The main differences between almonds and celery Celery contains less vitamin E, copper, manganese, vitamin B2, fats, phosphorus, magnesium, protein, iron, and fiber than almonds. Daily need coverage for vitamin E for almonds is 169% higher. Celery has 294 times less fats than almonds. Almonds have 49.93g of fats, while celery has 0.17g. Celery has a higher glycemic index than almonds. Food types used in this article are Nuts, almonds and Celery, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
10
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
0
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
12%
23%
7.5%
12%
3.5%
10%
10%
13%
2.2%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
3
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
7.3%
5.4%
5.3%
13%
6%
15%
17%
0%
73%
27%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
25.63mg
0.27mg
169%
Copper
1.031mg
0.035mg
111%
Manganese
2.179mg
0.103mg
90%
Vitamin B2
1.138mg
0.057mg
83%
Polyunsaturated fat
12.329g
0.079g
82%
Monounsaturated fat
31.551g
0.032g
79%
Fats
49.93g
0.17g
77%
Omega-6 (Linoleic acid)
12.32g
72%
Phosphorus
481mg
24mg
65%
Magnesium
270mg
11mg
62%
Iron
3.71mg
0.2mg
44%
Fiber
12.5g
1.6g
44%
Protein
21.15g
0.69g
41%
Calories
579kcal
16kcal
28%
Zinc
3.12mg
0.13mg
27%
Vitamin K
0µg
29.3µg
24%
Calcium
269mg
40mg
23%
Vitamin B3
3.618mg
0.32mg
21%
Saturated fat
3.802g
0.042g
17%
Vitamin B1
0.205mg
0.021mg
15%
Potassium
733mg
260mg
14%
Choline
52.1mg
6.1mg
8%
Selenium
4.1µg
0.4µg
7%
Carbs
21.55g
2.97g
6%
Vitamin B5
0.471mg
0.246mg
5%
Vitamin B6
0.137mg
0.074mg
5%
Vitamin C
0mg
3.1mg
3%
Sodium
1mg
80mg
3%
Vitamin A
0µg
22µg
2%
Folate
44µg
36µg
2%
Protein per 100 calories
3.7g
4.3g
N/A
Calories per 10 g protein
274kcal
232kcal
N/A
Weight per 100 calories
17g
625g
N/A
Unsaturated / Saturated Fat ratio
12
2.6
N/A
Net carbs
9.05g
1.37g
N/A
Sugar
4.35g
1.34g
N/A
Starch
0.72g
0g
0%
Trans fat
0.015g
0g
N/A
Tryptophan
0.211mg
0.009mg
0%
Threonine
0.601mg
0.02mg
0%
Isoleucine
0.751mg
0.021mg
0%
Leucine
1.473mg
0.032mg
0%
Lysine
0.568mg
0.027mg
0%
Methionine
0.157mg
0.005mg
0%
Phenylalanine
1.132mg
0.02mg
0%
Valine
0.855mg
0.027mg
0%
Histidine
0.539mg
0.012mg
0%
Fructose
0.11g
0.37g
0%
Omega-3 (ALA)
0.003g
0%
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
1
3%
95%
Protein:
0.69 g
Fats:
0.17 g
Carbs:
2.97 g
Water:
95.43 g
Other:
0.74 g
Contains
more
Protein Protein
+2965.2%
Contains
more
Fats Fats
+29270.6%
Contains
more
Carbs Carbs
+625.6%
Contains
more
Water Water
+2063.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
1
27%
21%
52%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Contains
more
Mono. Fat Monounsaturated fat
+98496.9%
Contains
more
Poly. Fat Polyunsaturated fat
+15506.3%
Contains
less
Sat. Fat Saturated fat
-98.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
14%
78%
3%
2%
Starch:
0.72 g
Sucrose:
3.95 g
Glucose:
0.17 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0.04 g
Galactose:
0.07 g
3
6%
30%
28%
36%
Starch:
0 g
Sucrose:
0.08 g
Glucose:
0.4 g
Fructose:
0.37 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.48 g
Contains
more
Starch Starch
+∞%
Contains
more
Sucrose Sucrose
+4837.5%
Contains
more
Maltose Maltose
+∞%
Contains
more
Glucose Glucose
+135.3%
Contains
more
Fructose Fructose
+236.4%
Contains
more
Galactose Galactose
+585.7%