Broad beans vs. Sauerkraut — In-Depth Nutrition Comparison
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How are broad beans and sauerkraut different?
- Broad beans have more vitamin B1, folate, phosphorus, vitamin B3, vitamin C, vitamin B2, and vitamin A; however, sauerkraut is richer in vitamin B6.
- Sauerkraut covers your daily need for sodium, 27% more than broad beans.
- Broad beans have 15 times more vitamin A than sauerkraut. Broad beans have 270IU of vitamin A, while sauerkraut has 18IU.
- Broad beans contain less sodium.
- Broad beans have a higher glycemic index. The glycemic index of broad beans is 79, while the glycemic index of sauerkraut is 32.
Broadbeans, immature seeds, cooked, boiled, drained, without salt and Sauerkraut, canned, solids, and liquids types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +138.5% |
| Contains more PotassiumPotassium | +13.5% |
| Contains more ZincZinc | +147.4% |
| Contains more PhosphorusPhosphorus | +265% |
| Contains less SodiumSodium | -93.8% |
| Contains more ManganeseManganese | +72.8% |
| Contains more SeleniumSelenium | +66.7% |
| Contains more CalciumCalcium | +66.7% |
| Contains more CopperCopper | +60% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +34.7% |
| Contains more Vitamin AVitamin A | +1300% |
| Contains more Vitamin B1Vitamin B1 | +509.5% |
| Contains more Vitamin B2Vitamin B2 | +309.1% |
| Contains more Vitamin B3Vitamin B3 | +739.2% |
| Contains more FolateFolate | +141.7% |
| Contains more Vitamin B5Vitamin B5 | +40.9% |
| Contains more Vitamin B6Vitamin B6 | +348.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.8 g
Fats:
0.5 g
Carbs:
10.1 g
Water:
83.7 g
Other:
0.9 g
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
| Contains more ProteinProtein | +427.5% |
| Contains more FatsFats | +257.1% |
| Contains more CarbsCarbs | +136% |
| Contains more WaterWater | +10.5% |
| Contains more OtherOther | +138.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.142 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.303 g
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.067 g
| Contains more Mono. FatMonounsaturated fat | +53.8% |
| Contains more Poly. FatPolyunsaturated fat | +352.2% |
| Contains less Sat. FatSaturated fat | -76.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 41mg | 661mg | 27% |
| Vitamin K | 13µg | 11% | |
| Vitamin B1 | 0.128mg | 0.021mg | 9% |
| Folate | 58µg | 24µg | 9% |
| Phosphorus | 73mg | 20mg | 8% |
| Vitamin B6 | 0.029mg | 0.13mg | 8% |
| Protein | 4.8g | 0.91g | 8% |
| Vitamin B3 | 1.2mg | 0.143mg | 7% |
| Vitamin C | 19.8mg | 14.7mg | 6% |
| Manganese | 0.261mg | 0.151mg | 5% |
| Vitamin B2 | 0.09mg | 0.022mg | 5% |
| Magnesium | 31mg | 13mg | 4% |
| Copper | 0.06mg | 0.096mg | 4% |
| Fiber | 3.6g | 2.9g | 3% |
| Zinc | 0.47mg | 0.19mg | 3% |
| Choline | 10.4mg | 2% | |
| Polyunsaturated fat | 0.303g | 0.067g | 2% |
| Calories | 62kcal | 19kcal | 2% |
| Carbs | 10.1g | 4.28g | 2% |
| Vitamin E | 0.14mg | 1% | |
| Fats | 0.5g | 0.14g | 1% |
| Vitamin A | 14µg | 1µg | 1% |
| Vitamin B5 | 0.066mg | 0.093mg | 1% |
| Potassium | 193mg | 170mg | 1% |
| Calcium | 18mg | 30mg | 1% |
| Selenium | 1µg | 0.6µg | 1% |
| Net carbs | 6.5g | 1.38g | N/A |
| Iron | 1.5mg | 1.47mg | 0% |
| Sugar | 1.78g | N/A | |
| Saturated fat | 0.142g | 0.034g | 0% |
| Monounsaturated fat | 0.02g | 0.013g | 0% |
| Tryptophan | 0.048mg | 0.008mg | 0% |
| Threonine | 0.178mg | 0.025mg | 0% |
| Isoleucine | 0.215mg | 0.021mg | 0% |
| Leucine | 0.37mg | 0.029mg | 0% |
| Lysine | 0.313mg | 0.031mg | 0% |
| Methionine | 0.037mg | 0.009mg | 0% |
| Phenylalanine | 0.195mg | 0.023mg | 0% |
| Valine | 0.235mg | 0.03mg | 0% |
| Histidine | 0.115mg | 0.016mg | 0% |
| Fructose | 0.04g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
12%
Minerals Daily Need Coverage Score
21%
24%
Comparison summary
Which food is lower in Saturated fat?
Sauerkraut is lower in Saturated fat (difference - 0.108g)
Which food is lower in glycemic index?
Sauerkraut is lower in glycemic index (difference - 47)
Which food is lower in Sugar?
Broad beans is lower in Sugar (difference - 1.78g)
Which food contains less Sodium?
Broad beans contains less Sodium (difference - 620mg)
Which food is cheaper?
Broad beans is cheaper (difference - $0.4)
Which food is richer in minerals?
Broad beans is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.