Yardlong beans vs. Daikon — In-Depth Nutrition Comparison
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Significant differences between yardlong beans and daikon
- Yardlong beans is richer in iron, manganese, magnesium, vitamin B2, and vitamin B1, while daikon is higher in copper and vitamin C.
- Yardlong beans has 5 times more manganese than daikon. Yardlong beans has 0.201mg of manganese, while daikon has 0.038mg.
- Yardlong beans has a higher glycemic index (86) than daikon (32).
Specific food types used in this comparison are Yardlong bean, cooked, boiled, drained, without salt and Radishes, oriental, raw.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +162.5% |
| Contains more CalciumCalcium | +63% |
| Contains more PotassiumPotassium | +27.8% |
| Contains more IronIron | +145% |
| Contains more ZincZinc | +140% |
| Contains more PhosphorusPhosphorus | +147.8% |
| Contains less SodiumSodium | -81% |
| Contains more ManganeseManganese | +428.9% |
| Contains more SeleniumSelenium | +114.3% |
| Contains more CopperCopper | +144.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +325% |
| Contains more Vitamin B2Vitamin B2 | +395% |
| Contains more Vitamin B3Vitamin B3 | +215% |
| Contains more FolateFolate | +60.7% |
| Contains more Vitamin CVitamin C | +35.8% |
| Contains more Vitamin B5Vitamin B5 | +170.6% |
| Contains more Vitamin B6Vitamin B6 | +91.7% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 0.047mg | 0.115mg | 8% |
| Iron | 0.98mg | 0.4mg | 7% |
| Manganese | 0.201mg | 0.038mg | 7% |
| Vitamin C | 16.2mg | 22mg | 6% |
| Magnesium | 42mg | 16mg | 6% |
| Fiber | 1.6g | 6% | |
| Vitamin B2 | 0.099mg | 0.02mg | 6% |
| Phosphorus | 57mg | 23mg | 5% |
| Vitamin B1 | 0.085mg | 0.02mg | 5% |
| Protein | 2.53g | 0.6g | 4% |
| Folate | 45µg | 28µg | 4% |
| Vitamin A | 23µg | 0µg | 3% |
| Vitamin B3 | 0.63mg | 0.2mg | 3% |
| Carbs | 9.18g | 4.1g | 2% |
| Calcium | 44mg | 27mg | 2% |
| Potassium | 290mg | 227mg | 2% |
| Zinc | 0.36mg | 0.15mg | 2% |
| Vitamin B5 | 0.051mg | 0.138mg | 2% |
| Vitamin B6 | 0.024mg | 0.046mg | 2% |
| Calories | 47kcal | 18kcal | 1% |
| Sodium | 4mg | 21mg | 1% |
| Selenium | 1.5µg | 0.7µg | 1% |
| Choline | 7.3mg | 1% | |
| Protein per 100 calories | 5.4g | 3.3g | N/A |
| Calories per 10 g protein | 186kcal | 300kcal | N/A |
| Weight per 100 calories | 213g | 556g | N/A |
| Fats | 0.1g | 0.1g | 0% |
| Net carbs | 9.18g | 2.5g | N/A |
| Sugar | 2.5g | N/A | |
| Vitamin K | 0.3µg | 0% | |
| Saturated fat | 0.026g | 0.03g | 0% |
| Monounsaturated fat | 0.009g | 0.017g | 0% |
| Polyunsaturated fat | 0.042g | 0.045g | 0% |
| Tryptophan | 0.029mg | 0.003mg | 0% |
| Threonine | 0.094mg | 0.025mg | 0% |
| Isoleucine | 0.135mg | 0.026mg | 0% |
| Leucine | 0.18mg | 0.031mg | 0% |
| Lysine | 0.166mg | 0.03mg | 0% |
| Methionine | 0.036mg | 0.006mg | 0% |
| Phenylalanine | 0.139mg | 0.02mg | 0% |
| Valine | 0.146mg | 0.028mg | 0% |
| Histidine | 0.082mg | 0.011mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.53 g
Fats:
0.1 g
Carbs:
9.18 g
Water:
87.47 g
Other:
0.72 g
Protein:
0.6 g
Fats:
0.1 g
Carbs:
4.1 g
Water:
94.62 g
Other:
0.58 g
| Contains more ProteinProtein | +321.7% |
| Contains more CarbsCarbs | +123.9% |
~equal in
Fats
~0.1g
~equal in
Water
~94.62g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.009 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.045 g
| Contains less Sat. FatSaturated fat | -13.3% |
| Contains more Mono. FatMonounsaturated fat | +88.9% |
~equal in
Polyunsaturated fat
~0.045g






