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Baking powder vs. Pumpernickel bread — In-Depth Nutrition Comparison

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Summary of differences between baking powder and pumpernickel bread

  • Baking powder has more calcium, phosphorus, and iron; however, pumpernickel bread is higher in manganese, selenium, copper, vitamin B1, fiber, and vitamin B2.
  • Baking powder covers your daily need for calcium, 581% more than pumpernickel bread.
  • Baking powder has 18 times more sodium than pumpernickel bread. While baking powder has 10600mg of sodium, pumpernickel bread has only 596mg.
  • The glycemic index of baking powder is higher.

These are the specific foods used in this comparison Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Bread, pumpernickel.

Infographic

Baking powder vs Pumpernickel bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 20% 18% 108% 96% 40% 76% 78% 170% 134%
Contains more CalciumCalcium +8541.2%
Contains more IronIron +284%
Contains more PhosphorusPhosphorus +1130.9%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +940%
Contains more CopperCopper +2770%
Contains more ZincZinc +14700%
Contains less SodiumSodium -94.4%
Contains more ManganeseManganese +11763.6%
Contains more SeleniumSelenium +12150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.4% 0% 82% 70% 58% 24% 29% 0% 2% 70% 8%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Baking powder Pumpernickel bread DV% diff.
Calcium 5876mg 68mg 581%
Sodium 10600mg 596mg 435%
Phosphorus 2191mg 178mg 288%
Iron 11.02mg 2.87mg 102%
Manganese 0.011mg 1.305mg 56%
Selenium 0.2µg 24.5µg 44%
Copper 0.01mg 0.287mg 31%
Vitamin B1 0mg 0.327mg 27%
Fiber 0.2g 6.5g 25%
Vitamin B2 0mg 0.305mg 23%
Folate 0µg 93µg 23%
Vitamin B3 0mg 3.091mg 19%
Protein 0g 8.7g 17%
Zinc 0.01mg 1.48mg 13%
Vitamin B6 0mg 0.126mg 10%
Calories 53kcal 250kcal 10%
Polyunsaturated fat 0g 1.237g 8%
Vitamin B5 0mg 0.404mg 8%
Carbs 27.7g 47.5g 7%
Potassium 20mg 208mg 6%
Magnesium 27mg 54mg 6%
Fats 0g 3.1g 5%
Vitamin E 0mg 0.42mg 3%
Choline 0mg 14.6mg 3%
Saturated fat 0g 0.437g 2%
Monounsaturated fat 0g 0.932g 2%
Vitamin K 0µg 0.8µg 1%
Net carbs 27.5g 41g N/A
Sugar 0g 0.53g N/A
Tryptophan 0.097mg 0%
Threonine 0.267mg 0%
Isoleucine 0.334mg 0%
Leucine 0.602mg 0%
Lysine 0.248mg 0%
Methionine 0.155mg 0%
Phenylalanine 0.422mg 0%
Valine 0.396mg 0%
Histidine 0.196mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
9% 3% 48% 38% 3%
Protein: 8.7 g
Fats: 3.1 g
Carbs: 47.5 g
Water: 37.9 g
Other: 2.8 g
Contains more OtherOther +2303.6%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +71.5%
Contains more WaterWater +658%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients
  2. Pumpernickel bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174918/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.