Sweet potato vs. Yautia — In-Depth Nutrition Comparison
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How are sweet potatoes and yautia different?
- Sweet potatoes are higher in vitamin A, vitamin C, manganese, vitamin B5, fiber, vitamin B3, and vitamin B2; however, yautia is richer in copper.
- Daily need coverage for vitamin A for sweet potatoes is 107% higher.
- Sweet potatoes contain 4 times more vitamin B5 than yautia. While sweet potatoes contain 0.884mg of vitamin B5, yautia contains only 0.209mg.
Sweet potato, cooked, baked in skin, flesh, without salt and Yautia (tannier), raw are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +12.5% |
| Contains more CalciumCalcium | +322.2% |
| Contains more ManganeseManganese | +167.2% |
| Contains more PotassiumPotassium | +25.9% |
| Contains more IronIron | +42% |
| Contains more CopperCopper | +59.6% |
| Contains more ZincZinc | +56.3% |
| Contains less SodiumSodium | -41.7% |
| Contains more SeleniumSelenium | +250% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +276.9% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +165% |
| Contains more Vitamin B3Vitamin B3 | +122.9% |
| Contains more Vitamin B5Vitamin B5 | +323% |
| Contains more Vitamin B6Vitamin B6 | +20.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +183.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin A | 961µg | 0µg | 107% |
| Vitamin C | 19.6mg | 5.2mg | 16% |
| Manganese | 0.497mg | 0.186mg | 14% |
| Vitamin B5 | 0.884mg | 0.209mg | 14% |
| Copper | 0.161mg | 0.257mg | 11% |
| Fiber | 3.3g | 1.5g | 7% |
| Vitamin E | 0.71mg | 5% | |
| Vitamin B2 | 0.106mg | 0.04mg | 5% |
| Vitamin B3 | 1.487mg | 0.667mg | 5% |
| Potassium | 475mg | 598mg | 4% |
| Iron | 0.69mg | 0.98mg | 4% |
| Vitamin B6 | 0.286mg | 0.237mg | 4% |
| Calcium | 38mg | 9mg | 3% |
| Starch | 7.05g | 3% | |
| Folate | 6µg | 17µg | 3% |
| Zinc | 0.32mg | 0.5mg | 2% |
| Vitamin K | 2.3µg | 2% | |
| Choline | 13.1mg | 2% | |
| Protein | 2.01g | 1.46g | 1% |
| Carbs | 20.71g | 23.63g | 1% |
| Magnesium | 27mg | 24mg | 1% |
| Sodium | 36mg | 21mg | 1% |
| Selenium | 0.2µg | 0.7µg | 1% |
| Vitamin B1 | 0.107mg | 0.097mg | 1% |
| Polyunsaturated fat | 0.092g | 1% | |
| Fructose | 0.5g | 1% | |
| Calories | 90kcal | 98kcal | 0% |
| Protein per 100 calories | 2.2g | 1.5g | N/A |
| Calories per 10 g protein | 448kcal | 671kcal | N/A |
| Weight per 100 calories | 111g | 102g | N/A |
| Fats | 0.15g | 0.4g | 0% |
| Net carbs | 17.41g | 22.13g | N/A |
| Sugar | 6.48g | N/A | |
| Phosphorus | 54mg | 51mg | 0% |
| Saturated fat | 0.052g | 0.082g | 0% |
| Monounsaturated fat | 0.002g | 0% | |
| Tryptophan | 0.04mg | 0% | |
| Threonine | 0.107mg | 0% | |
| Isoleucine | 0.07mg | 0% | |
| Leucine | 0.118mg | 0% | |
| Lysine | 0.084mg | 0% | |
| Methionine | 0.037mg | 0% | |
| Phenylalanine | 0.114mg | 0% | |
| Valine | 0.11mg | 0% | |
| Histidine | 0.039mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.01 g
Fats:
0.15 g
Carbs:
20.71 g
Water:
75.78 g
Other:
1.35 g
Protein:
1.46 g
Fats:
0.4 g
Carbs:
23.63 g
Water:
73.06 g
Other:
1.45 g
| Contains more ProteinProtein | +37.7% |
| Contains more FatsFats | +166.7% |
| Contains more CarbsCarbs | +14.1% |
~equal in
Water
~73.06g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.092 g
Saturated fat:
Sat. Fat
0.082 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains less Sat. FatSaturated fat | -36.6% |
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |






