Crateva religiosa vs. Banana — In-Depth Nutrition Comparison
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What are the differences between crateva religiosa and bananas?
- Crateva religiosa is richer than bananas in vitamin C, iron, and fiber.
- Crateva religiosa's daily need coverage for vitamin C is 50% more.
- Crateva religiosa has 6 times more iron than bananas. While crateva religiosa has 1.61mg of iron, bananas have only 0.26mg.
- The amount of sugar in crateva religiosa is lower.
We used Abiyuch, raw and Bananas, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +60% |
Contains more IronIron | +519.2% |
Contains more ZincZinc | +106.7% |
Contains more PhosphorusPhosphorus | +113.6% |
Contains more MagnesiumMagnesium | +12.5% |
Contains more PotassiumPotassium | +17.8% |
Contains more CopperCopper | +36.8% |
Contains less SodiumSodium | -95% |
Contains more ManganeseManganese | +48.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +521.8% |
Contains more Vitamin AVitamin A | +66.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 54.1mg | 8.7mg | 50% |
Vitamin B6 | 0.367mg | 28% | |
Iron | 1.61mg | 0.26mg | 17% |
Fiber | 5.3g | 2.6g | 11% |
Vitamin B5 | 0.334mg | 7% | |
Vitamin B2 | 0.073mg | 6% | |
Folate | 20µg | 5% | |
Vitamin B3 | 0.665mg | 4% | |
Phosphorus | 47mg | 22mg | 4% |
Manganese | 0.182mg | 0.27mg | 4% |
Vitamin B1 | 0.031mg | 3% | |
Potassium | 304mg | 358mg | 2% |
Copper | 0.057mg | 0.078mg | 2% |
Carbs | 17.6g | 22.84g | 2% |
Starch | 5.38g | 2% | |
Choline | 9.8mg | 2% | |
Selenium | 1µg | 2% | |
Protein | 1.5g | 1.09g | 1% |
Calories | 69kcal | 89kcal | 1% |
Vitamin E | 0.1mg | 1% | |
Magnesium | 24mg | 27mg | 1% |
Fructose | 3.8g | 4.85g | 1% |
Zinc | 0.31mg | 0.15mg | 1% |
Sodium | 20mg | 1mg | 1% |
Fats | 0.1g | 0.33g | 0% |
Net carbs | 12.3g | 20.24g | N/A |
Calcium | 8mg | 5mg | 0% |
Sugar | 8.55g | 12.23g | N/A |
Vitamin A | 5µg | 3µg | 0% |
Vitamin K | 0.5µg | 0% | |
Saturated fat | 0.014g | 0.112g | 0% |
Monounsaturated fat | 0.032g | 0% | |
Polyunsaturated fat | 0.073g | 0% | |
Tryptophan | 0.009mg | 0% | |
Threonine | 0.028mg | 0% | |
Isoleucine | 0.028mg | 0% | |
Leucine | 0.068mg | 0% | |
Lysine | 0.05mg | 0% | |
Methionine | 0.008mg | 0% | |
Phenylalanine | 0.049mg | 0% | |
Valine | 0.047mg | 0% | |
Histidine | 0.077mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.1 g
Carbs:
17.6 g
Water:
79.9 g
Other:
0.9 g
Protein:
1.09 g
Fats:
0.33 g
Carbs:
22.84 g
Water:
74.91 g
Other:
0.83 g
Contains more ProteinProtein | +37.6% |
Contains more FatsFats | +230% |
Contains more CarbsCarbs | +29.8% |
~equal in
Water
~74.91g
~equal in
Other
~0.83g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.112 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.073 g
Contains less Sat. FatSaturated fat | -87.5% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.05 g
Glucose:
4.5 g
Fructose:
3.8 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
Starch:
5.38 g
Sucrose:
2.39 g
Glucose:
4.98 g
Fructose:
4.85 g
Lactose:
0 g
Maltose:
0.01 g
Galactose:
0 g
Contains more MaltoseMaltose | +1900% |
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +4680% |
Contains more GlucoseGlucose | +10.7% |
Contains more FructoseFructose | +27.6% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g