Baking powder vs. Chowder — In-Depth Nutrition Comparison
Compare
The main differences between baking powder and chowder
- Chowder is richer than baking powder in vitamin A, monounsaturated fat, and polyunsaturated fat.
- Daily need coverage for sodium for baking powder is 448% higher.
- Chowder contains less sodium.
- Chowder has a lower glycemic index than baking powder.
Food types used in this article are Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Soup, chicken corn chowder, chunky, ready-to-serve, single brand.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -97.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 5876mg | 588% | |
| Sodium | 10600mg | 299mg | 448% |
| Phosphorus | 2191mg | 313% | |
| Iron | 11.02mg | 138% | |
| Polyunsaturated fat | 0g | 1.9g | 13% |
| Fats | 0g | 6.3g | 10% |
| Saturated fat | 0g | 1.75g | 8% |
| Carbs | 27.7g | 7.5g | 7% |
| Magnesium | 27mg | 6% | |
| Protein | 0g | 3.1g | 6% |
| Vitamin A | 0µg | 58µg | 6% |
| Cholesterol | 0mg | 11mg | 4% |
| Monounsaturated fat | 0g | 1.27g | 3% |
| Fiber | 0.2g | 0.9g | 3% |
| Calories | 53kcal | 99kcal | 2% |
| Copper | 0.01mg | 1% | |
| Potassium | 20mg | 1% | |
| Net carbs | 27.5g | 6.6g | N/A |
| Zinc | 0.01mg | 0% | |
| Manganese | 0.011mg | 0% | |
| Selenium | 0.2µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Protein:
3.1 g
Fats:
6.3 g
Carbs:
7.5 g
Water:
82.1 g
Other:
1 g
| Contains more CarbsCarbs | +269.3% |
| Contains more OtherOther | +6630% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +1542% |
