Turkey wings vs. Beef shank — In-Depth Nutrition Comparison
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Summary of differences between turkey wings and beef shank
- Turkey wings have more fats; however, beef shank is higher in vitamin B12, zinc, iron, protein, phosphorus, selenium, copper, vitamin B3, and vitamin B2.
- Beef shank covers your daily need for vitamin B12 142% more than turkey wings.
- Turkey wings have 2 times more fats than beef shank. While turkey wings have 12.32g of fats, beef shank has only 6.36g.
These are the specific foods used in this comparison Turkey, all classes, wing, meat, and skin, raw and Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -14.1% |
| Contains more MagnesiumMagnesium | +42.9% |
| Contains more CalciumCalcium | +128.6% |
| Contains more PotassiumPotassium | +86.3% |
| Contains more IronIron | +206.3% |
| Contains more CopperCopper | +123.4% |
| Contains more ZincZinc | +581.2% |
| Contains more PhosphorusPhosphorus | +59.4% |
| Contains more ManganeseManganese | +17.6% |
| Contains more SeleniumSelenium | +33.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B5Vitamin B5 | +35.1% |
| Contains more Vitamin B1Vitamin B1 | +180% |
| Contains more Vitamin B2Vitamin B2 | +90.9% |
| Contains more Vitamin B3Vitamin B3 | +33.1% |
| Contains more Vitamin B12Vitamin B12 | +871.8% |
| Contains more FolateFolate | +42.9% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.39µg | 3.79µg | 142% |
| Zinc | 1.54mg | 10.49mg | 81% |
| Iron | 1.26mg | 3.86mg | 33% |
| Protein | 20.22g | 33.68g | 27% |
| Polyunsaturated fat | 2.86g | 0.21g | 18% |
| Phosphorus | 165mg | 263mg | 14% |
| Selenium | 22.4µg | 30µg | 14% |
| Copper | 0.077mg | 0.172mg | 11% |
| Fats | 12.32g | 6.36g | 9% |
| Vitamin B3 | 4.425mg | 5.89mg | 9% |
| Vitamin B1 | 0.05mg | 0.14mg | 8% |
| Vitamin B2 | 0.11mg | 0.21mg | 8% |
| Potassium | 240mg | 447mg | 6% |
| Saturated fat | 3.28g | 2.29g | 5% |
| Monounsaturated fat | 4.97g | 2.86g | 5% |
| Cholesterol | 70mg | 78mg | 3% |
| Vitamin B5 | 0.554mg | 0.41mg | 3% |
| Vitamin B6 | 0.41mg | 0.37mg | 3% |
| Magnesium | 21mg | 30mg | 2% |
| Calcium | 14mg | 32mg | 2% |
| Folate | 7µg | 10µg | 1% |
| Calories | 197kcal | 201kcal | 0% |
| Protein per 100 calories | 10g | 17g | N/A |
| Calories per 10 g protein | 97kcal | 60kcal | N/A |
| Weight per 100 calories | 51g | 50g | N/A |
| Unsaturated / Saturated Fat ratio | 2.4 | 1.3 | N/A |
| Sodium | 55mg | 64mg | 0% |
| Vitamin A | 3µg | 0µg | 0% |
| Manganese | 0.017mg | 0.02mg | 0% |
| Tryptophan | 0.217mg | 0.377mg | 0% |
| Threonine | 0.866mg | 1.471mg | 0% |
| Isoleucine | 0.975mg | 1.514mg | 0% |
| Leucine | 1.531mg | 2.662mg | 0% |
| Lysine | 1.773mg | 2.802mg | 0% |
| Methionine | 0.551mg | 0.862mg | 0% |
| Phenylalanine | 0.78mg | 1.315mg | 0% |
| Valine | 1.031mg | 1.638mg | 0% |
| Histidine | 0.585mg | 1.153mg | 0% |
| Omega-3 (DHA) | 0.01g | 0g | N/A |
| Omega-3 (DPA) | 0.01g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.22 g
Fats:
12.32 g
Carbs:
0 g
Water:
66.49 g
Other:
0.97 g
Protein:
33.68 g
Fats:
6.36 g
Carbs:
0 g
Water:
58.21 g
Other:
1.75 g
| Contains more FatsFats | +93.7% |
| Contains more WaterWater | +14.2% |
| Contains more ProteinProtein | +66.6% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.28 g
Monounsaturated fat:
Mono. Fat
4.97 g
Polyunsaturated fat:
Poly. Fat
2.86 g
Saturated fat:
Sat. Fat
2.29 g
Monounsaturated fat:
Mono. Fat
2.86 g
Polyunsaturated fat:
Poly. Fat
0.21 g
| Contains more Mono. FatMonounsaturated fat | +73.8% |
| Contains more Poly. FatPolyunsaturated fat | +1261.9% |
| Contains less Sat. FatSaturated fat | -30.2% |






