Turkey neck vs. Pork shoulder — In-Depth Nutrition Comparison
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How are turkey neck and pork shoulder different?
- Turkey neck is higher in vitamin B12, vitamin B3, copper, and zinc; however, pork shoulder is richer in vitamin B1, fats, and vitamin D*.
- Daily need coverage for vitamin B1 for pork shoulder is 60% higher.
- Turkey neck contains 4 times more sodium than pork shoulder. While turkey neck contains 233mg of sodium, pork shoulder contains only 65mg.
Turkey from whole, neck, meat only, raw and Pork, fresh, shoulder, whole, separable lean, and fat, raw are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +60% |
| Contains more CopperCopper | +69% |
| Contains more ZincZinc | +25.6% |
| Contains more ManganeseManganese | +409.1% |
| Contains more SeleniumSelenium | +12.2% |
| Contains more MagnesiumMagnesium | +20% |
| Contains more PotassiumPotassium | +127.1% |
| Contains more PhosphorusPhosphorus | +13.8% |
| Contains less SodiumSodium | -72.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +550% |
| Contains more Vitamin B3Vitamin B3 | +28.5% |
| Contains more Vitamin B5Vitamin B5 | +11.4% |
| Contains more Vitamin B12Vitamin B12 | +137.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +466.7% |
| Contains more Vitamin EVitamin E | +58.3% |
| Contains more Vitamin B1Vitamin B1 | +1403.9% |
| Contains more Vitamin B2Vitamin B2 | +30.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B1 | 0.051mg | 0.767mg | 60% |
| Vitamin B12 | 1.76µg | 0.74µg | 43% |
| Saturated fat | 1.647g | 6.24g | 21% |
| Fats | 6.04g | 17.99g | 18% |
| Cholesterol | 115mg | 71mg | 15% |
| Monounsaturated fat | 1.824g | 8.01g | 15% |
| Vitamin D* | 13 IU | 70 IU | 7% |
| Vitamin D | 0.3µg | 1.7µg | 7% |
| Sodium | 233mg | 65mg | 7% |
| Vitamin B3 | 4.924mg | 3.833mg | 7% |
| Calories | 125kcal | 236kcal | 6% |
| Copper | 0.142mg | 0.084mg | 6% |
| Zinc | 3.39mg | 2.7mg | 6% |
| Selenium | 28.6µg | 25.5µg | 6% |
| Potassium | 133mg | 302mg | 5% |
| Vitamin B2 | 0.211mg | 0.275mg | 5% |
| Phosphorus | 160mg | 182mg | 3% |
| Polyunsaturated fat | 1.478g | 1.92g | 3% |
| Manganese | 0.056mg | 0.011mg | 2% |
| Vitamin B5 | 0.801mg | 0.719mg | 2% |
| Protein | 16.51g | 17.18g | 1% |
| Vitamin C | 0mg | 0.7mg | 1% |
| Magnesium | 15mg | 18mg | 1% |
| Calcium | 24mg | 15mg | 1% |
| Iron | 1.01mg | 1.05mg | 1% |
| Vitamin A | 13µg | 2µg | 1% |
| Vitamin B6 | 0.364mg | 0.348mg | 1% |
| Choline | 54mg | 60.6mg | 1% |
| Protein per 100 calories | 13g | 7.3g | N/A |
| Calories per 10 g protein | 76kcal | 137kcal | N/A |
| Weight per 100 calories | 80g | 42g | N/A |
| Unsaturated / Saturated Fat ratio | 2 | 1.6 | N/A |
| Vitamin E | 0.12mg | 0.19mg | 0% |
| Folate | 5µg | 5µg | 0% |
| Tryptophan | 0.176mg | 0.208mg | 0% |
| Threonine | 0.6mg | 0.768mg | 0% |
| Isoleucine | 0.473mg | 0.781mg | 0% |
| Leucine | 1.144mg | 1.36mg | 0% |
| Lysine | 1.363mg | 1.531mg | 0% |
| Methionine | 0.432mg | 0.441mg | 0% |
| Phenylalanine | 0.532mg | 0.681mg | 0% |
| Valine | 0.528mg | 0.921mg | 0% |
| Histidine | 0.448mg | 0.656mg | 0% |
| Omega-3 (EPA) | 0.002g | 0g | N/A |
| Omega-3 (DHA) | 0.005g | 0g | N/A |
| Omega-3 (DPA) | 0.008g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.51 g
Fats:
6.04 g
Carbs:
0 g
Water:
75.92 g
Other:
1.53 g
Protein:
17.18 g
Fats:
17.99 g
Carbs:
0 g
Water:
64.02 g
Other:
0.81 g
| Contains more WaterWater | +18.6% |
| Contains more FatsFats | +197.8% |
~equal in
Protein
~17.18g
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.647 g
Monounsaturated fat:
Mono. Fat
1.824 g
Polyunsaturated fat:
Poly. Fat
1.478 g
Saturated fat:
Sat. Fat
6.24 g
Monounsaturated fat:
Mono. Fat
8.01 g
Polyunsaturated fat:
Poly. Fat
1.92 g
| Contains less Sat. FatSaturated fat | -73.6% |
| Contains more Mono. FatMonounsaturated fat | +339.1% |
| Contains more Poly. FatPolyunsaturated fat | +29.9% |






