Differences between tomatillos and artichoke Tomatillos have more manganese and vitamin B3, while artichoke has more copper, folate, fiber, magnesium, iron, and phosphorus. Tomatillos' daily need coverage for manganese is 6641% higher. Artichoke contains 2 times less vitamin B3 than tomatillos. Tomatillos contain 1.85mg of vitamin B3, while artichoke contains 1.046mg. The food types used in this comparison are Tomatillos, raw and Artichokes, (globe or french), raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 medium - 34g 0.5 cup, chopped or diced - 66g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
2.1%
24%
23%
26%
6%
17%
0.13%
19957%
2.7%
7
100 g
300 g
1 artichoke, medium - 128g 1 artichoke, large - 162g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
13%
33%
48%
77%
13%
39%
12%
33%
1.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 medium - 34g 0.5 cup, chopped or diced - 66g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
39%
0%
2%
7.6%
11%
8.1%
35%
9%
13%
0%
25%
5.3%
6
100 g
300 g
1 artichoke, medium - 128g 1 artichoke, large - 162g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
39%
0%
0.33%
3.8%
18%
15%
20%
20%
27%
0%
37%
51%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
153mg
0.256mg
6641%
Copper
0.079mg
0.231mg
17%
Folate
7µg
68µg
15%
Fiber
1.9g
5.4g
14%
Magnesium
20mg
60mg
10%
Iron
0.62mg
1.28mg
8%
Phosphorus
39mg
90mg
7%
Protein
0.96g
3.27g
5%
Vitamin B3
1.85mg
1.046mg
5%
Vitamin B6
0.056mg
0.116mg
5%
Choline
7.6mg
34.4mg
5%
Calcium
7mg
44mg
4%
Sodium
1mg
94mg
4%
Vitamin B5
0.15mg
0.338mg
4%
Vitamin K
10.1µg
14.8µg
4%
Potassium
268mg
370mg
3%
Carbs
5.84g
10.51g
2%
Zinc
0.22mg
0.49mg
2%
Vitamin B1
0.044mg
0.072mg
2%
Vitamin B2
0.035mg
0.066mg
2%
Polyunsaturated fat
0.417g
0.064g
2%
Calories
32kcal
47kcal
1%
Fats
1.02g
0.15g
1%
Vitamin A
6µg
1µg
1%
Vitamin E
0.38mg
0.19mg
1%
Selenium
0.5µg
0.2µg
1%
Protein per 100 calories
3g
7g
N/A
Calories per 10 g protein
333kcal
144kcal
N/A
Weight per 100 calories
313g
213g
N/A
Vitamin C
11.7mg
11.7mg
0%
Net carbs
3.94g
5.11g
N/A
Sugar
3.93g
0.99g
N/A
Saturated fat
0.139g
0.036g
0%
Monounsaturated fat
0.155g
0.005g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
6%
92%
Protein:
0.96 g
Fats:
1.02 g
Carbs:
5.84 g
Water:
91.63 g
Other:
0.55 g
3
3%
11%
85%
Protein:
3.27 g
Fats:
0.15 g
Carbs:
10.51 g
Water:
84.94 g
Other:
1.13 g
Contains
more
Fats Fats
+580%
Contains
more
Protein Protein
+240.6%
Contains
more
Carbs Carbs
+80%
Contains
more
Other Other
+105.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
20%
22%
59%
Saturated fat:
Sat. Fat
0.139 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.417 g
1
34%
5%
61%
Saturated fat:
Sat. Fat
0.036 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.064 g
Contains
more
Mono. Fat Monounsaturated fat
+3000%
Contains
more
Poly. Fat Polyunsaturated fat
+551.6%
Contains
less
Sat. Fat Saturated fat
-74.1%