Important differences between wheat and celery Celery has less selenium, manganese, iron, copper, phosphorus, zinc, vitamin B3, protein, fiber, and magnesium. Wheat's daily need coverage for selenium is 57% more. Wheat has 14 times more zinc than celery. Wheat has 1.84mg of zinc, while celery has 0.13mg. Wheat has a higher glycemic index than celery. The food varieties used in the comparison are Wheat, KAMUT khorasan, cooked and Celery, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
8
100 g
300 g
1 cup - 172g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
2.7%
14%
66%
69%
50%
63%
1%
134%
174%
2
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
12%
23%
7.5%
12%
3.5%
10%
10%
13%
2.2%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
2
100 g
300 g
1 cup - 172g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.8%
24%
6.9%
43%
0%
16%
0%
0%
8.3%
7
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
7.3%
5.4%
5.3%
13%
6%
15%
17%
0%
73%
27%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
31.9µg
0.4µg
57%
Manganese
1.03mg
0.103mg
40%
Vitamin K
29.3µg
24%
Iron
1.76mg
0.2mg
20%
Copper
0.207mg
0.035mg
19%
Phosphorus
147mg
24mg
18%
Zinc
1.84mg
0.13mg
16%
Vitamin B3
2.305mg
0.32mg
12%
Fiber
4.3g
1.6g
11%
Protein
5.71g
0.69g
10%
Magnesium
48mg
11mg
9%
Carbs
27.6g
2.97g
8%
Calories
132kcal
16kcal
6%
Vitamin B1
0.095mg
0.021mg
6%
Folate
11µg
36µg
6%
Vitamin B5
0.246mg
5%
Vitamin C
3.1mg
3%
Calcium
9mg
40mg
3%
Potassium
164mg
260mg
3%
Sodium
8mg
80mg
3%
Vitamin A
22µg
2%
Vitamin B2
0.03mg
0.057mg
2%
Fats
0.83g
0.17g
1%
Choline
6.1mg
1%
Polyunsaturated fat
0.243g
0.079g
1%
Protein per 100 calories
4.3g
4.3g
N/A
Calories per 10 g protein
231kcal
232kcal
N/A
Weight per 100 calories
76g
625g
N/A
Net carbs
23.3g
1.37g
N/A
Sugar
3.07g
1.34g
N/A
Vitamin E
0.24mg
0.27mg
0%
Vitamin B6
0.07mg
0.074mg
0%
Trans fat
0.002g
0g
N/A
Saturated fat
0.077g
0.042g
0%
Monounsaturated fat
0.084g
0.032g
0%
Tryptophan
0.051mg
0.009mg
0%
Threonine
0.172mg
0.02mg
0%
Isoleucine
0.22mg
0.021mg
0%
Leucine
0.432mg
0.032mg
0%
Lysine
0.161mg
0.027mg
0%
Methionine
0.097mg
0.005mg
0%
Phenylalanine
0.3mg
0.02mg
0%
Valine
0.267mg
0.027mg
0%
Histidine
0.147mg
0.012mg
0%
Fructose
0.37g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
6%
28%
65%
Protein:
5.71 g
Fats:
0.83 g
Carbs:
27.6 g
Water:
65.18 g
Other:
0.68 g
1
3%
95%
Protein:
0.69 g
Fats:
0.17 g
Carbs:
2.97 g
Water:
95.43 g
Other:
0.74 g
Contains
more
Protein Protein
+727.5%
Contains
more
Fats Fats
+388.2%
Contains
more
Carbs Carbs
+829.3%
Contains
more
Water Water
+46.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
19%
21%
60%
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.084 g
Polyunsaturated fat:
Poly. Fat
0.243 g
1
27%
21%
52%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Contains
more
Mono. Fat Monounsaturated fat
+162.5%
Contains
more
Poly. Fat Polyunsaturated fat
+207.6%
Contains
less
Sat. Fat Saturated fat
-45.5%