The main differences between potatoes and daikon Potatoes have more vitamin B6, potassium, iron, manganese, vitamin B3, and phosphorus; however, daikon has more vitamin C. Daily need coverage for vitamin B6 for potatoes is 20% higher. Daikon has 7 times less vitamin B3 than potatoes. Potatoes have 1.41mg of vitamin B3, while daikon has 0.2mg. Potatoes have a higher glycemic index than daikon. Food types used in this article are Potatoes, baked, flesh, and skin, without salt and Radishes, oriental, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 potato small - 138g 1 NLEA serving - 148g 1 potato medium - 173g 1 potato large - 299g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
20%
4.5%
47%
41%
39%
9.8%
30%
1.3%
29%
2.2%
2
100 g
300 g
1 cup slices - 116g 1 radish (7" long) - 338g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
8.1%
20%
15%
38%
4.1%
9.9%
2.7%
5%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 potato small - 138g 1 NLEA serving - 148g 1 potato medium - 173g 1 potato large - 299g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
0.33%
0.8%
16%
11%
26%
23%
72%
0%
5%
21%
1
100 g
300 g
1 cup slices - 116g 1 radish (7" long) - 338g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
73%
0%
0%
0%
5%
4.6%
3.8%
8.3%
11%
0%
0.75%
21%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.311mg
0.046mg
20%
Vitamin C
9.6mg
22mg
14%
Potassium
535mg
227mg
9%
Iron
1.08mg
0.4mg
9%
Manganese
0.219mg
0.038mg
8%
Vitamin B3
1.41mg
0.2mg
8%
Starch
17.27g
7%
Phosphorus
70mg
23mg
7%
Carbs
21.15g
4.1g
6%
Vitamin B5
0.376mg
0.138mg
5%
Calories
93kcal
18kcal
4%
Protein
2.5g
0.6g
4%
Vitamin B1
0.064mg
0.02mg
4%
Magnesium
28mg
16mg
3%
Fiber
2.2g
1.6g
2%
Zinc
0.36mg
0.15mg
2%
Vitamin B2
0.048mg
0.02mg
2%
Calcium
15mg
27mg
1%
Selenium
0.4µg
0.7µg
1%
Vitamin K
2µg
0.3µg
1%
Choline
14.8mg
7.3mg
1%
Protein per 100 calories
2.7g
3.3g
N/A
Calories per 10 g protein
372kcal
300kcal
N/A
Weight per 100 calories
108g
556g
N/A
Fats
0.13g
0.1g
0%
Net carbs
18.95g
2.5g
N/A
Sugar
1.18g
2.5g
N/A
Copper
0.118mg
0.115mg
0%
Sodium
10mg
21mg
0%
Vitamin A
1µg
0µg
0%
Vitamin E
0.04mg
0mg
0%
Folate
28µg
28µg
0%
Saturated fat
0.034g
0.03g
0%
Monounsaturated fat
0.003g
0.017g
0%
Polyunsaturated fat
0.057g
0.045g
0%
Tryptophan
0.025mg
0.003mg
0%
Threonine
0.081mg
0.025mg
0%
Isoleucine
0.08mg
0.026mg
0%
Leucine
0.119mg
0.031mg
0%
Lysine
0.13mg
0.03mg
0%
Methionine
0.038mg
0.006mg
0%
Phenylalanine
0.099mg
0.02mg
0%
Valine
0.125mg
0.028mg
0%
Histidine
0.042mg
0.011mg
0%
Fructose
0.34g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
3%
21%
75%
Protein:
2.5 g
Fats:
0.13 g
Carbs:
21.15 g
Water:
74.89 g
Other:
1.33 g
1
4%
95%
Protein:
0.6 g
Fats:
0.1 g
Carbs:
4.1 g
Water:
94.62 g
Other:
0.58 g
Contains
more
Protein Protein
+316.7%
Contains
more
Fats Fats
+30%
Contains
more
Carbs Carbs
+415.9%
Contains
more
Other Other
+129.3%
Contains
more
Water Water
+26.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
36%
3%
61%
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.057 g
2
33%
18%
49%
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.045 g
Contains
more
Poly. Fat Polyunsaturated fat
+26.7%
Contains
less
Sat. Fat Saturated fat
-11.8%
Contains
more
Mono. Fat Monounsaturated fat
+466.7%