Baked beans vs. Chia seeds — In-Depth Nutrition Comparison
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Differences between baked beans and chia seeds
- Baked beans contain less fiber, manganese, phosphorus, selenium, copper, iron, magnesium, calcium, vitamin B3, and vitamin B1 than chia seeds.
- Chia seeds' daily need coverage for fiber is 116% higher.
- Chia seeds have a lower glycemic index. The glycemic index of chia seeds is 15, while the glycemic index of baked beans is 40.
The food types used in this comparison are Beans, baked, home prepared and Seeds, chia seeds, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +679.1% |
| Contains more CalciumCalcium | +934.4% |
| Contains more PotassiumPotassium | +13.7% |
| Contains more IronIron | +287.9% |
| Contains more CopperCopper | +481.1% |
| Contains more ZincZinc | +527.4% |
| Contains more PhosphorusPhosphorus | +689% |
| Contains less SodiumSodium | -96.2% |
| Contains more ManganeseManganese | +967.8% |
| Contains more SeleniumSelenium | +868.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin CVitamin C | +45.5% |
| Contains more Vitamin B1Vitamin B1 | +355.9% |
| Contains more Vitamin B2Vitamin B2 | +246.9% |
| Contains more Vitamin B3Vitamin B3 | +2064.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Protein:
16.54 g
Fats:
30.74 g
Carbs:
42.12 g
Water:
5.8 g
Other:
4.8 g
| Contains more WaterWater | +1023.6% |
| Contains more ProteinProtein | +198.6% |
| Contains more FatsFats | +496.9% |
| Contains more CarbsCarbs | +94.7% |
| Contains more OtherOther | +91.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.948 g
Monounsaturated fat:
Mono. Fat
2.133 g
Polyunsaturated fat:
Poly. Fat
0.74 g
Saturated fat:
Sat. Fat
3.33 g
Monounsaturated fat:
Mono. Fat
2.309 g
Polyunsaturated fat:
Poly. Fat
23.665 g
| Contains less Sat. FatSaturated fat | -41.5% |
| Contains more Poly. FatPolyunsaturated fat | +3098% |
~equal in
Monounsaturated fat
~2.309g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Saturated fat |
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| Lower in Sugar | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 0.74g | 23.665g | 153% |
| Fiber | 5.5g | 34.4g | 116% |
| Manganese | 0.255mg | 2.723mg | 107% |
| Phosphorus | 109mg | 860mg | 107% |
| Selenium | 5.7µg | 55.2µg | 90% |
| Copper | 0.159mg | 0.924mg | 85% |
| Iron | 1.99mg | 7.72mg | 72% |
| Magnesium | 43mg | 335mg | 70% |
| Calcium | 61mg | 631mg | 57% |
| Vitamin B3 | 0.408mg | 8.83mg | 53% |
| Vitamin B1 | 0.136mg | 0.62mg | 40% |
| Fats | 5.15g | 30.74g | 39% |
| Zinc | 0.73mg | 4.58mg | 35% |
| Protein | 5.54g | 16.54g | 22% |
| Sodium | 422mg | 16mg | 18% |
| Calories | 155kcal | 486kcal | 17% |
| Vitamin B2 | 0.049mg | 0.17mg | 9% |
| Vitamin B6 | 0.09mg | 7% | |
| Carbs | 21.63g | 42.12g | 7% |
| Saturated fat | 1.948g | 3.33g | 6% |
| Vitamin E | 0.5mg | 3% | |
| Vitamin B5 | 0.155mg | 3% | |
| Cholesterol | 5mg | 0mg | 2% |
| Potassium | 358mg | 407mg | 1% |
| Vitamin C | 1.1mg | 1.6mg | 1% |
| Net carbs | 16.13g | 7.72g | N/A |
| Trans fat | 0g | 0.14g | N/A |
| Folate | 48µg | 49µg | 0% |
| Monounsaturated fat | 2.133g | 2.309g | 0% |
| Tryptophan | 0.067mg | 0.436mg | 0% |
| Threonine | 0.228mg | 0.709mg | 0% |
| Isoleucine | 0.242mg | 0.801mg | 0% |
| Leucine | 0.428mg | 1.371mg | 0% |
| Lysine | 0.379mg | 0.97mg | 0% |
| Methionine | 0.086mg | 0.588mg | 0% |
| Phenylalanine | 0.287mg | 1.016mg | 0% |
| Valine | 0.282mg | 0.95mg | 0% |
| Histidine | 0.153mg | 0.531mg | 0% |
| Omega-3 - ALA | 17.83g | N/A | |
| Omega-6 - Linoleic acid | 5.835g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
32%
Minerals Daily Need Coverage Score
39%
221%
Comparison summary
Which food is lower in Cholesterol?
Chia seeds is lower in Cholesterol (difference - 5mg)
Which food contains less Sodium?
Chia seeds contains less Sodium (difference - 406mg)
Which food is lower in glycemic index?
Chia seeds is lower in glycemic index (difference - 25)
Which food is cheaper?
Chia seeds is cheaper (difference - $1.8)
Which food is richer in minerals?
Chia seeds is relatively richer in minerals
Which food is lower in Saturated fat?
Baked beans is lower in Saturated fat (difference - 1.382g)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.