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Bean and ham soup vs. Vegetable soup — In-Depth Nutrition Comparison

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What are the differences between bean and ham soup and vegetable soup?

  • Bean and ham soup is higher in fiber, yet vegetable soup is higher in vitamin A, copper, vitamin B6, potassium, vitamin B3, and vitamin E.
  • Vegetable soup's daily need coverage for vitamin A is 20% more.
  • Bean and ham soup has 2 times more folate than vegetable soup. While bean and ham soup has 29µg of folate, vegetable soup has only 12µg.
  • The amount of sodium in bean and ham soup is lower.

We used Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve and Soup, vegetable, canned, low sodium, condensed types in this article.

Infographic

Bean and ham soup vs Vegetable soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 14% 38% 27% 14% 5.6% 24% 30% 23%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 6% 38% 25% 77% 11% 19% 50% 33% 22%
Contains more CalciumCalcium +90%
Contains more IronIron +54.5%
Contains more ZincZinc +32.5%
Contains less SodiumSodium -51.4%
Contains more MagnesiumMagnesium +31.6%
Contains more PotassiumPotassium +174.1%
Contains more CopperCopper +182.9%
Contains more PhosphorusPhosphorus +246.2%
~equal in Manganese ~0.25mg
~equal in Selenium ~4µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 12% 7.8% 0% 14% 6.7% 6.1% 7.7% 11% 3.8% 13% 22% 9.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 29% 29% 0% 27% 21% 29% 21% 39% 0% 11% 9% 4.9%
Contains more Vitamin CVitamin C +37.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +21.4%
Contains more FolateFolate +141.7%
Contains more CholineCholine +100%
Contains more Vitamin AVitamin A +145.7%
Contains more Vitamin EVitamin E +266.7%
Contains more Vitamin B1Vitamin B1 +94.6%
Contains more Vitamin B2Vitamin B2 +217.2%
Contains more Vitamin B3Vitamin B3 +375.3%
Contains more Vitamin B5Vitamin B5 +170.3%
Contains more Vitamin B6Vitamin B6 +263%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Bean and ham soup Vegetable soup DV% diff.
Copper 0.082mg 0.232mg 17%
Sodium 187mg 385mg 9%
Vitamin B6 0.046mg 0.167mg 9%
Potassium 158mg 433mg 8%
Vitamin B3 0.324mg 1.54mg 8%
Fiber 4g 2.1g 8%
Vitamin E 0.39mg 1.43mg 7%
Vitamin A 35µg 86µg 6%
Phosphorus 13mg 45mg 5%
Iron 1.02mg 0.66mg 5%
Vitamin B2 0.029mg 0.092mg 5%
Vitamin B1 0.056mg 0.109mg 4%
Vitamin B5 0.128mg 0.346mg 4%
Folate 29µg 12µg 4%
Protein 4.19g 2.2g 4%
Calcium 38mg 20mg 2%
Choline 18mg 9mg 2%
Vitamin B12 0.03µg 0µg 1%
Vitamin K 5.1µg 4.2µg 1%
Monounsaturated fat 0.415g 0.203g 1%
Calories 81kcal 65kcal 1%
Selenium 4.3µg 4µg 1%
Manganese 0.228mg 0.25mg 1%
Zinc 0.53mg 0.4mg 1%
Magnesium 19mg 25mg 1%
Cholesterol 2mg 0mg 1%
Carbs 13.66g 12.11g 1%
Polyunsaturated fat 0.269g 0.403g 1%
Fats 1.03g 0.9g 0%
Vitamin C 1.1mg 0.8mg 0%
Net carbs 9.66g 10.01g N/A
Sugar 3.17g 4.31g N/A
Saturated fat 0.252g 0.147g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 14% 80%
Protein: 4.19 g
Fats: 1.03 g
Carbs: 13.66 g
Water: 79.91 g
Other: 1.21 g
2% 12% 83% 2%
Protein: 2.2 g
Fats: 0.9 g
Carbs: 12.11 g
Water: 82.79 g
Other: 2 g
Contains more ProteinProtein +90.5%
Contains more FatsFats +14.4%
Contains more CarbsCarbs +12.8%
Contains more OtherOther +65.3%
~equal in Water ~82.79g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 44% 29%
Saturated fat: Sat. Fat 0.252 g
Monounsaturated fat: Mono. Fat 0.415 g
Polyunsaturated fat: Poly. Fat 0.269 g
20% 27% 54%
Saturated fat: Sat. Fat 0.147 g
Monounsaturated fat: Mono. Fat 0.203 g
Polyunsaturated fat: Poly. Fat 0.403 g
Contains more Mono. FatMonounsaturated fat +104.4%
Contains less Sat. FatSaturated fat -41.7%
Contains more Poly. FatPolyunsaturated fat +49.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bean and ham soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174533/nutrients
  2. Vegetable soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174538/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.