
0%
Methionine
0.252mg
0.131mg
0%
Phenylalanine
0.59mg
0.276mg
0%
Valine
0.607mg
0.276mg
0%
Histidine
0.367mg
0.166mg
0%
Fructose
0.07g
0g
0%
Omega-3 (EPA)
0g
0.003g
N/A
Omega-3 (DPA)
0g
0.003g
N/A
Omega-6 (Gamma-linolenic acid)
0g
0.002g
N/A
Omega-6 (Dihomo-gamma-linolenic acid)
0.005g
N/A
Omega-6 (Eicosadienoic acid)
0g
0.003g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
13%
5%
78%
3%
Protein:
12.94 g
Fats:
4.54 g
Carbs:
77.78 g
Water:
3.32 g
Other:
1.42 g
2
5%
5%
37%
51%
Protein:
5.48 g
Fats:
5.38 g
Carbs:
37.14 g
Water:
50.8 g
Other:
1.2 g
Contains
more
Protein Protein
+136.1%
Contains
more
Carbs Carbs
+109.4%
Contains
more
Fats Fats
+18.5%
Contains
more
Water Water
+1430.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
16%
24%
59%
Saturated fat:
Sat. Fat
0.637 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
2.318 g
1
54%
28%
18%
Saturated fat:
Sat. Fat
2.902 g
Monounsaturated fat:
Mono. Fat
1.514 g
Polyunsaturated fat:
Poly. Fat
0.989 g
Contains
less
Sat. Fat Saturated fat
-78%
Contains
more
Poly. Fat Polyunsaturated fat
+134.4%
Contains
more
Mono. Fat Monounsaturated fat
+59.4%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
98%
Starch:
54.4 g
Sucrose:
0.72 g
Glucose:
0.07 g
Fructose:
0.07 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
1
45%
55%
Starch:
0 g
Sucrose:
0.33 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.41 g
Galactose:
0 g
Contains
more
Starch Starch
+∞%
Contains
more
Sucrose Sucrose
+118.2%
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%
~equal in
Lactose
~0g
~equal in
Galactose
~0g