Acerola vs. Tamarind — In-Depth Nutrition Comparison
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Summary of differences between acerola and tamarind
- Acerola has more vitamin C and vitamin A, while tamarind has more vitamin B1, iron, magnesium, fiber, phosphorus, potassium, vitamin B3, and vitamin B2.
- Acerola covers your daily need for vitamin C, 1860% more than tamarind.
- Acerola contains 26 times more vitamin A than tamarind. While acerola contains 767IU of vitamin A, tamarind contains only 30IU.
These are the specific foods used in this comparison Acerola, (west indian cherry), raw and Tamarinds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -75% |
| Contains more MagnesiumMagnesium | +411.1% |
| Contains more CalciumCalcium | +516.7% |
| Contains more PotassiumPotassium | +330.1% |
| Contains more IronIron | +1300% |
| Contains more PhosphorusPhosphorus | +927.3% |
| Contains more SeleniumSelenium | +116.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +47831.4% |
| Contains more Vitamin AVitamin A | +1800% |
| Contains more Vitamin B5Vitamin B5 | +116.1% |
| Contains more Vitamin B1Vitamin B1 | +2040% |
| Contains more Vitamin B2Vitamin B2 | +153.3% |
| Contains more Vitamin B3Vitamin B3 | +384.5% |
| Contains more Vitamin B6Vitamin B6 | +633.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 1677.6mg | 3.5mg | 1860% |
| Vitamin B1 | 0.02mg | 0.428mg | 34% |
| Iron | 0.2mg | 2.8mg | 33% |
| Carbs | 7.69g | 62.5g | 18% |
| Magnesium | 18mg | 92mg | 18% |
| Fiber | 1.1g | 5.1g | 16% |
| Phosphorus | 11mg | 113mg | 15% |
| Potassium | 146mg | 628mg | 14% |
| Calories | 32kcal | 239kcal | 10% |
| Vitamin B3 | 0.4mg | 1.938mg | 10% |
| Vitamin B2 | 0.06mg | 0.152mg | 7% |
| Calcium | 12mg | 74mg | 6% |
| Protein | 0.4g | 2.8g | 5% |
| Vitamin B6 | 0.009mg | 0.066mg | 4% |
| Vitamin A | 38µg | 2µg | 4% |
| Vitamin B5 | 0.309mg | 0.143mg | 3% |
| Vitamin K | 2.8µg | 2% | |
| Choline | 8.6mg | 2% | |
| Saturated fat | 0.068g | 0.272g | 1% |
| Sodium | 7mg | 28mg | 1% |
| Selenium | 0.6µg | 1.3µg | 1% |
| Vitamin E | 0.1mg | 1% | |
| Fats | 0.3g | 0.6g | 0% |
| Net carbs | 6.59g | 57.4g | N/A |
| Sugar | 38.8g | N/A | |
| Copper | 0.086mg | 0.086mg | 0% |
| Zinc | 0.1mg | 0.1mg | 0% |
| Folate | 14µg | 14µg | 0% |
| Monounsaturated fat | 0.082g | 0.181g | 0% |
| Polyunsaturated fat | 0.09g | 0.059g | 0% |
| Tryptophan | 0.018mg | 0% | |
| Lysine | 0.139mg | 0% | |
| Methionine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +191.1% |
| Contains more ProteinProtein | +600% |
| Contains more FatsFats | +100% |
| Contains more CarbsCarbs | +712.7% |
| Contains more OtherOther | +1250% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -75% |
| Contains more Poly. FatPolyunsaturated fat | +52.5% |
| Contains more Mono. FatMonounsaturated fat | +120.7% |
