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Tarragon vs. Lettuce — In-Depth Nutrition Comparison

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The main differences between tarragon and lettuce

  • Lettuce contains less iron, manganese, vitamin B6, calcium, vitamin B2, potassium, magnesium, copper, folate, and vitamin B3 than tarragon.
  • Daily need coverage for iron for tarragon is 393% higher.
  • Lettuce has 32 times less manganese than tarragon. Tarragon has 7.967mg of manganese, while lettuce has 0.25mg.
  • Lettuce has a higher glycemic index than tarragon.

Food types used in this article are Spices, tarragon, dried and Lettuce, green leaf, raw.

Infographic

Tarragon vs Lettuce infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 342% 266% 1211% 226% 106% 134% 8.1% 1039% 24%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 11% 17% 32% 9.7% 4.9% 12% 3.7% 33% 3.3%
Contains more MagnesiumMagnesium +2569.2%
Contains more CalciumCalcium +3063.9%
Contains more PotassiumPotassium +1456.7%
Contains more IronIron +3655.8%
Contains more CopperCopper +2234.5%
Contains more ZincZinc +2066.7%
Contains more PhosphorusPhosphorus +979.3%
Contains more ManganeseManganese +3086.8%
Contains more SeleniumSelenium +633.3%
Contains less SodiumSodium -54.8%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 167% 0% 70% 0% 63% 309% 168% 0% 556% 0% 0% 206%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 31% 0% 123% 4.4% 18% 18% 7% 8% 21% 0% 316% 29%
Contains more Vitamin CVitamin C +443.5%
Contains more Vitamin B1Vitamin B1 +258.6%
Contains more Vitamin B2Vitamin B2 +1573.8%
Contains more Vitamin B3Vitamin B3 +2286.7%
Contains more Vitamin B6Vitamin B6 +2577.8%
Contains more FolateFolate +621.1%
Contains more Vitamin AVitamin A +76.2%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tarragon Lettuce DV% diff.
Iron 32.3mg 0.86mg 393%
Manganese 7.967mg 0.25mg 336%
Vitamin B6 2.41mg 0.09mg 178%
Calcium 1139mg 36mg 110%
Vitamin K 126.3µg 105%
Vitamin B2 1.339mg 0.08mg 97%
Potassium 3020mg 194mg 83%
Magnesium 347mg 13mg 80%
Copper 0.677mg 0.029mg 72%
Folate 274µg 38µg 59%
Vitamin B3 8.95mg 0.375mg 54%
Vitamin C 50mg 9.2mg 45%
Protein 22.77g 1.36g 43%
Phosphorus 313mg 29mg 41%
Zinc 3.9mg 0.18mg 34%
Fiber 7.4g 1.3g 24%
Polyunsaturated fat 3.698g 0.082g 24%
Vitamin A 210µg 370µg 18%
Carbs 50.22g 2.87g 16%
Vitamin B1 0.251mg 0.07mg 15%
Calories 295kcal 15kcal 14%
Fats 7.24g 0.15g 11%
Saturated fat 1.881g 0.02g 8%
Selenium 4.4µg 0.6µg 7%
Vitamin B5 0.134mg 3%
Choline 13.6mg 2%
Sodium 62mg 28mg 1%
Vitamin E 0.22mg 1%
Monounsaturated fat 0.474g 0.006g 1%
Fructose 0.43g 1%
Protein per 100 calories 7.7g 9.1g N/A
Calories per 10 g protein 130kcal 110kcal N/A
Weight per 100 calories 34g 667g N/A
Unsaturated / Saturated Fat ratio 2.2 4.4 N/A
Net carbs 42.82g 1.57g N/A
Sugar 0.78g N/A
Tryptophan 0.009mg 0%
Threonine 0.059mg 0%
Isoleucine 0.084mg 0%
Leucine 0.079mg 0%
Lysine 0.084mg 0%
Methionine 0.016mg 0%
Phenylalanine 0.055mg 0%
Valine 0.07mg 0%
Histidine 0.022mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 7% 50% 8% 12%
Protein: 22.77 g
Fats: 7.24 g
Carbs: 50.22 g
Water: 7.74 g
Other: 12.03 g
3% 95%
Protein: 1.36 g
Fats: 0.15 g
Carbs: 2.87 g
Water: 94.98 g
Other: 0.64 g
Contains more ProteinProtein +1574.3%
Contains more FatsFats +4726.7%
Contains more CarbsCarbs +1649.8%
Contains more WaterWater +1127.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 8% 61%
Saturated fat: Sat. Fat 1.881 g
Monounsaturated fat: Mono. Fat 0.474 g
Polyunsaturated fat: Poly. Fat 3.698 g
19% 6% 76%
Saturated fat: Sat. Fat 0.02 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.082 g
Contains more Mono. FatMonounsaturated fat +7800%
Contains more Poly. FatPolyunsaturated fat +4409.8%
Contains less Sat. FatSaturated fat -98.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tarragon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170937/nutrients
  2. Lettuce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.