Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Baker's yeast vs. Groat — In-Depth Nutrition Comparison

Compare

Important differences between baker's yeast and groat

  • Baker's yeast has more folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, and vitamin B6; however, groat has more copper, manganese, and magnesium.
  • Baker's yeast's daily need coverage for folate is 189% more.
  • Baker's yeast has 19 times more vitamin B1 than groat. Baker's yeast has 1.88mg of vitamin B1, while groat has 0.101mg.

The food varieties used in the comparison are Leavening agents, yeast, baker's, compressed and Buckwheat.

Infographic

Baker's yeast vs Groat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Groat
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 165% 5.4% 41% 83% 367% 65% 149% 0.13% 170% 45%
Contains more PotassiumPotassium +30.7%
Contains more IronIron +47.7%
Contains more ZincZinc +315.4%
Contains more MagnesiumMagnesium +477.5%
Contains more CopperCopper +643.2%
Contains less SodiumSodium -96.7%
Contains more ManganeseManganese +550%
~equal in Calcium ~18mg
~equal in Phosphorus ~347mg
~equal in Selenium ~8.3µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Groat
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 25% 98% 132% 74% 48% 0% 0% 23% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1761.4%
Contains more Vitamin B2Vitamin B2 +165.9%
Contains more Vitamin B3Vitamin B3 +75.2%
Contains more Vitamin B5Vitamin B5 +297.4%
Contains more Vitamin B6Vitamin B6 +104.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +2516.7%
Contains more CholineCholine +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Baker's yeast Groat DV% diff.
Folate 785µg 30µg 189%
Vitamin B1 1.88mg 0.101mg 148%
Copper 0.148mg 1.1mg 106%
Vitamin B5 4.9mg 1.233mg 73%
Zinc 9.97mg 2.4mg 69%
Vitamin B2 1.13mg 0.425mg 54%
Manganese 0.2mg 1.3mg 48%
Magnesium 40mg 231mg 45%
Vitamin B3 12.3mg 7.02mg 33%
Carbs 18.1g 71.5g 18%
Vitamin B6 0.43mg 0.21mg 17%
Iron 3.25mg 2.2mg 13%
Calories 105kcal 343kcal 12%
Protein 8.4g 13.25g 10%
Fiber 8.1g 10g 8%
Polyunsaturated fat 0.004g 1.039g 7%
Choline 32mg 6%
Potassium 601mg 460mg 4%
Phosphorus 336mg 347mg 2%
Fats 1.9g 3.4g 2%
Saturated fat 0.243g 0.741g 2%
Sodium 30mg 1mg 1%
Vitamin C 0.1mg 0mg 0%
Net carbs 10g 61.5g N/A
Calcium 19mg 18mg 0%
Selenium 8.1µg 8.3µg 0%
Vitamin B12 0.01µg 0µg 0%
Monounsaturated fat 1.047g 1.04g 0%
Tryptophan 0.106mg 0.192mg 0%
Threonine 0.435mg 0.506mg 0%
Isoleucine 0.476mg 0.498mg 0%
Leucine 0.668mg 0.832mg 0%
Lysine 0.69mg 0.672mg 0%
Methionine 0.166mg 0.172mg 0%
Phenylalanine 0.407mg 0.52mg 0%
Valine 0.512mg 0.678mg 0%
Histidine 0.217mg 0.309mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
Groat
3
13% 3% 72% 10% 2%
Protein: 13.25 g
Fats: 3.4 g
Carbs: 71.5 g
Water: 9.75 g
Other: 2.1 g
Contains more WaterWater +607.7%
Contains more OtherOther +23.8%
Contains more ProteinProtein +57.7%
Contains more FatsFats +78.9%
Contains more CarbsCarbs +295%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 81%
Saturated fat: Sat. Fat 0.243 g
Monounsaturated fat: Mono. Fat 1.047 g
Polyunsaturated fat: Poly. Fat 0.004 g
Groat
1
26% 37% 37%
Saturated fat: Sat. Fat 0.741 g
Monounsaturated fat: Mono. Fat 1.04 g
Polyunsaturated fat: Poly. Fat 1.039 g
Contains less Sat. FatSaturated fat -67.2%
Contains more Poly. FatPolyunsaturated fat +25875%
~equal in Monounsaturated fat ~1.04g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients
  2. Groat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170286/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.