Important differences between raisins and lychee Raisins have more iron, copper, potassium, manganese, phosphorus, fiber, vitamin B1, vitamin B6, and magnesium; however, lychee has more vitamin C. Lychee's daily need coverage for vitamin C is 77% more. Raisins have 10 times more vitamin B1 than lychee. Raisins have 0.106mg of vitamin B1, while lychee has 0.011mg. Raisins have a higher glycemic index than lychee. The food varieties used in the comparison are Raisins, seedless and Litchis, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 miniature box (.5 oz) - 14g 50 raisins - 26g 1 oz (60 raisins) - 28.35g 1 small box (1.5 oz) - 43g 1 cup (not packed) - 145g 1 cup, packed - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
15%
66%
71%
106%
6%
43%
1.4%
39%
3.3%
1
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
1.5%
15%
12%
49%
1.9%
13%
0.13%
7.2%
3.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 miniature box (.5 oz) - 14g 50 raisins - 26g 1 oz (60 raisins) - 28.35g 1 small box (1.5 oz) - 43g 1 cup (not packed) - 145g 1 cup, packed - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
7.7%
0%
0%
2.4%
27%
29%
14%
5.7%
40%
0%
8.8%
3.8%
2
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
238%
0%
0%
1.4%
2.8%
15%
11%
0%
23%
0%
1%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
2.3mg
71.5mg
77%
Fructose
29.68g
37%
Carbs
79.18g
16.53g
21%
Iron
1.88mg
0.31mg
20%
Copper
0.318mg
0.148mg
19%
Potassium
749mg
171mg
17%
Calories
299kcal
66kcal
12%
Manganese
0.299mg
0.055mg
11%
Fiber
3.7g
1.3g
10%
Phosphorus
101mg
31mg
10%
Vitamin B1
0.106mg
0.011mg
8%
Vitamin B6
0.174mg
0.1mg
6%
Magnesium
32mg
10mg
5%
Calcium
50mg
5mg
5%
Vitamin B2
0.125mg
0.065mg
5%
Protein
3.07g
0.83g
4%
Vitamin K
3.5µg
0.4µg
3%
Vitamin B5
0.095mg
2%
Folate
5µg
14µg
2%
Zinc
0.22mg
0.07mg
1%
Starch
2.7g
1%
Vitamin B3
0.766mg
0.603mg
1%
Choline
11.1mg
7.1mg
1%
Polyunsaturated fat
0.037g
0.132g
1%
Protein per 100 calories
1g
1.3g
N/A
Calories per 10 g protein
974kcal
795kcal
N/A
Weight per 100 calories
33g
152g
N/A
Fats
0.46g
0.44g
0%
Net carbs
75.48g
15.23g
N/A
Sugar
59.19g
15.23g
N/A
Sodium
11mg
1mg
0%
Vitamin E
0.12mg
0.07mg
0%
Selenium
0.6µg
0.6µg
0%
Saturated fat
0.058g
0.099g
0%
Monounsaturated fat
0.051g
0.12g
0%
Tryptophan
0.05mg
0.007mg
0%
Threonine
0.077mg
0%
Isoleucine
0.057mg
0%
Leucine
0.096mg
0%
Lysine
0.084mg
0.041mg
0%
Methionine
0.021mg
0.009mg
0%
Phenylalanine
0.065mg
0%
Valine
0.083mg
0%
Histidine
0.072mg
0%
Omega-6 - Gamma-linoleic acid
0.001g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
3%
79%
15%
2%
Protein:
3.07 g
Fats:
0.46 g
Carbs:
79.18 g
Water:
15.43 g
Other:
1.86 g
1
17%
82%
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
Contains
more
Protein Protein
+269.9%
Contains
more
Carbs Carbs
+379%
Contains
more
Other Other
+322.7%
Contains
more
Water Water
+429.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
40%
35%
25%
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.051 g
Polyunsaturated fat:
Poly. Fat
0.037 g
2
28%
34%
38%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
Contains
less
Sat. Fat Saturated fat
-41.4%
Contains
more
Mono. Fat Monounsaturated fat
+135.3%
Contains
more
Poly. Fat Polyunsaturated fat
+256.8%