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Beans vs. Radish — In-Depth Nutrition Comparison

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How are beans and radish different?

  • Beans have more copper, fiber, phosphorus, vitamin B1, zinc, selenium, and magnesium; however, radish is richer in vitamin C.
  • Beans cover your daily need for copper, 17% more than radish.
  • Beans have 13 times more vitamin B1 than radish. Beans have 0.15mg of vitamin B1, while radish has 0.012mg.

Beans, baked, canned, no salt added and Radishes, raw types were used in this article.

Infographic

Beans vs Radish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Radish
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 7.5% 21% 13% 17% 7.6% 8.6% 5.1% 9% 3.3%
Contains more MagnesiumMagnesium +220%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +27%
Contains more CopperCopper +312%
Contains more ZincZinc +400%
Contains more PhosphorusPhosphorus +420%
Contains less SodiumSodium -97.4%
Contains more SeleniumSelenium +650%
Contains more IronIron +17.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Radish
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 3% 9% 4.8% 9.9% 16% 0% 3.3% 19% 3.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +1150%
Contains more Vitamin B2Vitamin B2 +53.8%
Contains more Vitamin B3Vitamin B3 +69.3%
Contains more Vitamin B6Vitamin B6 +83.1%
Contains more CholineCholine +373.8%
Contains more Vitamin CVitamin C +377.4%
Contains more Vitamin KVitamin K +62.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~25µg

All nutrients comparison - raw data values

Nutrient Beans Radish DV% diff.
Copper 0.206mg 0.05mg 17%
Fiber 5.5g 1.6g 16%
Vitamin C 3.1mg 14.8mg 13%
Vitamin B1 0.15mg 0.012mg 12%
Phosphorus 104mg 20mg 12%
Zinc 1.4mg 0.28mg 10%
Protein 4.8g 0.68g 8%
Selenium 4.5µg 0.6µg 7%
Carbs 20.49g 3.4g 6%
Vitamin B6 0.13mg 0.071mg 5%
Magnesium 32mg 10mg 5%
Choline 30.8mg 6.5mg 4%
Calories 105kcal 16kcal 4%
Manganese 0.069mg 3%
Calcium 50mg 25mg 3%
Vitamin B5 0.165mg 3%
Sodium 1mg 39mg 2%
Potassium 296mg 233mg 2%
Vitamin B2 0.06mg 0.039mg 2%
Fructose 0.71g 1%
Iron 0.29mg 0.34mg 1%
Vitamin A 5µg 0µg 1%
Vitamin E 0.15mg 0mg 1%
Vitamin B3 0.43mg 0.254mg 1%
Polyunsaturated fat 0.172g 0.048g 1%
Fats 0.4g 0.1g 0%
Net carbs 14.99g 1.8g N/A
Sugar 7.78g 1.86g N/A
Vitamin K 0.8µg 1.3µg 0%
Folate 24µg 25µg 0%
Saturated fat 0.103g 0.032g 0%
Monounsaturated fat 0.035g 0.017g 0%
Tryptophan 0.009mg 0%
Threonine 0.023mg 0%
Isoleucine 0.02mg 0%
Leucine 0.031mg 0%
Lysine 0.033mg 0%
Methionine 0.01mg 0%
Phenylalanine 0.036mg 0%
Valine 0.035mg 0%
Histidine 0.013mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
4
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Radish
1
3% 95%
Protein: 0.68 g
Fats: 0.1 g
Carbs: 3.4 g
Water: 95.27 g
Other: 0.55 g
Contains more ProteinProtein +605.9%
Contains more FatsFats +300%
Contains more CarbsCarbs +502.6%
Contains more OtherOther +210.9%
Contains more WaterWater +31.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beans
2
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Radish
1
33% 18% 49%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.048 g
Contains more Mono. FatMonounsaturated fat +105.9%
Contains more Poly. FatPolyunsaturated fat +258.3%
Contains less Sat. FatSaturated fat -68.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Radish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169276/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.