Important differences between paprika and bran Bran has less vitamin A, iron, vitamin B6, fiber, vitamin B2, copper, potassium, vitamin B3, vitamin B5, and zinc. Paprika's daily need coverage for vitamin A is 985% more. Paprika has 86 times more vitamin B6 than bran. Paprika has 2.141mg of vitamin B6, while bran has 0.025mg. Bran has a higher glycemic index than paprika. The food varieties used in the comparison are Spices, paprika and Oat bran, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
127%
69%
201%
793%
238%
118%
135%
8.9%
207%
34%
2
100 g
300 g
1 cup - 219g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
3%
8.1%
33%
22%
14%
51%
0.13%
126%
42%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
821%
582%
83%
284%
189%
151%
494%
0%
201%
37%
0
100 g
300 g
1 cup - 219g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
40%
7.8%
2.7%
13%
5.8%
0%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
2463µg
0µg
274%
Iron
21.14mg
0.88mg
253%
Vitamin E
29.1mg
194%
Vitamin B6
2.141mg
0.025mg
163%
Fiber
34.9g
2.6g
129%
Vitamin B2
1.23mg
0.034mg
92%
Copper
0.713mg
0.066mg
72%
Vitamin K
80.3µg
67%
Potassium
2280mg
92mg
64%
Vitamin B3
10.06mg
0.144mg
62%
Polyunsaturated fat
7.766g
0.339g
50%
Vitamin B5
2.51mg
0.217mg
46%
Zinc
4.33mg
0.53mg
35%
Magnesium
178mg
40mg
33%
Phosphorus
314mg
119mg
28%
Manganese
1.59mg
0.964mg
27%
Protein
14.14g
3.21g
22%
Calcium
229mg
10mg
22%
Fats
12.89g
0.86g
19%
Carbs
53.99g
11.44g
14%
Vitamin B1
0.33mg
0.16mg
14%
Calories
282kcal
40kcal
12%
Folate
49µg
6µg
11%
Choline
51.5mg
9%
Saturated fat
2.14g
0.163g
9%
Fructose
6.71g
8%
Monounsaturated fat
1.695g
0.291g
4%
Sodium
68mg
1mg
3%
Selenium
6.3µg
7.7µg
3%
Vitamin C
0.9mg
0mg
1%
Protein per 100 calories
5g
8g
N/A
Calories per 10 g protein
199kcal
125kcal
N/A
Weight per 100 calories
35g
250g
N/A
Unsaturated / Saturated Fat ratio
4.4
3.9
N/A
Net carbs
19.09g
8.84g
N/A
Sugar
10.34g
N/A
Tryptophan
0.07mg
0.057mg
0%
Threonine
0.49mg
0.086mg
0%
Isoleucine
0.57mg
0.114mg
0%
Leucine
0.92mg
0.235mg
0%
Lysine
0.69mg
0.13mg
0%
Methionine
0.2mg
0.057mg
0%
Phenylalanine
0.61mg
0.155mg
0%
Valine
0.75mg
0.165mg
0%
Histidine
0.25mg
0.07mg
0%
Omega-3 - ALA
0.453g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
14%
13%
54%
11%
8%
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
1
3%
11%
84%
Protein:
3.21 g
Fats:
0.86 g
Carbs:
11.44 g
Water:
84 g
Other:
0.49 g
Contains
more
Protein Protein
+340.5%
Contains
more
Fats Fats
+1398.8%
Contains
more
Carbs Carbs
+371.9%
Contains
more
Other Other
+1479.6%
Contains
more
Water Water
+647.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
18%
15%
67%
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
1
21%
37%
43%
Saturated fat:
Sat. Fat
0.163 g
Monounsaturated fat:
Mono. Fat
0.291 g
Polyunsaturated fat:
Poly. Fat
0.339 g
Contains
more
Mono. Fat Monounsaturated fat
+482.5%
Contains
more
Poly. Fat Polyunsaturated fat
+2190.9%
Contains
less
Sat. Fat Saturated fat
-92.4%