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Beans vs. Roquefort — In-Depth Nutrition Comparison

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How are beans and roquefort different?

  • Beans have more fiber and copper; however, roquefort is richer in calcium, phosphorus, vitamin B2, vitamin B12, and vitamin A.
  • Roquefort covers your daily need for saturated fat, 96% more than beans.
  • Beans contain less saturated fat.

Beans, baked, canned, no salt added and Cheese, roquefort types were used in this article.

Infographic

Beans vs Roquefort infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Contains more PotassiumPotassium +225.3%
Contains more CopperCopper +505.9%
Contains less SodiumSodium -99.9%
Contains more CalciumCalcium +1224%
Contains more IronIron +93.1%
Contains more ZincZinc +48.6%
Contains more PhosphorusPhosphorus +276.9%
Contains more SeleniumSelenium +222.2%
~equal in Magnesium ~30mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +275%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +5780%
Contains more Vitamin B2Vitamin B2 +876.7%
Contains more Vitamin B3Vitamin B3 +70.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +104.2%
~equal in Vitamin D ~µg
~equal in Vitamin B6 ~0.124mg

All nutrients comparison - raw data values

Nutrient Beans Roquefort DV% diff.
Saturated fat 0.103g 19.263g 87%
Sodium 1mg 1809mg 79%
Calcium 50mg 662mg 61%
Fats 0.4g 30.64g 47%
Phosphorus 104mg 392mg 41%
Vitamin B2 0.06mg 0.586mg 40%
Vitamin B5 1.731mg 35%
Protein 4.8g 21.54g 33%
Vitamin A 5µg 294µg 32%
Cholesterol 0mg 90mg 30%
Vitamin B12 0µg 0.64µg 27%
Fiber 5.5g 0g 22%
Monounsaturated fat 0.035g 8.474g 21%
Copper 0.206mg 0.034mg 19%
Selenium 4.5µg 14.5µg 18%
Calories 105kcal 369kcal 13%
Vitamin B1 0.15mg 0.04mg 9%
Polyunsaturated fat 0.172g 1.32g 8%
Zinc 1.4mg 2.08mg 6%
Carbs 20.49g 2g 6%
Folate 24µg 49µg 6%
Choline 30.8mg 6%
Potassium 296mg 91mg 6%
Vitamin C 3.1mg 0mg 3%
Iron 0.29mg 0.56mg 3%
Vitamin B3 0.43mg 0.734mg 2%
Vitamin E 0.15mg 1%
Manganese 0.03mg 1%
Vitamin K 0.8µg 1%
Net carbs 14.99g 2g N/A
Magnesium 32mg 30mg 0%
Sugar 7.78g N/A
Vitamin B6 0.13mg 0.124mg 0%
Tryptophan 0.303mg 0%
Threonine 0.965mg 0%
Isoleucine 1.217mg 0%
Leucine 2.114mg 0%
Lysine 1.848mg 0%
Methionine 0.558mg 0%
Phenylalanine 1.023mg 0%
Valine 1.614mg 0%
Histidine 0.602mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
2
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Contains more CarbsCarbs +924.5%
Contains more WaterWater +84.4%
Contains more ProteinProtein +348.8%
Contains more FatsFats +7560%
Contains more OtherOther +276.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +24111.4%
Contains more Poly. FatPolyunsaturated fat +667.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.