The main differences between pumpkins and chicory Pumpkins have more vitamin A; however, chicory has more fiber and folate. Daily need coverage for vitamin A for pumpkins is 32% higher. Pumpkins have a higher glycemic index than chicory. Food types used in this article are Pumpkin, cooked, boiled, drained, without salt and Chicory, witloof, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 cup, mashed - 245g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
4.5%
20%
21%
30%
6.3%
13%
0.13%
12%
1.1%
3
100 g
300 g
0.5 cup - 45g 1 head - 53g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
5.7%
19%
9%
17%
4.4%
11%
0.26%
13%
1.1%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
1 cup, mashed - 245g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
16%
0%
96%
16%
7.8%
18%
7.7%
12%
10%
0%
2%
6.8%
2
100 g
300 g
0.5 cup - 45g 1 head - 53g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
9.3%
0%
0.33%
0%
16%
6.2%
3%
8.7%
9.7%
0%
0%
28%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
288µg
1µg
32%
Fiber
1.1g
3.1g
8%
Folate
9µg
37µg
7%
Vitamin E
0.8mg
5%
Iron
0.57mg
0.24mg
4%
Copper
0.091mg
0.051mg
4%
Vitamin B2
0.078mg
0.027mg
4%
Vitamin B1
0.031mg
0.062mg
3%
Vitamin C
4.7mg
2.8mg
2%
Vitamin B3
0.413mg
0.16mg
2%
Potassium
230mg
211mg
1%
Zinc
0.23mg
0.16mg
1%
Phosphorus
30mg
26mg
1%
Vitamin B5
0.201mg
0.145mg
1%
Vitamin K
0.8µg
1%
Choline
6.2mg
1%
Calories
20kcal
17kcal
0%
Protein
0.72g
0.9g
0%
Protein per 100 calories
3.6g
5.3g
N/A
Calories per 10 g protein
278kcal
189kcal
N/A
Weight per 100 calories
500g
588g
N/A
Fats
0.07g
0.1g
0%
Net carbs
3.8g
0.9g
N/A
Carbs
4.9g
4g
0%
Magnesium
9mg
10mg
0%
Calcium
15mg
19mg
0%
Sugar
2.08g
N/A
Sodium
1mg
2mg
0%
Manganese
0.089mg
0.1mg
0%
Selenium
0.2µg
0.2µg
0%
Vitamin B6
0.044mg
0.042mg
0%
Saturated fat
0.037g
0.024g
0%
Monounsaturated fat
0.009g
0.002g
0%
Polyunsaturated fat
0.004g
0.044g
0%
Tryptophan
0.009mg
0.016mg
0%
Threonine
0.021mg
0.025mg
0%
Isoleucine
0.023mg
0.054mg
0%
Leucine
0.034mg
0.039mg
0%
Lysine
0.039mg
0.035mg
0%
Methionine
0.008mg
0.005mg
0%
Phenylalanine
0.023mg
0.022mg
0%
Valine
0.025mg
0.041mg
0%
Histidine
0.011mg
0.015mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
5%
94%
Protein:
0.72 g
Fats:
0.07 g
Carbs:
4.9 g
Water:
93.69 g
Other:
0.62 g
3
4%
95%
Protein:
0.9 g
Fats:
0.1 g
Carbs:
4 g
Water:
94.52 g
Other:
0.48 g
Contains
more
Carbs Carbs
+22.5%
Contains
more
Protein Protein
+25%
Contains
more
Fats Fats
+42.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
74%
18%
8%
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.009 g
Polyunsaturated fat:
Poly. Fat
0.004 g
2
34%
3%
63%
Saturated fat:
Sat. Fat
0.024 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.044 g
Contains
more
Mono. Fat Monounsaturated fat
+350%
Contains
less
Sat. Fat Saturated fat
-35.1%
Contains
more
Poly. Fat Polyunsaturated fat
+1000%