Banana vs. Red cabbage — In-Depth Nutrition Comparison
Compare
Important differences between bananas and red cabbage
- Bananas have more vitamin B6 and copper; however, red cabbage is richer in vitamin C, vitamin K, vitamin A, and iron.
- Red cabbage's daily need coverage for vitamin C is 54% more.
- Bananas contain 5 times more copper than red cabbage. Bananas contain 0.078mg of copper, while red cabbage contains 0.017mg.
- Bananas have a higher glycemic index. The glycemic index of bananas is 48, while the glycemic index of red cabbage is 32.
The food varieties used in the comparison are Bananas, raw and Cabbage, red, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +68.8% |
| Contains more PotassiumPotassium | +47.3% |
| Contains more CopperCopper | +358.8% |
| Contains less SodiumSodium | -96.3% |
| Contains more SeleniumSelenium | +66.7% |
| Contains more CalciumCalcium | +800% |
| Contains more IronIron | +207.7% |
| Contains more ZincZinc | +46.7% |
| Contains more PhosphorusPhosphorus | +36.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +59.1% |
| Contains more Vitamin B5Vitamin B5 | +127.2% |
| Contains more Vitamin B6Vitamin B6 | +75.6% |
| Contains more Vitamin CVitamin C | +555.2% |
| Contains more Vitamin AVitamin A | +1766.7% |
| Contains more Vitamin B1Vitamin B1 | +106.5% |
| Contains more Vitamin KVitamin K | +7540% |
| Contains more CholineCholine | +74.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 8.7mg | 57mg | 54% |
| Vitamin K | 0.5µg | 38.2µg | 31% |
| Vitamin B6 | 0.367mg | 0.209mg | 12% |
| Copper | 0.078mg | 0.017mg | 7% |
| Iron | 0.26mg | 0.8mg | 7% |
| Vitamin A | 3µg | 56µg | 6% |
| Carbs | 22.84g | 7.37g | 5% |
| Fructose | 4.85g | 1.48g | 4% |
| Vitamin B5 | 0.334mg | 0.147mg | 4% |
| Calcium | 5mg | 45mg | 4% |
| Calories | 89kcal | 31kcal | 3% |
| Vitamin B1 | 0.031mg | 0.064mg | 3% |
| Potassium | 358mg | 243mg | 3% |
| Magnesium | 27mg | 16mg | 3% |
| Vitamin B3 | 0.665mg | 0.418mg | 2% |
| Fiber | 2.6g | 2.1g | 2% |
| Starch | 5.38g | 0g | 2% |
| Sodium | 1mg | 27mg | 1% |
| Folate | 20µg | 18µg | 1% |
| Phosphorus | 22mg | 30mg | 1% |
| Manganese | 0.27mg | 0.243mg | 1% |
| Selenium | 1µg | 0.6µg | 1% |
| Protein | 1.09g | 1.43g | 1% |
| Choline | 9.8mg | 17.1mg | 1% |
| Zinc | 0.15mg | 0.22mg | 1% |
| Fats | 0.33g | 0.16g | 0% |
| Net carbs | 20.24g | 5.27g | N/A |
| Sugar | 12.23g | 3.83g | N/A |
| Vitamin E | 0.1mg | 0.11mg | 0% |
| Vitamin B2 | 0.073mg | 0.069mg | 0% |
| Saturated fat | 0.112g | 0.021g | 0% |
| Monounsaturated fat | 0.032g | 0.012g | 0% |
| Polyunsaturated fat | 0.073g | 0.08g | 0% |
| Tryptophan | 0.009mg | 0.012mg | 0% |
| Threonine | 0.028mg | 0.039mg | 0% |
| Isoleucine | 0.028mg | 0.034mg | 0% |
| Leucine | 0.068mg | 0.046mg | 0% |
| Lysine | 0.05mg | 0.049mg | 0% |
| Methionine | 0.008mg | 0.014mg | 0% |
| Phenylalanine | 0.049mg | 0.036mg | 0% |
| Valine | 0.047mg | 0.048mg | 0% |
| Histidine | 0.077mg | 0.024mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.09 g
Fats:
0.33 g
Carbs:
22.84 g
Water:
74.91 g
Other:
0.83 g
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
| Contains more FatsFats | +106.3% |
| Contains more CarbsCarbs | +209.9% |
| Contains more OtherOther | +27.7% |
| Contains more ProteinProtein | +31.2% |
| Contains more WaterWater | +20.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.112 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.073 g
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
| Contains more Mono. FatMonounsaturated fat | +166.7% |
| Contains less Sat. FatSaturated fat | -81.3% |
~equal in
Polyunsaturated fat
~0.08g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
5.38 g
Sucrose:
2.39 g
Glucose:
4.98 g
Fructose:
4.85 g
Lactose:
0 g
Maltose:
0.01 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.6 g
Glucose:
1.74 g
Fructose:
1.48 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +298.3% |
| Contains more GlucoseGlucose | +186.2% |
| Contains more FructoseFructose | +227.7% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
