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Bagel vs. Leek — In-Depth Nutrition Comparison

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The main differences between bagel and leek

  • Bagel is richer in selenium, manganese, vitamin B1, vitamin B3, phosphorus, and vitamin B2, yet leek is richer in vitamin K, vitamin A, and vitamin C.
  • Daily need coverage for selenium for bagel is 50% higher.
  • Bagel contains 22 times more sodium than leek. Bagel contains 439mg of sodium, while leek contains 20mg.
  • Leek has a lower glycemic index than bagel.

Food types used in this article are Bagels, wheat and Leeks, (bulb and lower leaf-portion), raw.

Infographic

Bagel vs Leek infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Bagel
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 6% 15% 104% 58% 30% 61% 57% 187% 157%
Leek
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Contains more MagnesiumMagnesium +82.1%
Contains more IronIron +31.4%
Contains more CopperCopper +45.8%
Contains more ZincZinc +816.7%
Contains more PhosphorusPhosphorus +305.7%
Contains more ManganeseManganese +197.3%
Contains more SeleniumSelenium +2770%
Contains more CalciumCalcium +195%
Contains less SodiumSodium -95.4%
~equal in Potassium ~180mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Bagel
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 6.4% 0% 101% 48% 63% 23% 34% 0% 3.8% 57% 5.3%
Leek
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Contains more Vitamin B1Vitamin B1 +571.7%
Contains more Vitamin B2Vitamin B2 +596.7%
Contains more Vitamin B3Vitamin B3 +742.5%
Contains more Vitamin B5Vitamin B5 +167.9%
Contains more FolateFolate +18.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +187.5%
Contains more Vitamin B6Vitamin B6 +58.5%
Contains more Vitamin KVitamin K +3033.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~9.5mg

All nutrients comparison - raw data values

Nutrient Bagel Leek DV% diff.
Selenium 28.7µg 1µg 50%
Manganese 1.43mg 0.481mg 41%
Vitamin K 1.5µg 47µg 38%
Vitamin B1 0.403mg 0.06mg 29%
Vitamin B3 3.37mg 0.4mg 19%
Sodium 439mg 20mg 18%
Protein 10.2g 1.5g 17%
Phosphorus 142mg 35mg 15%
Vitamin B2 0.209mg 0.03mg 14%
Vitamin C 0mg 12mg 13%
Carbs 48.89g 14.15g 12%
Vitamin A 0µg 83µg 9%
Calories 250kcal 61kcal 9%
Zinc 1.1mg 0.12mg 9%
Fiber 4.1g 1.8g 9%
Iron 2.76mg 2.1mg 8%
Vitamin B6 0.147mg 0.233mg 7%
Copper 0.175mg 0.12mg 6%
Vitamin B5 0.375mg 0.14mg 5%
Polyunsaturated fat 0.936g 0.166g 5%
Magnesium 51mg 28mg 5%
Vitamin E 0.32mg 0.92mg 4%
Calcium 20mg 59mg 4%
Folate 76µg 64µg 3%
Fats 1.53g 0.3g 2%
Monounsaturated fat 0.29g 0.004g 1%
Net carbs 44.79g 12.35g N/A
Potassium 165mg 180mg 0%
Sugar 6.12g 3.9g N/A
Choline 9.8mg 9.5mg 0%
Saturated fat 0g 0.04g 0%
Tryptophan 0.012mg 0%
Threonine 0.063mg 0%
Isoleucine 0.052mg 0%
Leucine 0.096mg 0%
Lysine 0.078mg 0%
Methionine 0.018mg 0%
Phenylalanine 0.055mg 0%
Valine 0.056mg 0%
Histidine 0.025mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Bagel
4
10% 49% 38% 2%
Protein: 10.2 g
Fats: 1.53 g
Carbs: 48.89 g
Water: 37.55 g
Other: 1.83 g
Leek
1
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
Contains more ProteinProtein +580%
Contains more FatsFats +410%
Contains more CarbsCarbs +245.5%
Contains more OtherOther +74.3%
Contains more WaterWater +121%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Bagel
3
24% 76%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.29 g
Polyunsaturated fat: Poly. Fat 0.936 g
Leek
0
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +7150%
Contains more Poly. FatPolyunsaturated fat +463.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bagel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167533/nutrients
  2. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.