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Baker's yeast vs. Naan — In-Depth Nutrition Comparison

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Differences between baker's yeast and naan

  • Baker's yeast has more folate, vitamin B1, zinc, vitamin B2, vitamin B3, vitamin B6, phosphorus, and iron, while naan has more manganese.
  • Baker's yeast's daily need coverage for folate is 192% higher.
  • Naan contains 11 times less vitamin B1 than baker's yeast. Baker's yeast contains 1.88mg of vitamin B1, while naan contains 0.176mg.
  • The amount of sodium in baker's yeast is lower.

The food types used in this comparison are Leavening agents, yeast, baker's, compressed and Bread, naan, whole wheat, commercially prepared, refrigerated.

Infographic

Baker's yeast vs Naan infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Naan
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 49% 18% 16% 65% 53% 34% 81% 61% 183% 62%
Contains more PotassiumPotassium +224.9%
Contains more IronIron +87.9%
Contains more ZincZinc +704%
Contains more PhosphorusPhosphorus +78.7%
Contains less SodiumSodium -93.6%
Contains more MagnesiumMagnesium +70%
Contains more CalciumCalcium +210.5%
Contains more ManganeseManganese +600%
Contains more SeleniumSelenium +40.7%
~equal in Copper ~0.158mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Naan
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 26% 0% 44% 42% 67% 0% 30% 0% 8.3% 12% 5.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +968.2%
Contains more Vitamin B2Vitamin B2 +527.8%
Contains more Vitamin B3Vitamin B3 +243.6%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +235.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +4806.3%
Contains more CholineCholine +216.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Baker's yeast Naan DV% diff.
Folate 785µg 16µg 192%
Vitamin B1 1.88mg 0.176mg 142%
Vitamin B5 4.9mg 98%
Zinc 9.97mg 1.24mg 79%
Vitamin B2 1.13mg 0.18mg 73%
Vitamin B3 12.3mg 3.58mg 55%
Manganese 0.2mg 1.4mg 52%
Vitamin B6 0.43mg 0.128mg 23%
Phosphorus 336mg 188mg 21%
Iron 3.25mg 1.73mg 19%
Sodium 30mg 467mg 19%
Starch 36g 15%
Fiber 8.1g 4.8g 13%
Saturated fat 0.243g 2.907g 12%
Potassium 601mg 185mg 12%
Vitamin E 0mg 1.32mg 9%
Calories 105kcal 286kcal 9%
Carbs 18.1g 46.21g 9%
Polyunsaturated fat 0.004g 1.258g 8%
Magnesium 40mg 68mg 7%
Fats 1.9g 6.7g 7%
Selenium 8.1µg 11.4µg 6%
Choline 32mg 10.1mg 4%
Calcium 19mg 59mg 4%
Protein 8.4g 10.2g 4%
Vitamin K 0µg 3.3µg 3%
Monounsaturated fat 1.047g 1.946g 2%
Copper 0.148mg 0.158mg 1%
Fructose 0.8g 1%
Vitamin C 0.1mg 0mg 0%
Net carbs 10g 41.41g N/A
Cholesterol 0mg 1mg 0%
Sugar 0g 3.4g N/A
Vitamin A 0µg 2µg 0%
Vitamin B12 0.01µg 0µg 0%
Tryptophan 0.106mg 0%
Threonine 0.435mg 0%
Isoleucine 0.476mg 0%
Leucine 0.668mg 0%
Lysine 0.69mg 0%
Methionine 0.166mg 0%
Phenylalanine 0.407mg 0%
Valine 0.512mg 0%
Histidine 0.217mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
Naan
3
10% 7% 46% 35% 2%
Protein: 10.2 g
Fats: 6.7 g
Carbs: 46.21 g
Water: 34.9 g
Other: 1.99 g
Contains more WaterWater +97.7%
Contains more OtherOther +30.7%
Contains more ProteinProtein +21.4%
Contains more FatsFats +252.6%
Contains more CarbsCarbs +155.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 81%
Saturated fat: Sat. Fat 0.243 g
Monounsaturated fat: Mono. Fat 1.047 g
Polyunsaturated fat: Poly. Fat 0.004 g
Naan
2
48% 32% 21%
Saturated fat: Sat. Fat 2.907 g
Monounsaturated fat: Mono. Fat 1.946 g
Polyunsaturated fat: Poly. Fat 1.258 g
Contains less Sat. FatSaturated fat -91.6%
Contains more Mono. FatMonounsaturated fat +85.9%
Contains more Poly. FatPolyunsaturated fat +31350%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients
  2. Naan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174077/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.