Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

White cake vs. Pita bread — In-Depth Nutrition Comparison

Compare

Summary of differences between white cake and pita bread

  • White cake has more fats, while pita bread has more vitamin B1, selenium, vitamin B3, folate, iron, copper, and protein.
  • Pita bread covers your daily need for vitamin B1 39% more than white cake.
  • White cake contains 23 times more saturated fat than pita bread. While white cake contains 3.897g of saturated fat, pita bread contains only 0.166g.
  • White cake has a lower glycemic index. The glycemic index of white cake is 42, while the glycemic index of pita bread is 68.

These are the specific foods used in this comparison Cake, white, prepared from recipe with coconut frosting and Bread, pita, white, enriched.

Infographic

White cake vs Pita bread infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 27% 8.7% 44% 22% 9% 30% 37% 36% 58%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 26% 11% 98% 56% 23% 42% 70% 63% 148%
Contains less SodiumSodium -47%
Contains more MagnesiumMagnesium +116.7%
Contains more PotassiumPotassium +21.2%
Contains more IronIron +125.9%
Contains more CopperCopper +150.7%
Contains more ZincZinc +154.5%
Contains more PhosphorusPhosphorus +38.6%
Contains more ManganeseManganese +73.6%
Contains more SeleniumSelenium +153.3%
~equal in Calcium ~86mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.33% 3% 4% 2.4% 32% 44% 20% 10% 6.7% 7.5% 10% 23%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 6% 150% 75% 87% 24% 7.8% 0% 0.5% 80%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1950%
Contains more Vitamin EVitamin E +150%
Contains more Vitamin B1Vitamin B1 +368%
Contains more Vitamin B2Vitamin B2 +73%
Contains more Vitamin B3Vitamin B3 +335.7%
Contains more Vitamin B5Vitamin B5 +137.7%
Contains more Vitamin B6Vitamin B6 +17.2%
Contains more FolateFolate +245.2%

All nutrients comparison - raw data values

Nutrient White cake Pita bread DV% diff.
Vitamin B1 0.128mg 0.599mg 39%
Selenium 10.7µg 27.1µg 30%
Vitamin B3 1.063mg 4.632mg 22%
Folate 31µg 107µg 19%
Iron 1.16mg 2.62mg 18%
Saturated fat 3.897g 0.166g 17%
Fats 10.3g 1.2g 14%
Copper 0.067mg 0.168mg 11%
Sodium 284mg 536mg 11%
Vitamin B2 0.189mg 0.327mg 11%
Polyunsaturated fat 2.162g 0.535g 11%
Protein 4.4g 9.1g 9%
Manganese 0.277mg 0.481mg 9%
Monounsaturated fat 3.692g 0.105g 9%
Fiber 1g 2.2g 5%
Zinc 0.33mg 0.84mg 5%
Vitamin B5 0.167mg 0.397mg 5%
Calories 356kcal 275kcal 4%
Phosphorus 70mg 97mg 4%
Carbs 63.2g 55.7g 3%
Magnesium 12mg 26mg 3%
Vitamin B12 0.06µg 0µg 3%
Vitamin K 4.1µg 0.2µg 3%
Choline 6mg 14.6mg 2%
Vitamin D* 8 IU 0 IU 1%
Vitamin D 0.2µg 0µg 1%
Potassium 99mg 120mg 1%
Vitamin A 12µg 0µg 1%
Vitamin E 0.12mg 0.3mg 1%
Protein per 100 calories 1.2g 3.3g N/A
Calories per 10 g protein 809kcal 302kcal N/A
Weight per 100 calories 28g 36g N/A
Unsaturated / Saturated Fat ratio 1.5 3.9 N/A
Vitamin C 0.1mg 0mg 0%
Net carbs 62.2g 53.5g N/A
Cholesterol 1mg 0mg 0%
Calcium 90mg 86mg 0%
Sugar 57.39g 1.3g N/A
Vitamin B6 0.029mg 0.034mg 0%
Tryptophan 0.054mg 0.105mg 0%
Threonine 0.157mg 0.257mg 0%
Isoleucine 0.199mg 0.349mg 0%
Leucine 0.338mg 0.634mg 0%
Lysine 0.204mg 0.219mg 0%
Methionine 0.107mg 0.16mg 0%
Phenylalanine 0.228mg 0.446mg 0%
Valine 0.229mg 0.394mg 0%
Histidine 0.099mg 0.195mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 10% 63% 21%
Protein: 4.4 g
Fats: 10.3 g
Carbs: 63.2 g
Water: 20.7 g
Other: 1.4 g
9% 56% 32% 2%
Protein: 9.1 g
Fats: 1.2 g
Carbs: 55.7 g
Water: 32.1 g
Other: 1.9 g
Contains more FatsFats +758.3%
Contains more CarbsCarbs +13.5%
Contains more ProteinProtein +106.8%
Contains more WaterWater +55.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 38% 22%
Saturated fat: Sat. Fat 3.897 g
Monounsaturated fat: Mono. Fat 3.692 g
Polyunsaturated fat: Poly. Fat 2.162 g
21% 13% 66%
Saturated fat: Sat. Fat 0.166 g
Monounsaturated fat: Mono. Fat 0.105 g
Polyunsaturated fat: Poly. Fat 0.535 g
Contains more Mono. FatMonounsaturated fat +3416.2%
Contains more Poly. FatPolyunsaturated fat +304.1%
Contains less Sat. FatSaturated fat -95.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172698/nutrients
  2. Pita bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174915/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.