Differences between cinnamon and almonds Cinnamon is higher in manganese, fiber, calcium, iron, and vitamin K; however, almonds are richer in vitamin E, vitamin B2, copper, phosphorus, and magnesium. Cinnamon's daily need coverage for manganese is 665% higher. The food types used in this comparison are Spices, cinnamon, ground and Nuts, almonds .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
301%
38%
312%
113%
50%
27%
1.3%
2278%
17%
7
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
13%
0%
5%
46%
5.5%
9.5%
25%
21%
36%
0%
78%
4.5%
6
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
17.466mg
2.179mg
665%
Fiber
53.1g
12.5g
162%
Vitamin E
2.32mg
25.63mg
155%
Vitamin B2
0.041mg
1.138mg
84%
Polyunsaturated fat
0.068g
12.329g
82%
Monounsaturated fat
0.246g
31.551g
78%
Copper
0.339mg
1.031mg
77%
Fats
1.24g
49.93g
75%
Calcium
1002mg
269mg
73%
Phosphorus
64mg
481mg
60%
Iron
8.32mg
3.71mg
58%
Magnesium
60mg
270mg
50%
Protein
3.99g
21.15g
34%
Vitamin K
31.2µg
0µg
26%
Carbs
80.59g
21.55g
20%
Calories
247kcal
579kcal
17%
Saturated fat
0.345g
3.802g
16%
Vitamin B1
0.022mg
0.205mg
15%
Vitamin B3
1.332mg
3.618mg
14%
Zinc
1.83mg
3.12mg
12%
Folate
6µg
44µg
10%
Potassium
431mg
733mg
9%
Choline
11mg
52.1mg
7%
Vitamin C
3.8mg
0mg
4%
Vitamin A
15µg
0µg
2%
Selenium
3.1µg
4.1µg
2%
Vitamin B5
0.358mg
0.471mg
2%
Vitamin B6
0.158mg
0.137mg
2%
Fructose
1.11g
0.11g
1%
Protein per 100 calories
1.6g
3.7g
N/A
Calories per 10 g protein
619kcal
274kcal
N/A
Weight per 100 calories
40g
17g
N/A
Unsaturated / Saturated Fat ratio
0.91
12
N/A
Net carbs
27.49g
9.05g
N/A
Sugar
2.17g
4.35g
N/A
Starch
0.72g
0%
Sodium
10mg
1mg
0%
Trans fat
0g
0.015g
N/A
Tryptophan
0.049mg
0.211mg
0%
Threonine
0.136mg
0.601mg
0%
Isoleucine
0.146mg
0.751mg
0%
Leucine
0.253mg
1.473mg
0%
Lysine
0.243mg
0.568mg
0%
Methionine
0.078mg
0.157mg
0%
Phenylalanine
0.146mg
1.132mg
0%
Valine
0.224mg
0.855mg
0%
Histidine
0.117mg
0.539mg
0%
Omega-3 - ALA
0.011g
0.003g
N/A
Omega-6 - Eicosadienoic acid
0g
0.002g
N/A
Omega-6 - Linoleic acid
12.32g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
4%
81%
11%
4%
Protein:
3.99 g
Fats:
1.24 g
Carbs:
80.59 g
Water:
10.58 g
Other:
3.6 g
2
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
Contains
more
Carbs Carbs
+274%
Contains
more
Water Water
+139.9%
Contains
more
Other Other
+21.6%
Contains
more
Protein Protein
+430.1%
Contains
more
Fats Fats
+3926.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
52%
37%
10%
Saturated fat:
Sat. Fat
0.345 g
Monounsaturated fat:
Mono. Fat
0.246 g
Polyunsaturated fat:
Poly. Fat
0.068 g
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
Contains
less
Sat. Fat Saturated fat
-90.9%
Contains
more
Mono. Fat Monounsaturated fat
+12725.6%
Contains
more
Poly. Fat Polyunsaturated fat
+18030.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
48%
51%
Starch:
0 g
Sucrose:
0.02 g
Glucose:
1.04 g
Fructose:
1.11 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
4
14%
78%
3%
2%
Starch:
0.72 g
Sucrose:
3.95 g
Glucose:
0.17 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0.04 g
Galactose:
0.07 g
Contains
more
Glucose Glucose
+511.8%
Contains
more
Fructose Fructose
+909.1%
Contains
more
Starch Starch
+∞%
Contains
more
Sucrose Sucrose
+19650%
Contains
more
Maltose Maltose
+∞%
Contains
more
Galactose Galactose
+∞%