Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Arugula vs. Provolone — In-Depth Nutrition Comparison

Compare

The main differences between arugula and provolone

  • Arugula is richer in vitamin K and vitamin A, yet provolone is richer in phosphorus, vitamin B12, calcium, selenium, and zinc.
  • Daily need coverage for vitamin K for arugula is 89% higher.
  • Arugula contains 3 times more vitamin A than provolone. Arugula contains 2373IU of vitamin A, while provolone contains 880IU.
  • Arugula contains less sodium.

Food types used in this article are Arugula, raw and Cheese, provolone.

Infographic

Arugula vs Provolone infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 48% 33% 55% 25% 13% 22% 3.5% 42% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Contains more MagnesiumMagnesium +67.9%
Contains more PotassiumPotassium +167.4%
Contains more IronIron +180.8%
Contains more CopperCopper +192.3%
Contains less SodiumSodium -96.9%
Contains more ManganeseManganese +3110%
Contains more CalciumCalcium +372.5%
Contains more ZincZinc +587.2%
Contains more PhosphorusPhosphorus +853.8%
Contains more SeleniumSelenium +4733.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 50% 40% 8.6% 0% 11% 20% 5.7% 26% 17% 0% 272% 73% 8.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +87%
Contains more Vitamin B1Vitamin B1 +131.6%
Contains more Vitamin B3Vitamin B3 +95.5%
Contains more Vitamin KVitamin K +4836.4%
Contains more FolateFolate +870%
Contains more Vitamin AVitamin A +98.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +273.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin B5 ~0.476mg
~equal in Vitamin B6 ~0.073mg
~equal in Choline ~15.4mg

All nutrients comparison - raw data values

Nutrient Arugula Provolone DV% diff.
Vitamin K 108.6µg 2.2µg 89%
Saturated fat 0.086g 17.078g 77%
Phosphorus 52mg 496mg 63%
Vitamin B12 0µg 1.46µg 61%
Calcium 160mg 756mg 60%
Protein 2.58g 25.58g 46%
Fats 0.66g 26.62g 40%
Sodium 27mg 876mg 37%
Selenium 0.3µg 14.5µg 26%
Zinc 0.47mg 3.23mg 25%
Cholesterol 0mg 69mg 23%
Folate 97µg 10µg 22%
Monounsaturated fat 0.049g 7.393g 18%
Vitamin B2 0.086mg 0.321mg 18%
Vitamin C 15mg 0mg 17%
Calories 25kcal 351kcal 16%
Manganese 0.321mg 0.01mg 14%
Vitamin A 119µg 236µg 13%
Iron 1.46mg 0.52mg 12%
Potassium 369mg 138mg 7%
Copper 0.076mg 0.026mg 6%
Fiber 1.6g 0g 6%
Magnesium 47mg 28mg 5%
Polyunsaturated fat 0.319g 0.769g 3%
Vitamin D 0IU 20IU 3%
Vitamin D 0µg 0.5µg 3%
Vitamin B1 0.044mg 0.019mg 2%
Vitamin B3 0.305mg 0.156mg 1%
Vitamin B5 0.437mg 0.476mg 1%
Carbs 3.65g 2.14g 1%
Vitamin E 0.43mg 0.23mg 1%
Net carbs 2.05g 2.14g N/A
Sugar 2.05g 0.56g N/A
Vitamin B6 0.073mg 0.073mg 0%
Choline 15.3mg 15.4mg 0%
Tryptophan 0.345mg 0%
Threonine 0.982mg 0%
Isoleucine 1.091mg 0%
Leucine 2.297mg 0%
Lysine 2.646mg 0%
Methionine 0.686mg 0%
Phenylalanine 1.287mg 0%
Valine 1.64mg 0%
Histidine 1.115mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 92%
Protein: 2.58 g
Fats: 0.66 g
Carbs: 3.65 g
Water: 91.71 g
Other: 1.4 g
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
Contains more CarbsCarbs +70.6%
Contains more WaterWater +124%
Contains more ProteinProtein +891.5%
Contains more FatsFats +3933.3%
Contains more OtherOther +236.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 11% 70%
Saturated fat: Sat. Fat 0.086 g
Monounsaturated fat: Mono. Fat 0.049 g
Polyunsaturated fat: Poly. Fat 0.319 g
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +14987.8%
Contains more Poly. FatPolyunsaturated fat +141.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Arugula - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169387/nutrients
  2. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.