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Beans vs. Veal — In-Depth Nutrition Comparison

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Important differences between beans and veal

  • Beans have more fiber; however, veal has more vitamin B12, vitamin B3, zinc, vitamin B6, selenium, vitamin B2, and phosphorus.
  • Veal's daily need coverage for vitamin B12 is 53% more.
  • Beans are lower in saturated fat.
  • Beans have a higher glycemic index than veal.

The food varieties used in the comparison are Beans, baked, canned, no salt added and Veal, ground, cooked, broiled.

Infographic

Beans vs Veal infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Veal
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +194.1%
Contains more CopperCopper +100%
Contains less SodiumSodium -98.8%
Contains more PotassiumPotassium +13.9%
Contains more IronIron +241.4%
Contains more ZincZinc +176.4%
Contains more PhosphorusPhosphorus +108.7%
Contains more SeleniumSelenium +204.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Veal
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +114.3%
Contains more FolateFolate +118.2%
Contains more Vitamin B2Vitamin B2 +350%
Contains more Vitamin B3Vitamin B3 +1767.4%
Contains more Vitamin B6Vitamin B6 +200%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +50%
Contains more CholineCholine +208.4%
~equal in Vitamin E ~0.15mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Beans Veal DV% diff.
Vitamin B12 0µg 1.27µg 53%
Vitamin B3 0.43mg 8.03mg 48%
Protein 4.8g 24.38g 39%
Cholesterol 0mg 103mg 34%
Vitamin B5 1.16mg 23%
Fiber 5.5g 0g 22%
Zinc 1.4mg 3.87mg 22%
Vitamin B6 0.13mg 0.39mg 20%
Selenium 4.5µg 13.7µg 17%
Vitamin B2 0.06mg 0.27mg 16%
Phosphorus 104mg 217mg 16%
Saturated fat 0.103g 3.04g 13%
Choline 30.8mg 95mg 12%
Fats 0.4g 7.56g 11%
Copper 0.206mg 0.103mg 11%
Iron 0.29mg 0.99mg 9%
Vitamin B1 0.15mg 0.07mg 7%
Monounsaturated fat 0.035g 2.84g 7%
Carbs 20.49g 0g 7%
Sodium 1mg 83mg 4%
Folate 24µg 11µg 3%
Polyunsaturated fat 0.172g 0.55g 3%
Calories 105kcal 172kcal 3%
Vitamin C 3.1mg 0mg 3%
Calcium 50mg 17mg 3%
Magnesium 32mg 24mg 2%
Manganese 0.035mg 2%
Potassium 296mg 337mg 1%
Vitamin A 5µg 0µg 1%
Net carbs 14.99g 0g N/A
Sugar 7.78g 0g N/A
Vitamin E 0.15mg 0.15mg 0%
Vitamin K 0.8µg 1.2µg 0%
Tryptophan 0.247mg 0%
Threonine 1.065mg 0%
Isoleucine 1.201mg 0%
Leucine 1.94mg 0%
Lysine 2.009mg 0%
Methionine 0.569mg 0%
Phenylalanine 0.984mg 0%
Valine 1.347mg 0%
Histidine 0.885mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
3
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Veal
2
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +31.5%
Contains more ProteinProtein +407.9%
Contains more FatsFats +1790%
~equal in Water ~66.76g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Veal
2
47% 44% 9%
Saturated fat: Sat. Fat 3.04 g
Monounsaturated fat: Mono. Fat 2.84 g
Polyunsaturated fat: Poly. Fat 0.55 g
Contains less Sat. FatSaturated fat -96.6%
Contains more Mono. FatMonounsaturated fat +8014.3%
Contains more Poly. FatPolyunsaturated fat +219.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.