Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Asparagus soup vs. Spaghetti sauce — In-Depth Nutrition Comparison

Compare

The main differences between asparagus soup and spaghetti sauce

  • Spaghetti sauce contains less polyunsaturated fat than asparagus soup.
  • Spaghetti sauce has 3 times less zinc than asparagus soup. Asparagus soup has 0.7mg of zinc, while spaghetti sauce has 0.21mg.
  • Asparagus soup is lower in sugar.

Food types used in this article are Soup, cream of asparagus, canned, condensed and USDA Commodity, spaghetti sauce, meatless, canned.

Infographic

Asparagus soup vs Spaghetti sauce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.9% 12% 24% 33% 19% 13% 87% 39% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 6% 26% 34% 0% 5.7% 11% 77% 0% 0%
Contains more CalciumCalcium +15%
Contains more CopperCopper +∞%
Contains more ZincZinc +233.3%
Contains more PhosphorusPhosphorus +24%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +333.3%
Contains more PotassiumPotassium +111.6%
Contains more IronIron +40.6%
Contains less SodiumSodium -11.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 8.7% 9.8% 0% 11% 14% 12% 6.6% 2.3% 5% 55% 14% 7.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 5.7% 0% 0% 7.5% 28% 14% 0% 14% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +52.9%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +43.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +77.3%
Contains more Vitamin B2Vitamin B2 +93.5%
Contains more Vitamin B3Vitamin B3 +17.7%
Contains more Vitamin B6Vitamin B6 +500%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Asparagus soup Spaghetti sauce DV% diff.
Vitamin K 22µg 18%
Manganese 0.3mg 13%
Copper 0.1mg 11%
Polyunsaturated fat 1.46g 0.51g 6%
Folate 19µg 5%
Potassium 138mg 292mg 5%
Vitamin B6 0.01mg 0.06mg 4%
Zinc 0.7mg 0.21mg 4%
Vitamin B2 0.062mg 0.12mg 4%
Fats 3.26g 0.9g 4%
Iron 0.64mg 0.9mg 3%
Saturated fat 0.82g 0.162g 3%
Sodium 669mg 590mg 3%
Vitamin E 0.49mg 3%
Selenium 1.9µg 3%
Choline 13mg 2%
Vitamin B5 0.11mg 2%
Fiber 0.4g 2%
Magnesium 3mg 13mg 2%
Vitamin B12 0.04µg 0µg 2%
Vitamin C 2.2mg 3.9mg 2%
Fructose 1.8g 2%
Monounsaturated fat 0.75g 0.21g 1%
Calories 69kcal 48kcal 1%
Vitamin B3 0.62mg 0.73mg 1%
Cholesterol 4mg 0mg 1%
Protein 1.82g 1.2g 1%
Vitamin B1 0.043mg 0.03mg 1%
Phosphorus 31mg 25mg 1%
Vitamin A 26µg 17µg 1%
Carbs 8.52g 8.7g 0%
Net carbs 8.12g 8.7g N/A
Calcium 23mg 20mg 0%
Sugar 0.72g 4.7g N/A
Tryptophan 0.023mg 0%
Threonine 0.062mg 0%
Isoleucine 0.077mg 0%
Leucine 0.13mg 0%
Lysine 0.089mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.076mg 0%
Valine 0.091mg 0%
Histidine 0.039mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 3% 9% 84% 2%
Protein: 1.82 g
Fats: 3.26 g
Carbs: 8.52 g
Water: 84.05 g
Other: 2.35 g
9% 87% 2%
Protein: 1.2 g
Fats: 0.9 g
Carbs: 8.7 g
Water: 87.1 g
Other: 2.1 g
Contains more ProteinProtein +51.7%
Contains more FatsFats +262.2%
Contains more OtherOther +11.9%
~equal in Carbs ~8.7g
~equal in Water ~87.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 25% 48%
Saturated fat: Sat. Fat 0.82 g
Monounsaturated fat: Mono. Fat 0.75 g
Polyunsaturated fat: Poly. Fat 1.46 g
18% 24% 58%
Saturated fat: Sat. Fat 0.162 g
Monounsaturated fat: Mono. Fat 0.21 g
Polyunsaturated fat: Poly. Fat 0.51 g
Contains more Mono. FatMonounsaturated fat +257.1%
Contains more Poly. FatPolyunsaturated fat +186.3%
Contains less Sat. FatSaturated fat -80.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171537/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.