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Baked beans vs Bean - In-Depth Nutrition Comparison

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What are the differences between Baked beans and Bean?

  • Bean is richer than Baked beans in Folate, Copper, Vitamin B1, Phosphorus, Selenium, Fiber, Manganese, Iron, Magnesium, and Potassium.
  • Bean's daily need coverage for Folate is 119% more.

We used Beans, baked, home prepared and Beans, pinto, mature seeds, raw types in this article.

Infographic

Baked beans vs Bean infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains more Calcium +85.2%
Contains more Iron +154.8%
Contains more Magnesium +309.3%
Contains more Phosphorus +277.1%
Contains more Potassium +289.1%
Contains less Sodium -97.2%
Contains more Zinc +212.3%
Contains more Copper +461.6%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper 19% 75% 31% 47% 32% 56% 20% 53%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper 34% 191% 126% 177% 123% 2% 63% 298%
Contains more Calcium +85.2%
Contains more Iron +154.8%
Contains more Magnesium +309.3%
Contains more Phosphorus +277.1%
Contains more Potassium +289.1%
Contains less Sodium -97.2%
Contains more Zinc +212.3%
Contains more Copper +461.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
9
Bean
Contains more Vitamin C +472.7%
Contains more Vitamin B1 +424.3%
Contains more Vitamin B2 +332.7%
Contains more Vitamin B3 +187.7%
Contains more Vitamin B5 +406.5%
Contains more Vitamin B6 +426.7%
Contains more Folate +993.8%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 0% 0% 4% 34% 12% 8% 10% 21% 36% 0% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 5% 0% 21% 179% 49% 23% 48% 110% 394% 0% 14%
Contains more Vitamin C +472.7%
Contains more Vitamin B1 +424.3%
Contains more Vitamin B2 +332.7%
Contains more Vitamin B3 +187.7%
Contains more Vitamin B5 +406.5%
Contains more Vitamin B6 +426.7%
Contains more Folate +993.8%

Comparison summary table

Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Baked beans Bean
Lower in Sodium ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in glycemic index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok
Lower in Sugar ok

All nutrients comparison - raw data values

Nutrient Baked beans Bean Opinion
Net carbs 16.13g 47.05g Bean
Protein 5.54g 21.42g Bean
Fats 5.15g 1.23g Baked beans
Carbs 21.63g 62.55g Bean
Calories 155kcal 347kcal Bean
Starch g 34.17g Bean
Fructose g 0g Bean
Sugar g 2.11g Baked beans
Fiber 5.5g 15.5g Bean
Calcium 61mg 113mg Bean
Iron 1.99mg 5.07mg Bean
Magnesium 43mg 176mg Bean
Phosphorus 109mg 411mg Bean
Potassium 358mg 1393mg Bean
Sodium 422mg 12mg Bean
Zinc 0.73mg 2.28mg Bean
Copper 0.159mg 0.893mg Bean
Vitamin A 0IU 0IU
Vitamin E mg 0.21mg Bean
Vitamin D 0IU 0IU
Vitamin D 0µg 0µg
Vitamin C 1.1mg 6.3mg Bean
Vitamin B1 0.136mg 0.713mg Bean
Vitamin B2 0.049mg 0.212mg Bean
Vitamin B3 0.408mg 1.174mg Bean
Vitamin B5 0.155mg 0.785mg Bean
Vitamin B6 0.09mg 0.474mg Bean
Folate 48µg 525µg Bean
Vitamin B12 0µg 0µg
Vitamin K µg 5.6µg Bean
Tryptophan 0.067mg 0.237mg Bean
Threonine 0.228mg 0.81mg Bean
Isoleucine 0.242mg 0.871mg Bean
Leucine 0.428mg 1.558mg Bean
Lysine 0.379mg 1.356mg Bean
Methionine 0.086mg 0.259mg Bean
Phenylalanine 0.287mg 1.095mg Bean
Valine 0.282mg 0.998mg Bean
Histidine 0.153mg 0.556mg Bean
Cholesterol 5mg 0mg Bean
Trans Fat 0g 0g
Saturated Fat 1.948g 0.235g Bean
Monounsaturated Fat 2.133g 0.229g Baked beans
Polyunsaturated fat 0.74g 0.407g Baked beans

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Baked beans Bean
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low glycemic index diet ok

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Vitamin and Mineral Summary Scores

The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
10
Baked beans
70
Bean
Mineral Summary Score
41
Baked beans
126
Bean

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
33%
Baked beans
129%
Bean
Carbohydrates
22%
Baked beans
63%
Bean
Fats
24%
Baked beans
6%
Bean

Comparison summary

Which food contains less Sodium?
Bean
Bean contains less Sodium (difference - 410mg)
Which food is lower in Cholesterol?
Bean
Bean is lower in Cholesterol (difference - 5mg)
Which food is lower in Saturated Fat?
Bean
Bean is lower in Saturated Fat (difference - 1.713g)
Which food is lower in glycemic index?
Bean
Bean is lower in glycemic index (difference - 7)
Which food is cheaper?
Bean
Bean is cheaper (difference - $0.3)
Which food is richer in minerals?
Bean
Bean is relatively richer in minerals
Which food is richer in vitamins?
Bean
Bean is relatively richer in vitamins
Which food is lower in Sugar?
Baked beans
Baked beans is lower in Sugar (difference - 2.11g)

References

The source of all the nutrient values on the page (excluding the main article the sources for which are presented separately if present) is the USDA's FoodCentral. The exact links to the foods presented on this page can be found below.

  1. Baked beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173731/nutrients
  2. Bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175199/nutrients

All the Daily Values are presented for males aged 31-50, for 2000 calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.