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Apricot vs. Lemon meringue pie — In-Depth Nutrition Comparison

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Important differences between apricots and lemon meringue pie

  • Apricots have more vitamin A, vitamin C, and potassium; however, lemon meringue pie is richer in selenium, vitamin B2, iron, and vitamin B1.
  • Apricots' daily need coverage for vitamin A is 22% more.
  • Apricots contain 4 times more potassium than lemon meringue pie. Apricots contain 259mg of potassium, while lemon meringue pie contains 65mg.
  • Apricots contain less saturated fat.
  • Lemon meringue pie has a higher glycemic index. The glycemic index of lemon meringue pie is 59, while the glycemic index of apricots is 34.

The food varieties used in the comparison are Apricots, raw and Pie, lemon meringue, prepared from recipe.

Infographic

Apricot vs Lemon meringue pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.9% 23% 15% 26% 5.5% 9.9% 0.13% 10% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 3.6% 5.7% 38% 14% 7.6% 18% 32% 17% 63%
Contains more MagnesiumMagnesium +66.7%
Contains more PotassiumPotassium +298.5%
Contains more CopperCopper +85.7%
Contains less SodiumSodium -99.6%
Contains more IronIron +156.4%
Contains more ZincZinc +40%
Contains more PhosphorusPhosphorus +82.6%
Contains more ManganeseManganese +66.2%
Contains more SeleniumSelenium +11500%
~equal in Calcium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 32% 18% 0% 7.5% 9.2% 11% 14% 12% 0% 8.3% 6.8% 1.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 14% 0% 0% 30% 37% 18% 13% 6.2% 15% 0% 19% 0%
Contains more Vitamin CVitamin C +203%
Contains more Vitamin AVitamin A +123.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +12.1%
Contains more Vitamin B6Vitamin B6 +100%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +293.3%
Contains more Vitamin B2Vitamin B2 +297.5%
Contains more Vitamin B3Vitamin B3 +57.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +177.8%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Apricot Lemon meringue pie DV% diff.
Polyunsaturated fat 0.077g 3.331g 22%
Selenium 0.1µg 11.6µg 21%
Fats 0.39g 12.9g 19%
Cholesterol 0mg 53mg 18%
Monounsaturated fat 0.17g 5.582g 14%
Saturated fat 0.027g 3.185g 14%
Calories 48kcal 285kcal 12%
Sodium 1mg 242mg 10%
Vitamin B2 0.04mg 0.159mg 9%
Carbs 11.12g 39.1g 9%
Fiber 2g 8%
Iron 0.39mg 1mg 8%
Vitamin C 10mg 3.3mg 7%
Vitamin B1 0.03mg 0.118mg 7%
Potassium 259mg 65mg 6%
Vitamin E 0.89mg 6%
Vitamin A 96µg 43µg 6%
Protein 1.4g 3.8g 5%
Vitamin B12 0µg 0.12µg 5%
Folate 9µg 25µg 4%
Copper 0.078mg 0.042mg 4%
Vitamin K 3.3µg 3%
Phosphorus 23mg 42mg 3%
Manganese 0.077mg 0.128mg 2%
Vitamin B3 0.6mg 0.944mg 2%
Vitamin B6 0.054mg 0.027mg 2%
Magnesium 10mg 6mg 1%
Fructose 0.94g 1%
Vitamin B5 0.24mg 0.214mg 1%
Zinc 0.2mg 0.28mg 1%
Choline 2.8mg 1%
Net carbs 9.12g 39.1g N/A
Calcium 13mg 12mg 0%
Sugar 9.24g N/A
Tryptophan 0.015mg 0.046mg 0%
Threonine 0.047mg 0.143mg 0%
Isoleucine 0.041mg 0.169mg 0%
Leucine 0.077mg 0.292mg 0%
Lysine 0.097mg 0.181mg 0%
Methionine 0.006mg 0.092mg 0%
Phenylalanine 0.052mg 0.194mg 0%
Valine 0.047mg 0.192mg 0%
Histidine 0.027mg 0.087mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 86%
Protein: 1.4 g
Fats: 0.39 g
Carbs: 11.12 g
Water: 86.35 g
Other: 0.74 g
4% 13% 39% 43%
Protein: 3.8 g
Fats: 12.9 g
Carbs: 39.1 g
Water: 43.3 g
Other: 0.9 g
Contains more WaterWater +99.4%
Contains more ProteinProtein +171.4%
Contains more FatsFats +3207.7%
Contains more CarbsCarbs +251.6%
Contains more OtherOther +21.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
10% 62% 28%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.17 g
Polyunsaturated fat: Poly. Fat 0.077 g
26% 46% 28%
Saturated fat: Sat. Fat 3.185 g
Monounsaturated fat: Mono. Fat 5.582 g
Polyunsaturated fat: Poly. Fat 3.331 g
Contains less Sat. FatSaturated fat -99.2%
Contains more Mono. FatMonounsaturated fat +3183.5%
Contains more Poly. FatPolyunsaturated fat +4226%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apricot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171697/nutrients
  2. Lemon meringue pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175018/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.