Savoy cabbage vs. Red potato — In-Depth Nutrition Comparison
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Important differences between savoy cabbage and red potato
- Savoy cabbage has more vitamin K, vitamin C, folate, vitamin A, and fiber; however, red potato has more copper, potassium, and vitamin B3.
- Savoy cabbage's daily need coverage for vitamin K is 55% more.
- Savoy cabbage has 50 times more vitamin A than red potato. Savoy cabbage has 50µg of vitamin A, while red potato has 1µg.
- Red potato has a higher glycemic index than savoy cabbage.
The food varieties used in the comparison are Cabbage, savoy, raw and Potatoes, red, flesh, and skin, baked.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +288.9% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PotassiumPotassium | +137% |
| Contains more IronIron | +75% |
| Contains more CopperCopper | +180.6% |
| Contains more ZincZinc | +48.1% |
| Contains more PhosphorusPhosphorus | +71.4% |
| Contains less SodiumSodium | -57.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +146% |
| Contains more Vitamin AVitamin A | +4900% |
| Contains more Vitamin EVitamin E | +112.5% |
| Contains more Vitamin KVitamin K | +2357.1% |
| Contains more FolateFolate | +196.3% |
| Contains more Vitamin B2Vitamin B2 | +66.7% |
| Contains more Vitamin B3Vitamin B3 | +431.7% |
| Contains more Vitamin B5Vitamin B5 | +82.4% |
| Contains more Vitamin B6Vitamin B6 | +11.6% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin K | 68.8µg | 2.8µg | 55% |
| Vitamin C | 31mg | 12.6mg | 20% |
| Folate | 80µg | 27µg | 13% |
| Copper | 0.062mg | 0.174mg | 12% |
| Potassium | 230mg | 545mg | 9% |
| Vitamin B3 | 0.3mg | 1.595mg | 8% |
| Starch | 15.15g | 6% | |
| Fiber | 3.1g | 1.8g | 5% |
| Vitamin A | 50µg | 1µg | 5% |
| Carbs | 6.1g | 19.59g | 4% |
| Iron | 0.4mg | 0.7mg | 4% |
| Phosphorus | 42mg | 72mg | 4% |
| Calories | 27kcal | 89kcal | 3% |
| Calcium | 35mg | 9mg | 3% |
| Vitamin B5 | 0.187mg | 0.341mg | 3% |
| Selenium | 0.9µg | 2% | |
| Vitamin B2 | 0.03mg | 0.05mg | 2% |
| Vitamin B6 | 0.19mg | 0.212mg | 2% |
| Protein | 2g | 2.3g | 1% |
| Zinc | 0.27mg | 0.4mg | 1% |
| Sodium | 28mg | 12mg | 1% |
| Vitamin E | 0.17mg | 0.08mg | 1% |
| Choline | 12.3mg | 18.9mg | 1% |
| Fructose | 0.44g | 1% | |
| Protein per 100 calories | 7.4g | 2.6g | N/A |
| Calories per 10 g protein | 135kcal | 387kcal | N/A |
| Weight per 100 calories | 370g | 112g | N/A |
| Fats | 0.1g | 0.15g | 0% |
| Net carbs | 3g | 17.79g | N/A |
| Magnesium | 28mg | 28mg | 0% |
| Sugar | 2.27g | 1.43g | N/A |
| Manganese | 0.18mg | 0.173mg | 0% |
| Vitamin B1 | 0.07mg | 0.072mg | 0% |
| Saturated fat | 0.013g | 0.026g | 0% |
| Monounsaturated fat | 0.007g | 0.002g | 0% |
| Polyunsaturated fat | 0.049g | 0.043g | 0% |
| Tryptophan | 0.02mg | 0.023mg | 0% |
| Threonine | 0.069mg | 0.075mg | 0% |
| Isoleucine | 0.101mg | 0.074mg | 0% |
| Leucine | 0.103mg | 0.109mg | 0% |
| Lysine | 0.094mg | 0.12mg | 0% |
| Methionine | 0.02mg | 0.035mg | 0% |
| Phenylalanine | 0.064mg | 0.091mg | 0% |
| Valine | 0.085mg | 0.115mg | 0% |
| Histidine | 0.041mg | 0.039mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Protein:
2.3 g
Fats:
0.15 g
Carbs:
19.59 g
Water:
76.67 g
Other:
1.29 g
| Contains more WaterWater | +18.7% |
| Contains more ProteinProtein | +15% |
| Contains more FatsFats | +50% |
| Contains more CarbsCarbs | +221.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.043 g
| Contains less Sat. FatSaturated fat | -50% |
| Contains more Mono. FatMonounsaturated fat | +250% |
| Contains more Poly. FatPolyunsaturated fat | +14% |






