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Artichoke vs. Focaccia — In-Depth Nutrition Comparison

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Significant differences between artichoke and focaccia

  • Artichoke has more copper, fiber, and vitamin C; however, focaccia is richer in vitamin B1, selenium, iron, vitamin B2, folate, and vitamin B3.
  • Focaccia covers your daily vitamin B1 needs 33% more than artichoke.
  • Artichoke contains less sodium.
  • Focaccia has a higher glycemic index. The glycemic index of focaccia is 63, while the glycemic index of artichoke is 32.

Specific food types used in this comparison are Artichokes, (globe or french), raw and Focaccia, Italian flatbread, plain.

Infographic

Artichoke vs Focaccia infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Contains more MagnesiumMagnesium +200%
Contains more CalciumCalcium +25.7%
Contains more PotassiumPotassium +224.6%
Contains more CopperCopper +153.8%
Contains less SodiumSodium -83.2%
Contains more IronIron +146.9%
Contains more ZincZinc +171.4%
Contains more PhosphorusPhosphorus +42.2%
Contains more ManganeseManganese +42.2%
Contains more SeleniumSelenium +7850%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +159.6%
Contains more CholineCholine +1086.2%
Contains more Vitamin EVitamin E +647.4%
Contains more Vitamin B1Vitamin B1 +552.8%
Contains more Vitamin B2Vitamin B2 +356.1%
Contains more Vitamin B3Vitamin B3 +250.9%
Contains more Vitamin B5Vitamin B5 +90.8%
Contains more FolateFolate +102.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.113mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Artichoke Focaccia DV% diff.
Vitamin B1 0.072mg 0.47mg 33%
Selenium 0.2µg 15.9µg 29%
Iron 1.28mg 3.16mg 24%
Sodium 94mg 561mg 20%
Folate 68µg 138µg 18%
Vitamin B2 0.066mg 0.301mg 18%
Vitamin B3 1.046mg 3.67mg 16%
Copper 0.231mg 0.091mg 16%
Monounsaturated fat 0.005g 5.67g 14%
Fiber 5.4g 1.8g 14%
Vitamin C 11.7mg 0mg 13%
Fats 0.15g 7.89g 12%
Protein 3.27g 8.77g 11%
Calories 47kcal 249kcal 10%
Magnesium 60mg 20mg 10%
Zinc 0.49mg 1.33mg 8%
Vitamin E 0.19mg 1.42mg 8%
Carbs 10.51g 35.82g 8%
Vitamin K 14.8µg 5.7µg 8%
Potassium 370mg 114mg 8%
Choline 34.4mg 2.9mg 6%
Vitamin B5 0.338mg 0.645mg 6%
Polyunsaturated fat 0.064g 0.994g 6%
Manganese 0.256mg 0.364mg 5%
Phosphorus 90mg 128mg 5%
Saturated fat 0.036g 0.877g 4%
Calcium 44mg 35mg 1%
Net carbs 5.11g 34.02g N/A
Sugar 0.99g 1.75g N/A
Vitamin A 1µg 0µg 0%
Vitamin B6 0.116mg 0.113mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Contains more WaterWater +85%
Contains more ProteinProtein +168.2%
Contains more FatsFats +5160%
Contains more CarbsCarbs +240.8%
Contains more OtherOther +42.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Contains less Sat. FatSaturated fat -95.9%
Contains more Mono. FatMonounsaturated fat +113300%
Contains more Poly. FatPolyunsaturated fat +1453.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients
  2. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.