Semolina vs. Wild rice raw — In-Depth Nutrition Comparison
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The main differences between semolina and wild rice raw
- Semolina is richer in selenium, yet wild rice raw is richer in zinc, phosphorus, magnesium, copper, folate, fiber, protein, vitamin B2, and iron.
- Daily need coverage for zinc for wild rice raw is 45% higher.
- Semolina contains 7 times more selenium than wild rice raw. Semolina contains 19.9µg of selenium, while wild rice raw contains 2.8µg.
Food types used in this article are Rice, white, long-grain, parboiled, unenriched, dry and Wild rice, raw.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +238.1% |
| Contains less SodiumSodium | -71.4% |
| Contains more SeleniumSelenium | +610.7% |
| Contains more MagnesiumMagnesium | +555.6% |
| Contains more PotassiumPotassium | +145.4% |
| Contains more IronIron | +164.9% |
| Contains more CopperCopper | +84.5% |
| Contains more ZincZinc | +484.3% |
| Contains more PhosphorusPhosphorus | +183% |
| Contains more ManganeseManganese | +28.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +94.8% |
| Contains more Vitamin B6Vitamin B6 | +15.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +2633.3% |
| Contains more Vitamin B2Vitamin B2 | +424% |
| Contains more Vitamin B3Vitamin B3 | +33.4% |
| Contains more Vitamin B5Vitamin B5 | +59.8% |
| Contains more Vitamin KVitamin K | +1800% |
| Contains more FolateFolate | +1087.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Zinc | 1.02mg | 5.96mg | 45% |
| Phosphorus | 153mg | 433mg | 40% |
| Magnesium | 27mg | 177mg | 36% |
| Selenium | 19.9µg | 2.8µg | 31% |
| Starch | 68.29g | 28% | |
| Copper | 0.284mg | 0.524mg | 27% |
| Folate | 8µg | 95µg | 22% |
| Fiber | 1.8g | 6.2g | 18% |
| Vitamin B2 | 0.05mg | 0.262mg | 16% |
| Iron | 0.74mg | 1.96mg | 15% |
| Protein | 7.51g | 14.73g | 14% |
| Manganese | 1.035mg | 1.329mg | 13% |
| Vitamin B3 | 5.048mg | 6.733mg | 11% |
| Vitamin B1 | 0.224mg | 0.115mg | 9% |
| Vitamin B5 | 0.672mg | 1.074mg | 8% |
| Potassium | 174mg | 427mg | 7% |
| Choline | 35mg | 6% | |
| Calcium | 71mg | 21mg | 5% |
| Vitamin E | 0.03mg | 0.82mg | 5% |
| Vitamin B6 | 0.452mg | 0.391mg | 5% |
| Carbs | 80.89g | 74.9g | 2% |
| Vitamin K | 0.1µg | 1.9µg | 2% |
| Polyunsaturated fat | 0.322g | 0.676g | 2% |
| Calories | 374kcal | 357kcal | 1% |
| Saturated fat | 0.294g | 0.156g | 1% |
| Protein per 100 calories | 2g | 4.1g | N/A |
| Calories per 10 g protein | 498kcal | 242kcal | N/A |
| Weight per 100 calories | 27g | 28g | N/A |
| Fats | 1.03g | 1.08g | 0% |
| Net carbs | 79.09g | 68.7g | N/A |
| Sugar | 0.33g | 2.5g | N/A |
| Sodium | 2mg | 7mg | 0% |
| Vitamin A | 1µg | 0% | |
| Monounsaturated fat | 0.258g | 0.159g | 0% |
| Tryptophan | 0.103mg | 0.179mg | 0% |
| Threonine | 0.271mg | 0.469mg | 0% |
| Isoleucine | 0.339mg | 0.618mg | 0% |
| Leucine | 0.656mg | 1.018mg | 0% |
| Lysine | 0.215mg | 0.629mg | 0% |
| Methionine | 0.183mg | 0.438mg | 0% |
| Phenylalanine | 0.398mg | 0.721mg | 0% |
| Valine | 0.47mg | 0.858mg | 0% |
| Histidine | 0.185mg | 0.384mg | 0% |
| Fructose | 0.02g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.51 g
Fats:
1.03 g
Carbs:
80.89 g
Water:
9.86 g
Other:
0.71 g
Protein:
14.73 g
Fats:
1.08 g
Carbs:
74.9 g
Water:
7.76 g
Other:
1.53 g
| Contains more WaterWater | +27.1% |
| Contains more ProteinProtein | +96.1% |
~equal in
Fats
~1.08g
~equal in
Carbs
~74.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.294 g
Monounsaturated fat:
Mono. Fat
0.258 g
Polyunsaturated fat:
Poly. Fat
0.322 g
Saturated fat:
Sat. Fat
0.156 g
Monounsaturated fat:
Mono. Fat
0.159 g
Polyunsaturated fat:
Poly. Fat
0.676 g
| Contains more Mono. FatMonounsaturated fat | +62.3% |
| Contains less Sat. FatSaturated fat | -46.9% |
| Contains more Poly. FatPolyunsaturated fat | +109.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
68.29 g
Sucrose:
0.21 g
Glucose:
0.11 g
Fructose:
0.02 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.67 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more SucroseSucrose | +219% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g

